Ecosystem All the living and nonliving things in an area. Ecosystems may be small (drop of water) or cover large areas of countries or continents.

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Presentation transcript:

Ecosystem All the living and nonliving things in an area. Ecosystems may be small (drop of water) or cover large areas of countries or continents.

Abiotic and Biotic Factors All of the Nonliving parts of an ecosystem / including the nonliving things that living things need in order to survive I.e. essential abiotic factors= water, minerals, sunlight, air, climate, and soil. Living parts of an ecosystem Include: animals, plants, fungi, protists and bacteria.

Population All the organisms of a single species living in an area

Ecology The study of how all things in an ecosystem interact

Community All the populations living in an area.

Habitat Place where an organism lives

Niche the role of an organism within its natural environment that determines its relations with other organisms and ensures its survival. Includes: the organism's life history, habitat, and place in the food chainlife historyhabitatfood chain

Food Chain The path energy takes from producers to consumers to decomposers-describes the feeding relationship in an ecosystem

Food Web Shows energy’s relationships between all of the species in a community-map of overlapping food chains

Herbivores Organisms that only eat producers (plants). Both on land and in water: elephant, cow, sheep, llama, some fish

Carnivores Animals that only eat other animals. Wolves, sharks, seals, dolphins and whales -sharp toothed animals

Omnivores Animals that eats both plants and animals. Bears & people are examples

Predator and Prey Hunts other living things for food. (Predator) Hunted for food (Prey)

Scavenger Organisms that feed on the remains of dead animals

Producers Any of the plants and algae that use the sun’s energy to produce oxygen and food that animals need.

Consumers Organisms that cannot make their own food- get energy from the other organisms

Decomposers Organisms and other living things that break down dead matter into substances that can be used by producers. Every food chain/food web ends with decomposers. Includes mushrooms, beetles, bacteria, fungi and worms.