MADE BY: RENUKA SHARMA ROLL NO-17. Definition Autoclave is a pressurized device designed to heat aqueous solutions above their boiling point at normal.

Slides:



Advertisements
Similar presentations
Important Thermodynamic equations
Advertisements

Oral and maxillofacial surgery د.سهى محمد سامي ماجستير- – جراحة الفم والوجه والفكين Sterilization.
Sterilization and disinfection. Sterilization can be define as the process by which all forms of microbial life including bacterial spores & vegetative.
بسم الله الرحمن الرحيم STERILIZATION Prof. Khalifa Sifaw Ghenghesh Dept. of Medical Microbiology, Faculty of Medicine, Tripoli University Tripoli - Libya.
Control of Microbial Growth
Disinfection and Sterilization
Clean? Disinfect? Sterilize? What does it all mean??
Autoclave By: Carolina Gallango-Brun Sana Khan Vedrana Sahovic.
Sterilization 4-H Veterinary Science Extension Veterinary Medicine Texas AgriLife Extension Service College of Veterinary Medicine and Biomedical Science.
Sterilizing Techniques 4-H Veterinary Science Extension Veterinary Medicine Texas AgriLife Extension Service College of Veterinary Medicine and Biomedical.
PHT351 Sterile Dosage Form.
Instrument Processing DA 116 Infection Control. Instrument Contamination Levels: 1. _______________ 2. _____________________ 3. _____________________.
What is the autoclave thing again. Sanitization: fancy word for Cleaning Removing of foreign material Dirt, body fluids, lubricants Using detergents,
Micro Practical 3 PRINCIPLE AND WORKING OF AUTOCLAVE Dr. Shahzad Ali Assistant Professor Department of Wildlife and Ecology UVAS, Ravi Campus, Pattoki.
Disinfection and Sterilisation Procedures Sr.Panchavarnam.
CSULB Department of Biological Sciences Common Use Equipment Training Autoclaves.
Control of Microbial Growth:
CHAPTER 6 Moving Heat: Heating and Air Conditioning Principles
Domina PLUS B WORKING DIAGRAMS TROUBLESHOOTING INTERNAL VIEWS WIRING DIAGRAMS INSTALLATION 03 PREVIOUS MODEL.
Sterilization Methods
Microbiology: Principles and Explorations Sixth Edition Chapter 12: Sterilization and Disinfection Copyright © 2005 by John Wiley & Sons, Inc. Jacquelyn.
Disinfection and Sterilization.
Autoclave. What is an Autoclave? Autoclave is a pressurized device designed to heat aqueous solutions above their boiling point at normal atmospheric.
STERILIZATION AND DISINFECTION
Definition Sterilization: The freeing of an article from all living organisms including bacteria and their spores. Disinfection: Removal of some types.
Aseptic Technique: Media and Equipment. Growth Medium A growth medium or culture medium is a liquid or gel designed to support the growth of microorganisms.
Sterilization & Disinfection
Sterilization and Disinfection
Sterilizers.  Definition of sterile  Free of microorganisms (bacteria) Bacteria  Bacteria can be broken down into two groups  Pathogenic - cause disease.
Sterilization of Medical Devices: Bodhisatwa Das.
Blood sausageLiver pate Corned beef in can Fig: Basic canning process flow Selection of raw materials Preparation (eg cutting, dicing) Cooking of raw.
Sterilization and Disinfections. Sterilization Freeing of an environment from all living microorganisms includes bacteria and their spores, fungi, parasites.
The Control of Microbial Growth
CSULB Department of Biological Sciences Common Use Equipment Training
Chemical Sterilization
CONTROL OF MICROORGANISMS 1. TOPICS  Sterilization & Disinfection.  Antimicrobial definitions.  Factors influence the effectiveness of antimicrobial.
Sterilization methods and equipment
ASEPTIC TECHNIQUE IN HEALTHCARE. MICROBIAL GROWTH FOLLOWING FACTORS INFLUENCE MICROBIAL GROWTH: TEMPERATURE PH, OR THE VALUES USED IN CHEMISTRY TO EXPRESS.
STRILIZATION AND DISINFECTION IN A DENTAL CLINIC
1 1. What is Sterilization? 2. Type of Sterilization Methods. 3. What is ETO Sterilization? 4. Why & where ETO Sterilization used? 5. Fact about ETO.
CHAPTER 4 Infection Prevention 4-2 Introduction Infection prevention terminology is required for understanding microbiology in practice ─Infection prevention.
 * Sterilization: Complete destruction of all transmission m.o (bacteria,virus) * Disinfection: remove only organisms that cause disease.
EVAPORATION EVAPORATION By: Dr. Tahseen Ismail By: Dr. Tahseen Ismail.
Sterilization Lab 3 Abeer Saati.
Working safely with Biological materials Aseptic technique, sterilization and tissue culture techniques.
Sterilization and Disinfection
Methods of cooking questions. Q. Complete the chart below to show how accidents could be prevented. EquipmentPossible DangerPrevention Deep Fat Fryer.
Disinfection & Sterilization Dr : Dina Ramadan Microbiologist In Central Health Laboratory Ministry of Health Cairo-Egypt Quality Manager.
Agricultural microbiology course
Autoclave Safety Prepared by Curt Speaker
Laboratory equipment Lecture (5).
Sterilization &Disinfection
بسم الله الرحمن الرحيم.
CENTRAL STERILE SUPPLY SERVICE
Medical microbiology Sterilization by Mustafa almusawi.
Practical Medical Bacteriology
Medical microbiology Sterilization by Mustafa almusawi.
Sterilization Methods CTVT pages
Microbiology &Immunology Course Associate Professor of Microbiology
November 16, 2005 University of Kentucky Department of Biosafety
Infection Control Lesson 3: Surgical Asepsis
Sterilization process
General Microbiology Sterilization 140 MIC Lab 1 :
Sterilization and disinfection
CHAPTER 4 Infection Prevention.
 Define: The stirring heating plate or heated stirring heating plate has been developed to heat and mix fluids contained in laboratory receptacles such.
Presented by: 1) Samar Magdy Mahmud 2) Sandy Haitham Roman
Sterile Technique.
Laboratory equipment Lecture (9).
Autoclaves – principles and function
Presentation transcript:

MADE BY: RENUKA SHARMA ROLL NO-17

Definition Autoclave is a pressurized device designed to heat aqueous solutions above their boiling point at normal atmospheric pressure to achieve sterilization. Auto self Clavis self -locking device Autoclave Machine

Brief History Denis Papin  French-born British physicist  invented a precursor known as the steam digester in 1679.steam digester  was essentially a cooking instrument.  was too bulky and untested. Papin’s steam cooker

Role of Chamberland  Autoclave was invented by Charles Chamberland in  Colleague of Pasteur  Building up on Papin’s marmite.  began work on reforming the steam digester.  credited for starting the research project. Charles Chamberland

Principle  When pressure is increased in a closed vessel the temperature increases proportionately. ie.for about 15 pounds of pressure per square inch (Psi) --- the temperature rises to 121 o C.  This pressure and temperature is kept constant for 20 minutes during autoclaving.  It is sufficient to kill all the vegetative forms and spores of the organism.  Boiling point of water is directly proportional to the pressure when the volume is constant. Pressure Temperature

Pressure (psi in excess of atm pressure) Temperature ( o C) 0 psi100 5 psi psi psi psi psi135 The Relationship Between the Pressure and Temperature of Steam at Sea Level* TABLE

Construction  A cylindrical vessel made of gun metal.  Controller with time and temperature programmable by user.  A backlit alphanumeric two line 32 character LCD display.  Low water level, sensor open/short alarms and cut off.  Lid is fitted with pressure gauge, safety valve, safety fusible plug manual exhaust valve, vacuum breaker.

 Lid ensure an air tight closure in the autoclave.  A perforated plate, which is used for keeping the material to be sterilized.  Drain valve for easy draining and cleaning.  Moulded rubber Gasket and Stainless Steel carrier along with heater cover stand. Construction

Working  Most autoclaves contain - a sterilizing chamber to place articles - a steam jacket where steam is maintained.  steam flows from the steam jacket into the sterilizing chamber  cool air is forced out  a special valve increases the pressure to 15 pounds/square inch above normal atmospheric pressure.

 The temperature rises to o C, and  the superheated water molecules rapidly conduct heat into microorganisms.  The time is reduced to 15 minutes to kill bacterial spore  For denser objects, up to 30 minutes of exposure may be required.

Schematic Diagram Of Autoclave

Air Removal Various methods involved are :  Downward displacement  Steam pulsing  Vacuums pumps  Superatmospheric cycles  Subatmospheric cycles

TYPES OF STERILISATON  Dry sterilisation  Wet sterilisation

 By destructive oxidation of essential cell constituents.  Resistant spores requires a temperature of about 160 °C for 60 minutes.  Employed for glassware; syringes, metal instruments and paper wrapped goods.  Used for anhydrous fats, oils and powders that are impermeable to moisture. Dry sterilisation Mechanism:

 By coagulating and denaturing enzymes and structural protein.  Resistant spores generally requires 121 °C for minutes.  Used for the sterilization of culture media, and all other materials through which steam can penetrate.  Moist heat is more effective than dry heat.  Lower temperatures in a given time at a shorter duration.  Wet proteins release free -sh groups. Wet sterilisation

Different types of autoclaves Heat autoclaves: The most common source for autoclaving is heating. Here the autoclaves should maintain a temperature of at least 246 degrees for half an hour. Both dry heat or steam heat are used. For steam heat autoclaves, heated water vapors are used. Dry heat autoclaves are used for moisture sensitive surgical products or instruments. Gas autoclaves: Also known as chemicalves, gas autoclaves use a vapor solution to sterilize its contents. Formaldehyde gas and Ethylene oxide are the sterilizing agents used in gas autoclaves. They consume lesser heat and take lesser time to complete the cycle. Ultraviolet autoclaves: They produce UV light that kills the unwanted disease causing organisms.

Cold sterilization autoclaves: They use a cold sterilization liquid to sterilize the contents. Laboratory autoclaves: They are used for general lab work, component and stability testing, core hardening, drying glassware, and sterilizing. Stovetop autoclaves: In such autoclaves, the tools should always be separated to allow the steam to penetrate the load evenly. It is the simplest autoclave.

 Autoclaves are available in many sizes.  The smallest is a stovetop pressure cooker.  Countertop models are used in dentist's offices and small medical clinics.  Large solid-state controlled autoclaves are common in laboratories and hospitals.  All autoclaves have temperature and pressure gauges, as well as a timer.  Quarterly calibration of the autoclave timer and gauges is important to insure that proper sterilization is occurring.

Double Door Autoclave Horizontal Rectangular & Cylindrical Autoclaves Stovetop autoclave Portable Autoclave Lab Autoclave

Autoclave Uses  Microbiology  Laboratory

Autoclave Uses  Medicine  Dentistry  Body Piercing

LIMITATIONS  Safety  Environment  Cost  Equipment  Food processing

Safety  a very high-pressure environment  autoclave cracks or leaks, scald the autoclave operator.  An industrial autoclave can operate at an even higher temperature. Environment  environment of autoclave carefully prepared.  condensate releases is extremely hot, have a supply of cold water so the condensate does not melt the drainpipes.

Equipment  reliable sterilize  melt plastic equipment with its steam.  can't sterilize some cloth and linens without destroying them. Food Processing  An autoclave produces steam that is too hot for some sterilization processes. According to Raritan Valley Community College, farms don't use an autoclave to kill bacteria in milk, because the heat changes the taste of the milk Cost  Building a large autoclave is expensive, because it needs insulation, water supply and sturdy metal construction.  cannot easily be disassembled into smaller parts.  Steam autoclaves do not supply enough heat for some industrial processes, so need another fuel, such as gas or oil.