Ohio State University Extension SNAP-Ed Cooking Matters Adult Series of Classes (Parent’s Curriculum) WANT TO: Prepare delicious, new recipes in a fun.

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Ohio State University Extension SNAP-Ed Cooking Matters Adult Series of Classes (Parent’s Curriculum) WANT TO: Prepare delicious, new recipes in a fun setting Learn to get your family excited about healthy eating Learn tricks to buy healthy food on a budget Take home free groceries after each lesson Receive a guide with 60+ delicious, low-cost, family-friendly recipes and kitchen supplies IF SO, JOIN US FOR A FREE COURSE! OHIO STATE UNIVERSITY EXTENSION. SIGN UP FOR COOKING CLASSES TODAY! Classes to be held at: St. Paul Lutheran Youth Center The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal and, where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at or at any USDA office, or call (866) to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C , by fax (202) or at Individuals who are deaf, hard of hearing, or have speech disabilities and wish to file either an EEO or program complaint please contact USDA through the Federal Relay Service at (800) or (800) (in Spanish). Persons with disabilities who wish to file a program complaint, please see information above on how to contact us by mail directly or by . If you require alternative means of communication for program information (e.g., Braille, large print, audiotape, etc.) please contact USDA's TARGET Center at (202) (voice and TDD). USDA is an equal opportunity provider and employer. This material was developed or printed using Supplemental Nutrition Assistance Program (SNAP) funding. For eligible individuals, SNAP benefits can help provide a healthy diet, which may reduce the risk of chronic disease. For more information on receiving SNAP benefits, contact Ohio Department of Job and Family Services at THIS COURSE IS FREE TO ADULTS OVER 18 AND WILL BE HELD: Dates: Tuesdays, May 17 th, 24 th, 31 st, June 7 th, 14 th, and 21 st Time: 10:00 AM – 12:00PM Location: St. Paul Lutheran Youth Center 1075 Glenwood Avenue Napoleon, Ohio RSVP: OSU Extension – Henry County Phone: Questions? Can’t make this course but want to participate in the future? Call This course is for individuals on Food Assistance Programs such as SNAP, WIC, Soup Kitchens, etc.