Chocolate Chip Comparison. Chocolate Chip Compare 64E32D51B Rate 1-10 (1 is worst, 10 is best) Appearance/Color: Cocoa Flavor: Chocolate Smell: Best Overall:

Slides:



Advertisements
Similar presentations
Historic legislation updating the nutrition standards in the NSLP & SBP for the first time in 15 years.
Advertisements

9 x9 81 4/12/2015 Know Your Facts!. 9 x2 18 4/12/2015 Know Your Facts!
1 x0 0 4/15/2015 Know Your Facts!. 9 x1 9 4/15/2015 Know Your Facts!
1 x0 0 4/16/2015 Know Your Facts!. 1 x8 8 4/16/2015 Know Your Facts!
3 x0 0 7/18/2015 Know Your Facts!. 4 x3 12 7/18/2015 Know Your Facts!
Words such as low, reduced, free and more are now legally defined within nutrition.
Knowing Nutrition. Nutrition Facts Dietary Guidelines for where Calories should originate. 55% from Carbs 15% from Proteins
READING NUTRITION LABELS Let’s play! ) How many servings are there per container ? There are 6 servings per container. 2) How many grams of total.
Objective 1.2 Evaluate Nutrition Facts Label with the advertisement of nutrition choices and allowable claims on food labels.
Digestion Food & Nutrition 1 Calorie=Amt. of heat needed to raise 1 gram of H20 1* Celsius. Average Teen needs – 2500 calories per day.
Group 1 Jake, Kelsey, Emily and Devin June 21, 2012.
Navigating the Nutrition Facts Label. What’s in a Label?  Understanding labels can help you:  Avoid or limit unhealthy choices  Meet recommended intakes.
Team 6 Period 3 Prison Break Table of Contents Starbucks3 Nutrition Facts4 Caloric Ratio5 Benefits6 Non Benefits7 Pizza8 Nutrition Facts9 Caloric Ratio10.
Nutrition Health Review Food For Thought Question #1 Foods with little or no nutritional value would be called :
Nutrients They do a body good Protein  Builds body.  Repairs body.  Provides energy– 4 kcal/gram.
ENERGY. Energy that is gained by consuming food is called a.
All about Milkshakes A fun way to put nutrition into your body!  Bob and Steve.
4 x1 4 10/18/2015 Know Your Facts!. 5 x /18/2015 Know Your Facts!
3 x0 0 10/18/2015 Know Your Facts!. 11 x /18/2015 Know Your Facts!
My Favorite Foods. Serving Size: 1 cup Servings Per Container: 16 Calories: 3,040 Fat: 80 grams Carbohydrates: 464 grams Fiber: 0 grams Sugar: 448 grams.
From “Sophisticated” to Satiating… Team 3 period 1 The Two Sides of the Spectrum.
Solve  27 grams of carbs  10 grams of fat  4 grams of protein  Answer:  27 x 4 =108 kcals  10 x 9 = 90 kcals  4 x 4 = 16 kcals  214 kcals.
If the information is for 1 Slice and you eat 3 Slices, obviously you need to triple all of the values In this case here, eating 3 slices will provide.
CONSUMER JUDGING 2015 TRAIL MIX. WHY TRAIL MIX? One of the most popular snacks for hiking Provides important nutrients that we need each day Watch the.
Set Up Journals Pg. 22 Top of Page Write: Favorite Meal Nutrition Facts (use the meal you created for Bell Work #2) Write your meal at the top then write.
Calories per serving: 135 Total Fat grams per serving: 8,9g Calories in your serving: 270 Total Fat grams in your serving: 17,8g.
CAHSEE Review #9 Grade 7 Number Sense Find the prime factored form of the lowest common denominator for this sum of fractions: *
Energy Drinks By Jonna Lynch Catchy Phrases Monster Nutrition Facts: Serving Size: Serving Size: 8 fl oz Servings per Container Servings per Container:
Food and Nutrition: Food Labels. How do we know what we are eating?
By: Tim, Tiffany, and Brooke.  Our goal was to find the ultimate baked cheese cracker. It had to be great in three categories to take the top spot. Those.
Pillsbury cookies. Pillsbury commercial. Mini Hershey kisses chefsbest award. 135 calories. 1 gram protein.28 grams serving.0.6 grams.
Multiply each value of the nutrition facts by the number of servings you are going to consume 36% 30% 20% 40%
Breads An’ Stuff By the King of Food Blogs. What is the nutritional value of bread products? The nutritional facts of one slice of bread is… calories,
The Chocolate Chip Cookie Survey By: Kaitlyn Cloud and Skyler Sullivan.
READING NUTRITION LABELS. Target: I will be able to read a food label and calculate percentages of carbs, proteins, and fats from a label. Pg. 65 Intro.
Food Labels HistoryFactsContent. Why do we have food labels? The USDA and the FDA designed the requirements so that consumers would have useful information.
Portion Distortion.
1 Dietary Specifications. 2 Four Dietary Specifications The Four Dietary Specifications include both weekly and daily requirements: 1.Calories have a.
Words such as low, reduced, high and more are now legally defined within nutrition.
Building a Better Burger Making our best selling burger into a healthier menu choice.
Do Now: 1. Where can you find a food label? 2. What information can be found on a food label? 3. How many servings of fruits, vegetables, carbohydrates,
NUTRITION MATH Pick your activity level and put the caloric intake on the first line Gender Age (years) Sedentary Moderately Active Active Female
Balance your food choices -don’t eat too much of one thing You don’t have to give up foods that you love to eat. You just have to be smart about the amount.
FOOD AND NUTRITION. Do Now Without looking at your notes, what are 3 things that we covered last class? Write it down on a piece of paper What are some.
Food Labels help people make wise food choices..
Food Labels Food Labels are used to evaluate foods.
Example: How to calculate nutrition information
NUTRITION What do we know about these 2 pyramids?
NUTRITION What do we know about these 2 pyramids?
UNDERSTANDING THE FOOD LABEL
Food Label Terms Words such as low, reduced, free and more are now legally defined within nutrition.
Food Labels.
1. To sustain physical well being
Food Label Terms Words such as low, reduced, free and more are now legally defined within nutrition. 6/9/2015.
ENERGY.
Nutrients They do a body good.
Let’s learn about Nutrition Facts!
Smart Shopping Tips Unit Pricing Common Conversions 3 tsp = 1 Tbsp
How can food labels help us make healthy decisions?
Reading Nutrition Fact Labels
Food Label Terms Words such as low, reduced, free and more are now legally defined within nutrition. 12/10/2018.
Learn Your 2x Facts.
Mindless Eating Mini-Project
Nutrition Facts Calories 250 Calories from Fat 120 Total Fat 13g 10%
How to Read A Food Facts Label.
Food Labels.
Being a Smart Food Consumer
Presentation transcript:

Chocolate Chip Comparison

Chocolate Chip Compare 64E32D51B Rate 1-10 (1 is worst, 10 is best) Appearance/Color: Cocoa Flavor: Chocolate Smell: Best Overall:

Cousin Willies 64E Price: $1.70 Number of Servings: 23 Price per servings: 7cents Nutrition facts Calories: 70 Fat: 4 Grams Carbs: 10 grams Kroger Brand

Price: $ 6.49 Number of Servings: 48 Price per serving: 14 cents Serving size: 1 Tbsp Nutrition facts Calories: 70 Fat: grams: 4 grams Carbs: 9 grams 32D Nestle Tollhouse Brand

51B Price: $1.59 Number of Servings: 23 Price per servings: 7 cents Nutrition facts Calories: 70 Fat: 4 grams Carbs: 11 grams » Psst Value Brand