ARE YOU GOOD OR BAD? Harmful and beneficial bacteria
Microorganisms Microorganisms are living things that are too small to see without a microscope. Most microorganisms are single-celled Bacteria, some yeasts, some algae, some molds/fungi, and protists are examples of microorganisms.
FOOD!!!!! Bacteria: Soft cheeses, sour cream, buttermilk, yogurt, vinegar/pickled foods, honey Fungi: blue cheese( penicillin), mushrooms Algae: ice cream, salad dressing, food coloring Yeast: bread and other dough things
Beneficial Baking yeast- helps bread rise Bacteria in milk- makes milk curdle to give buttermilk, cheese, and yogurt Bacteria in intestines- help in digestion Mold for medicine Bacteria in soil
Harmful Bacteria in spoiled food Bacteria in drinking water Bacteria in sewage Bacteria can also cause pneumonia, tetanus, and typhoid fever All of these make people and animals sick Fungi like ringworm, athlete’s foot
Are there any foods that will make you sick if not properly handled? How can we prevent other harmful bacteria?
1. Which ones are single-celled organisms? A. goldfish B. seaweed C. bacteria D. ants
2. Which of these is NOT made of cells? A. a rock B. a piece of wood C. an earthworm D. a fern
3. Which parts are only in a plant cell? A. Chloroplast B. Cell membrane C. Cell Wall D. Cytoplasm
4. Which statement is TRUE? A. All diseases are caused by bacteria. B. People use bacteria to make certain foods. C. All bacteria cause diseases. D. Bacteria make their own food.
5. Which part of a cell directs most of the cell’s activities?
6. Which statement is TRUE? A. All microorganisms are helpful B. All microorganisms are harmful C. All microorganisms are single-celled D. All microorganisms are need a microscope to be seen.
7. What kind of microorganism helps turn milk into yogurt?
8.