MS. ESTES’ CLASS RECIPE BEST FOOD IN KENTUCKY! April 2016.

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Presentation transcript:

MS. ESTES’ CLASS RECIPE BEST FOOD IN KENTUCKY! April 2016

sweet fruit salad serves 8 Autumn Ransdell Ingredients:Directions: 1 box powder choc.pudding. cut or dice all fresh fruit. drain from the canned fruit,but keep the pineapple juice. 1 small can of pineapple chunks mix all fruit in a large bowl. 1 1/2 diced strawberries mix pudding powder & 3/4 cup of pineapple juice in a small bowl. 3/4 cup diced red applespour pudding mix over fruit & stir 3/4 cup diced green appleschill for atleast an hour. 2 2/3 cup green/red grapes 1/2 cup canned dice peaches 1/2 cup canned dice pears I picked out sweet fruit salad because in winter, it reminds me of summer!

Dad's Pizza Evan Franklin Arnett (EvanNebula) Ingredients:Directions: 1 3/4 cups of crust mixPreheat oven to 475° 2 1/2 cups of pizza sauceSpray pan with non-stick cooking spray 4 1/2 cups of m. CheeseCombine pizza mix with hot water with a measuring bowl, stir 1 cup of hot waterShape dough into ball and brush with veggie oil let stand for 5 mins 2 tsp of veggtable oilPress dough in bottom and 1/2 inch sides of sprawled pan 3/4 cup pepperoniGenerously prick with fork Various SpicesBake at 475° for 5 mins and remove from oven Put toppings on pizza sauce, cheese, pepperoni Bake an extra mins Remove from oven and cut with pizza cutter Enjoy! serves 6 People Dads Pizza- a family recipe that my dad made up and I help him sometimes. It is about the best pizza I have ever tasted my dad taught me how to make it. Evan Franklin Arnett Come on, eat it

This recipe is a favorite to my baby cousin. When she would eat the dirt cup she would not talk at all and that was the only time my family got quietness from her. So now when she wants a desert she will ask me to make some dirt cups.

This recipe is a family muffin. It’s a healthy muffin we make a lot for breakfast.

This is a family food because it is heathy and it can help me with fraction. Fruity Fruit salad Chef Jabreil Ingredients:Directions: 1/2 appleCut all fruit into small pieces. 1 1/4 bananaMix all ingredients in a bowl. 2/3 cup strawberriesChill for at least an hour. 2 1/2 cup grapes Servings 2

Microwave Cupcake Mia Rappa Ingredients:Directions: 3 tbs flour 1/4tsp cinnamon mix ingredients in cup 2 1/2 tbs sugar microwave 2 min 2 1/2tbs cocoa powder decorate/frost 1/4tsp baking powder 1/8tsp salt 1/2 vanilla extract 1/2large egg 2tbs vegetable oil 2tbs water

Mississippi Mud cake is my mom’s and church family’s favorite! I always help my mom cook it. Its so much fun! You should try it too!

Ingredients: 1 can (14.314)oz 3/4 cup of sugar 2 1/2tbsp. all purpose flour 3 eggs slightly beaten 1/2 cup of milk 1/2 cup of evaporated milk If doubling the recipe, use only 1 cup of sugar I chose this recipe because it is nice and easy to make, it tastes good and, you should definitely try it. Corn Pudding Chef Izzy Directions: 1. Mix sugar and flour 2. Stir in beaten eggs and milk 3. Add the corn 4. Blend and then cook 1 hour at 350 degrees 5. After 30 minutes you MUST stir mixture from the outside into the middle

Southern Pecan Pie This Southern pecan pie was my dads favorite pie. So therefore the pie went to me and here it is on the left. At least the directions. < PIE Eli Ingredients:Directions: 1(9 INCH) pie crustpreheat oven to 350 F. degrees 1 1/2 cups of chopped pecanstake frozen pie out of freezer and place in baking sheet 3 eggs beaten in a medium bowl whisk together beaten eggs,sugar,melted butter, 1 1/2 cup of white granulated corn syrup,ground cinnamon and vanilla extract thoroughly combined 3tbsp. Salted butter meltedplace pecans into bottom of pie crust 1 cup of dark corn syrupThen pour the fillings on top of pecans 1/4tsp. Ground cinnamonyoull notice that the pecans will start to float to the top 1 tsp. vanilla extract bake for minutes around the 20 mark you may want to add some aluminum foil to edges of the pie crust oven times vary,but basically, the middle of the pie should be set when done (not over jiggly) servings 1

KY Pie This is my favorite kind of pie in the whole world maybe even the universe. Pleases enjoy! DRAKE Ingredients:Directions: 1/4cup melted butterPre heat oven to 350° 1cup sugarMix all ingredients together and pour in a 9in pie 2 eggs shell 1tsp.vanillabake minutes 1/2 c all purpose flour 2/3 c chopped pecans 3/4 cups chocolate chips Servings 8

This is the best Fruity Fruit Salad. I love it! MMMMMMM!

This appetizer is apart of my Culture in Kentucky

I chose this recipe because my dad loves yellow cupcakes!

This is my aunt’s special recipe it is very good and everyone should try it.

This recipe is a tradition that we make ever holiday and it is a really great recipe I like it a lot.

The recipe that I am showing you is a family tradition. Chili By: Ashton Harris Directions 1 Chopped onion Get a pot Put chopped onion and meat in the pot Let the meat brown with the onion Add 1/2 of a tsp of garlic Add 1/4 of a tsp of cinnamon Mix well Add a can of black beans Put in 1 1/2 can of diced tomatoes Add a can of green chilies Add 3/4 of a cup of water to the pot Heat until it boils stir several times, reduce heat let it simmer for 20 min serves 4 Ingredients: 1lb beef or turkey 1 onion 1/2 tsp of cinnamon 1/2 tsp of garlic 1 pack of chili seasoning 1 can of black beans 1 1/2 diced tomato 3/4 a cup of water 1 can of green chilies

This recipe has been with my family for a while. We always have this cake for birthdays. Its always nice to help and eat this cake. Chocolate frosting and peanut butter chips are always wonderful!

This recipe is my family’s favorite recipe

This is a traditional Monkey Bread from my Grandma. She made the recipe then it went down to my mother then me. The Monkey Bread is little bites of cinnamon roles which is very delightful!

My family likes this recipe Because this has come Hand down to my mom Who is a great cook.