175ml glass250ml glassBottle 3.Sauvignon Blanc£ 3.50£ 4.50£ 13.50 4.Merlot£ 3.50£ 4.50£ 13.50 5.Rose£ 3.50£ 4.50£ 13.50 6.Chardonnay (Australia)£ 16.95.

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Presentation transcript:

175ml glass250ml glassBottle 3.Sauvignon Blanc£ 3.50£ 4.50£ Merlot£ 3.50£ 4.50£ Rose£ 3.50£ 4.50£ Chardonnay (Australia)£ Classic Australian Chardonnay. 8.Muscadet Sur Lie (France)£ Floral and lemony nose. Well rounded and fresh palate. 9.Piesporter (Germany)£ A medium sweet wine, fresh and well balanced. 10.Chenin Blanc (South Africa)£ Rich and ripe with honey blush, floral and ripe apricot flavours with a well balanced acidity. 11.Sauvignon Blanc (New Zealand)£ Fresh fruit aromas typical of Marlborough’s cool climate. 12.Chablis (France)£ Ripe apples and brioche flavours, elegantly dry with delicate mineral notes. 13.Rose, White Zinfandel£ Really easy drinking Rose. 14.Pinot Grigio Blush, Italy£ Delicate pink colour with crisp, clean summer fruits. 16.Shiraz (Australia) £ Classic Australian Chardonnay. 17.Pinot Noir (France) £ Floral and lemony nose. Well rounded and fresh palate. 18.Concha Y Toro Merlot, Chile £ A medium sweet wine, fresh and well balanced. 19.Pinotage (S. Africa)£ Rich and ripe with honey blush, floral and ripe apricot flavours with a well balanced acidity. 20.Rioja (Spain) £ Fresh fruit aromas typical of Marlborough’s cool climate. 21.Fleurie (France) £ Ripe apples and brioche flavours, elegantly dry with delicate mineral notes. 1.Veuve Clicquot£ Asti Spumante£ 18.95

KING PRAWN BUTTERFLY £ 4.95 KING PRAWN PURI £ 4.95 TANDOORI KING PRAWN £ 4.95 PRAWN AND PURI £ 3.95 TANDOORI CHICKEN £ 3.95 CHICKEN TIKKA £ 3.95 LAMB TIKKA OR DUCK TIKKA £ 3.95 SHEEK KEBAB £ 3.50 MIX KEBAB £ 4.95 SAMOSA (MEAT OR VEGETABLE) £ 2.95 CHICKEN CHAT £ 3.95 ALOO CHAT £ 2.95 ONION BHAJI OR VEGETABLE PAKORA £ 2.95 TANDOORI KING PRAWN £10.95 King prawn marinated in special spices and cooked in the clay oven TANDOORI MIX GRILL £10.95 Selection of lamb tikka, chicken tikka, tandoori chicken, shek kebab and nan bread CHICKEN SHASHLIK £ 8.95 Pieces of spring chicken cooked in a clay oven with onions, green peppers and tomato LAMB TIKKA £ 8.50 Pieces of spring lamb marinated in yoghurt and spices, cooked in clay oven CHICKEN TIKKA £ 7.50 Pieces of spring chicken marinated in yoghurt and spices, cooked in clay oven TANDOORI CHICKEN (half) £ 7.50 Spring chicken on the bone marinated in yoghurt and spices, cooked in clay oven LAMB SHASHLIK £ 8.95 Tender lamb pieces cooked with onions, tomato and green peppers in a clay oven SHEEK KEBAB £ 7.50 Minced lamb marinated with herbs and spices, skewered and barbecued. SULTAN DELIGHT (MEDIUM HOT) £ 9.95 Chicken or lamb or salmon cooked with seven spices and thick sauce. KUFTA SPECIAL (MEDIUM OR HOT) £ 9.95 Chicken or lamb mince marinated onion, prepared with nine different spices. Shallow fried then cooked with chefs' special sauce. ACHARY CHICKEN, LAMB or DUCK £ 9.95 Chicken, lamb or duck cooked in a mint and pickle sauce with Bengal red chillies. TAJ BIRAN £ 9.95 Marinated chicken, lamb or duck shallow fried with onions, peppers, spices and garlic in chef's special bhuna sauce. JALL JALL NAGA £ 9.95 Marinated chicken, lamb or duck cooked with garlic fried onion, peppers and tomatoes in bhuna sauce with naga pickle. Hot dish. GOA SPECIAL £ 9.95 Chicken cooked in sweet, creamy coconut sauce with mango sauce, very mild dish. MOWCHAK £ 9.95 Chicken or lamb in a mild curry sauce with pistachio and honey. GARLIC CHILLI CHICKEN, LAMB OR DUCK £ 9.95 Marinated chicken or lamb cooked with fresh garlic and green chilli with chef's special sauce. JEERA CHICKEN £ 9.95 Marinated chicken cooked with medium chef's special sauce and fried cumin. CHICKEN/LAMB PASANDA £ 8.95 Marinated chicken/lamb cooked in a mild creamy sauce with almonds. CHICKEN/LAMB/DUCK TIKKA KORAY £ 8.95 Chicken, lamb or duck marinated in medium spices, cooked with tomato, onion, green pepper with chef special thick souse. PESHWARI CHICKEN/LAMB/DUCK £ 8.95 Spring chicken/lamb marinated in tandoori spices, cooked with tomato, onion and green peppers with special sauce. CHEF'S SPECIAL KING PRAWN £ Whole king sized prawns cooked with butter, onion, green peppers and tomato; served in a boiling souk. BUTTER CHICKEN £ 8.95 Marinated chicken, cooked in a mild, creamy sauce with butter. CHICKEN/ LAMB MAKHANI £ 8.95 Cooked with a mild creamy sauce with herbs. CHICKEN/LAMB TIKKA MASALA £ 8.95 Marinated chicken, lamb or duck pieces, charcoal grilled, cooked in thick creamy sauce. GARLIC AND HERB CHICKEN OR LAMB £ 8.95 Spring chicken, lamb or duck marinated in tandoori spices, cooked with garlic, spring onions & herbs. TANDOORI KING PRAWN MASALA £ Marinated king prawns, charcoal grilled, cooked in a thick creamy sauce. CHICKEN/LAMB REZALLA £ 8.95 Pieces of spring chicken, lamb or duck barbecued in a clay oven, cooked with tomato, green peppers, onions and green chillies.

KORMA £ 6.95 Very mild CURRY £ 6.95 Medium MADRAS £ 6.95 Fairly hot VINDALOO £ 6.95 Very hot DO PYAZA £ 6.95 Medium hot, cooked with fried onion and tomato ROGAN £ 6.95 Medium hot, spicy curry with tomato and herbs JALFREZI £ 6.95 Fairly hot, cooked with onion, tomato, green peppers and green chillies DANSAK £ 6.95 Sweet, sour and hot, cooked with lentils KORAY £ 6.95 Medium hot MALAYA £ 6.95 Mild, cooked with pineapple PATHIA £ 6.95 Sweet, sour and hot, cooked with tomatoes. BOMBEY £ 6.95 Medium, cooked with egg and potato BHUNA £ 6.95 Cooked with onion, tomatoes and fresh spices MEITHI £ 6.95 Highly spiced dish cooked with exotic herbs SAG £ 6.95 Lamb or chicken cooked with spinach and medium spice KASHMIR £ 6.95 Mild, cooked with banana PRAWN KORMA £ 7.95 Very mild PRAWN CURRY £ 7.50 Medium PRAWN MADRAS £ 7.50 Fairly hot PRAWN VINDALOO £ 7.95 Very hot PRAWN DO PYAZA £ 7.95 Medium hot, cooked with fried onion and tomato PRAWN MUSHROOM £ 7.95 Medium cooked with mushroom PRAWN PATHIA £ 7.95 Sweet, sour and hot cooked with tomato PRAWN BHUNA £ 7.95 Cooked with tomatoes and fresh spices PRAWN SAG £ 7.95 Cooked with spinach and medium spice KING PRAWN KORMA £ 9.95 Very mild KING PRAWN CURRY £ 8.95 Medium KING PRAWN MADRAS £ 8.95 Fairly hot KING PRAWN VINDALOO £ 8.95 Very hot KING PRAWN DO PYAZA £ 9.95 Medium hot, cooked with fried onion and tomato KING PRAWN MUSHROOM £ 9.95 Medium cooked with mushroom KING PRAWN PATHIA £ 9.95 Sweet, sour and hot cooked with tomato KING PRAWN BHUNA £ 9.95 Cooked with tomatoes and fresh spices KING PRAWN SAG £ 9.95 Cooked with spinach and medium spice KING PRAWN DANSAK £ 9.95 Sweet, sour and hot cooked with lentils KING PRAWN JALFREZI £ 9.95 Fairly hot, with onions, tomatoes and green chillies CHICKEN OR LAMB BALTI £ 7.50 Medium BALTI PRAWN £ 7.95 Medium BALTI KING PRAWN £ 9.95 Medium BALTI TROPICAL £ 8.95 Chicken tikka, lamb tikka, mixed vegetables BALTI CHICKEN CHILLI MASALA £ 8.95 Flavoured with fresh green chilli to a hot taste BALTI CHICKEN/LAMB/DUCK TIKKA MASALA £ 8.95 Creamy and medium hot BALTI DAWAT SPECIAL £ 8.95 Chicken, meat, prawn- medium BALTI NAVRATTAN MULTIVEG £ 6.50 (Made with cauliflower, carrot, chickpeas, mushrooms, beans, peas, cabbage & spinach.) The Biriyani is the classical regal dish of India; it is always served at special occasions. Chef's Special Biriyani £ (Chicken, lamb & prawn) Chicken Tikka Biriyani £ 8.95 King Prawn Biriani £ Chicken/ Lamb Biriyani £ 7.95 Lamb Tikka Biriyani £ 8.95 Duck Tikka Biriyani £ 8.95 Prawn Biriyani £ Vegetable Biriyani £ 6.95

(Any of the vegetable dishes can be prepared as a main course for £5.95) Vegetable Korma £ 3.25 Mushroom Bhaji £ 3.25 Sag Aloo £ 3.25 Mixed Dried Vegetables £ 3.25 Mixed Vegetable Curry £ 3.25 Aloo Gobi £ 3.25 Bombay Aloo £ 3.25 Cauliflower Bhaji £ 3.25 Bhindi Bhaji £ 3.25 Plain Dhal £ 3.25 Tarka Dhal £ 3.25 Channa Masala £ 3.25 Aloo Peas £ 3.25 Brinjol Bhaji- Aubergine £ 3.25 Onion Bhaji £ 2.95 Sag Bhaji £ 3.25 PLAIN RICE £ 2.25 PILAU RICE £ 2.50 SPECIAL FRIED RICE £ 2.85 Basmati fried rice with egg and peas MUSHROOM FRIED RICE £ 2.85 EGG FRIED RICE £ 2.85 NAN £ 1.95 Special bread baked in a tandoori oven KEEMA NAN £ 2.50 Nan bread stuffed with minced lamb GARLIC NAN £ 2.50 Nan stuffed with garlic PESHWARI NAN £ 2.50 With almonds, coconuts and sultanas PORATHA £ 2.50 Thick deep fried bread STUFFED PORATHA £ 2.95 Bread stuffed with vegetables CHAPATI £ 1.30 Thin, baked bread PURI £ 1.30 Thin pancake like bread, deep fried PAPADOM £ 0.60 MASALA £ 0.60 RAITHA £ 1.50 Cucumber or onion CHIPS £ 1.50 CHUTNEY AND PICKLE (per portion) £ 0.25 Fish Fingers & Chips £ 5.95 Chicken Nuggets & Chips £ 5.95 Mixed Salad/ Green Salad £ 3.50 Tomato & Onion/ Tomato & Olive Salad £ 3.95 Garlic/ Garlic & Cheese Bread £ 3.50 Tomato Garlic Bread £ 3.75 Chicken, Lamb, Prawns, King Prawns, Vegetables or Eggs STARTER £ 3.95 MAIN £ 6.95 KING PRAWN £ 8.95 Steak & Chips £ 12.95

9” 12” NAPOLITANA £5.95 £ 7.95 Cheese and tomato (plain and simple) QUATTRO STAGIONI £6.95 £ 8.95 Ham, mushrooms, peppers and onions PEPPERONI £6.95 £ 8.95 Spicy spiced sausage HAWAIIAN £6.95 £ 8.95 Ham and pineapple INDIANNA £6.95 £ 8.95 Chicken tika with indian spices VEGETARIAN £6.95 £ 8.95 Seasonal vegetables ESSENCIA £7.95 £ 9.95 Spicy king prawns, avocado & apricots AL TONNO £6.95 £ 8.95 Tuna and onions SALAMI £6.95 £ 8.95 Italian garlic sausage MEAT AND FISH FEAST £6.95 £ 8.95 Lamb and fish Extra toppings of your choice will be charged 50p Fish & Chips (Large) £ 8.95 Fish & Chips (Small) £ 7.95 A choice of Penne, Tagliaette or Spaghetti can be served with any sauce CARBONNA £ 8.95 Creamy sauce with ham, eggs and cheese BOLOGNESE £ 8.95 A classic Italian recipe made with minced beef, red wine and tomatoes ALLA CRÈME £ 8.95 Ham, mushrooms, cream and fresh basil VEGETARIAN £ 8.95 Seasonal vegetables tossed in white wine, tomatoes and cream MARINARA £ 8.95 A selection of seafood marinated in lemon, garlic and fresh herbs in a tomato sauce ARRABITA £ 7.95 Garlic, chilli and coriato (very thick) LASAGNE £ 9.95 Traditional Italian recipe AL SALMON £ 8.95 Smoked salmon and asparagus with garlic, cream and white wine AL FUNGHI £ 8.95 Cream sauce with mushrooms and fresh basil ROMA £ 8.95 Italian sausage in a tomato and creamy sauce

SET MEAL FOR ONE- £ Papadom Starter- Onion bhaji or vegetable pakora Main Course- Any main course from the menu except for King Prawn and Mixed Grill Vegetable of the day 1 Pilau Rice 1 Nan Bread Ice Cream Or Coffee SET MEAL FOR TWO- £ Papadoms Starter- Onion bhaji or Chicken tikka Main Course- Any 2 main courses from the menu except for King Prawn and Mixed Grill Vegetable of the day 2 Pilau Rice and 1 Nan Bread 2 Ice Creams Or 2 Coffees SET MEAL FOR THREE- £ Papadoms Starter- Any 3 starters from menu except for King Prawn Main Course- Any 3 main courses from the menu except for King Prawn and Mixed Grill Vegetable of the day and any other side dish 2 Pilau Rice and 2 Nan Bread 3 Ice Creams or 3 Coffees SET MEAL FOR FOUR- £ Papadoms Starter- Any 4 starters from menu except for King Prawn Main Course- Any 4 main courses from the menu except for King Prawn and Mixed Grill Vegetable of the day and any other side dish 3 Pilau Rice and 3 Nan Bread 4 Ice Creams or 4 Coffees