1. Figure 1: U.S. SEAFOOD SUPPLY AND DEMAND: PAST AND PROJECTED (Round Weight) -198519901995200020052010201520202025 0 2 4 6 8 10 12 14 16 Million MT Demand = Per capita consumption x population U.S. Supply = Harvest - Exports U.S. Harvest Demand based on new dietary guidelines: 2 seafood meals per week

2. Figure 2: GLOBAL SEAFOOD PRODUCTION '50'55'60'65'70'75'80'85'90'95'00 '05 0 20 40 60 80 100 Million MT '70 '75'80'85'90'95 '00 '05 0 10 20 30 40 50 60 70 Million MT World (excluding US) United States - Global and US wild catch stable - Aquaculture production growing WORLD WILD CATCH WORLD AQUACULTURE PRODUCTION

3. Figure 3: Global Fisheries and Aquaculture Production Source: FAO FishStat '71'75'80'85'90'95'00'05 0 20 40 60 80 100 120 140 160 180 Capture Aquaculture

4. Table A: PER CAPITA CONSUMPTION OF TOP TEN SPECIES Note: Items in red are increasingly derived from aquaculture '91///'00'01'02'03'04'05'06 Shrimp 2.40///3.203.403.704.004.204.104.40 Tuna (canned) 3.60///3.502.903.103.403.303.102.90 Salmon 0.97///1.582.02 2.222.152.432.03 Pollock 0.99///1.591.211.561.711.281.471.64 Tilapia ///0.350.320.530.700.851.00 Catfish.///1.081.151.101.141.091.030.97 Crab 0.32///0.380.440.550.610.630.640.66 Cod 1.12///0.750.560.660.640.600.570.51 Clams 0.58///0.47 0.570.540.470.44 Scallops 0.25///0.270.330.31 Flatfish 0.38///0.420.390.400.330.37

5. Figure 4: U.S. SEAFOOD SUPPLY 8485868788899091929394959697989900010203040506 0 2 4 6 8 10 12 14 16 $ Billion Exports Imports SOURCE: DOC, U.S. Bureau of the Census U.S. SEAFOOD EXPORTS AND IMPORTS - Seafood trade deficit grows to over $9 billion in 2006 - Import increases largely of aquaculture products - Increased worldwide demand may drive prices up - Reliance on imports will continue to increase unless domestic production increases

6. Figure 5: GLOBAL SALMON PRODUCTION, 1970 - 2005 SOURCE: FAO FishStat '70 '75 '80 '85 '90 '95 '00 '05 0 500 1000 1500 2000 2500 Thousand MT Wild Pacific Wild Atlantic Farmed Pacific Farmed Atlantic