Effects of Globalization in Mexico Luisa De León, 3°C.

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Presentation transcript:

Effects of Globalization in Mexico Luisa De León, 3°C

Effects of Globalization of Fast Food Mc Donald's for example is a fast food restaurant. They are popular in many countries as a result of media and internet advertisements. Mc Donalds's uses globalization of the western lifestyles to their own advantage because western style is admired by majority of Chinese and third world countries. The company is popular because of its unique western taste and the population is eager to learn and understand the advanced western technologies, such as internet.

The same thing but the other way around happens with Asinization. It has led to growth of fried rice spread all over the world. Many countries have started consuming rice as a result of globalization. Therefore, globalization has led adoption foreign ways of living in other countries.

Effects of immigrants from other countries in Mexico Over the centuries, Mexico has received immigrants from Europe, the Americas (U.S.A, Colombia, Guatemala, Argentina, Honduras, Cuba, Brazil, Canada), and sometimes from Asia. Today, millions of their descendants still live in Mexico and can be found working in different industries. Mexico is a country of emigration, immigration, refuge, transit, and return migration. According to the 2010 National Census, there are 961,121 immigrants registered with the government as living in Mexico, the majority of whom are US citizens. This is almost double the 492,617 foreign-born residents counted in the 2000 Census.

As a result of immigration to Mexico, the many different cultures of immigrant countries have also left an imprint in Mexican culture and their languages formed many distinct accents in various regions in Mexico, especially in the central and northern states.