Classroom-Based Assessment (CBA) Update and Scoring Training with Instructional Strategies on Cafeteria Choices CBA WA-ACTE Summer Conference Spokane August.

Slides:

Advertisements

Similar presentations

Living In a Fast Food Nation

Advertisements

THIS IS With Host... Your Tropical Fruit VegetablesVitamins & Minerals Food Facts Fast Food Diet and Disease.

Fast Food Figuring Out the Facts.

Student Presentation.

You Are What You Eat. Did You Know… Heart disease is the leading cause of death for both men & women in the U.S. Worldwide, coronary heart disease kills.

Fast Food Healthy or Horrible?. Project Sponsors School District of Philadelphia Nutrition Center, Department of Bioscience & Biotechnology Drexel University.

Eating Healthy When Eating Out Drexel University Nutrition Center.

FCSN- 340 Management of Food Resources Class Days: Monday & Wednesday :50 AM Lab: Tuesday 2 - 3:50 or Wednesday or Thursday 1- 2:50 PM.

One in five adults in Utah report no leisure time physical activity. Centers for Disease Control and Prevention.

Fast Food, its affects on people and what to do about it

Emily Murray Mrs. Pugh’s Second Period September 1, 2011.

City of Berkeley Public Health Nutrition Peer Programs JoAnn Evangelista, MPH, Program Manager Chronic Disease Prevention Program

Almost None!. Children could reduce their risk of preventable disease if: They consumed 5 or more servings of fruits and vegetables each day.

Project Sponsors To find out how the Food Stamp Program can help you buy healthy foods, contact the PA Department of Public Welfare’s toll-free Helpline.

Nowadays fast food is a very common expression. a lot of people this time go to the malls and centers to eat a meal of fast food not knowing it's bad.

Today  Grades-1 Week Left   Reminder: Snack Attack-Friday Morning  Questions? Reminders….  Only “Teaching”=Nutrients  Heavy on Content though! 

Obesity In Children. Important Facts:  National Health Examination Survey: between 10 and 15% of children are obese  Can cause diseases: cardiovascular.

Maria Aragao – Famularo and Eva Lewis.  Fast Food is a term given to food that can be prepared and served fast.  Fast Food Each day, 1 in 4 Americans.

Child Obesity Laurel Wilkinson.

Who Wants To Be A Millionaire? Question 1 How many adults and children in the UK are either overweight or obese? A Almost 1/3 adults and 2/3 children.

By harry Ummole and Sam Michael.  7oz of grains  3 cups of vegetables  2 cups of milk  6oz of meat and beans.

The Physical Aspects of Dieting By Lauren Woodliff for CTAE Resource Network.

The real lifesavers Proper Nutrition and Physical Activity: the REAL Lifesavers.

Fats It’s all about balance. Types of Fats Saturated Fats Saturated Fats Unsaturated Fats Unsaturated Fats Can be monounsaturated or polyunsaturated Can.

 “The most prevalent, fatal, chronic, relapsing disorder of the 21 st century.”  (obesity.org, 2010)  An excess of adipose tissue  Happens for different.

A Look at Our Diet Wednesday, January 19, What are your favorite foods?

 Restaurants have been around in some form for most of human civilization. › Although McDonald's was the first restaurant to use the assembly-line system,

Fast Food Research Independent Living. Survey  Raise your hand if you eat fast food about:  Once a day  Once a week  Once a month  Never.

By -B.Jeyakanthan  Fast food means inexpensive food, such as hamburgers and fried chicken, prepared and served quickly.  Fast Food contains:

Fast Food Should it be banned or regulated by the government?

Group 1 Talking Points Why do we hear more about homicides than diet- related diseases? Which one can we prevent? Why have the obesity rates risen so much?

FOOD PRESENTATION by Bojana Vuletić and Dušan Avramović.

Get Up Get Moving What’s for Lunch? Switch to healthy groceries!

Who Wants to be a Healthy Centurion 50: runs! 90 runs 80 runs 70 runs 60 runs 50 runs 40 runs 30 runs 20 runs.

May I take your order? Making more nutritious choices and alternatives to fast food.

Food & Nutrition 4/11/2013. Calories 4 calories per gram of carbohydrates 4 calories per gram of protein 9 calories per gram of fat.

How much do Americans eat? Health impact and cost? What’s a Calorie?

You Are What You Eat. Our bodies require healthy food. What good things are in our food? Protein Fat Carbohydrate Vitamins Minerals Water.

Cafeteria Food Potato or Tomato?? Elizabeth Candia Bo Vongphrachanh Bijou Kim Sarah Pickrahn.

Fast Food What are the facts?.

Nutrition Jeopardy Project Sponsors Nutrition Center Department of Bioscience & Biotechnology, Drexel University School District of Philadelphia USDA.

Fast Food Healthy or Horrible?. Project Sponsors School District of Philadelphia Nutrition Center, Department of Bioscience & Biotechnology Drexel University.

Healthy Living Guide GOOD AND BAD HABITS. BAD HABITS  Obesity and physical inactivity re known from ancient times.  More and more teenagers spend their.

HEALTHY CHOICES. BEEF TURKEY Total Fat Total Fat 1 serving (3oz.) 1 serving (4oz.) Calories from Fat Calories from Fat Saturated Fat Saturated Fat Cholesterol.

Ashley Willis High School Students I Do not Know It is the term that describes weight that is much greater then what is healthy.

Healthy Living Guide. BAD HABITS  Obesity and physical inactivity re known from ancient times.  More and more teenagers spend their free time watching.

Nutrition and Heart Health Janet M. de Jesus, MS, RD National Heart, Lung, and Blood Institute Division for the Application of Research Discoveries.

 What do you think the word nutrition means?  And what does it mean to you?

Sugar Savvy Lisa Cui Anne Kim. Why be Sugar Savvy?  How much sugar does the average American eat (in pounds) per year?  Where does this sugar come from?

Dieting & Fast Food Why is it a part of our culture?

CHAPTER 5 LESSON 3 YOU’LL LEARN TO Evaluate the concepts of balance, variety, moderation, using the Food Guide Pyramid/Plate Examine the effects of healthful.

{ Phong, Nimota, Jennifer ENGL 0349 Professor: Sheehan.

Navigating the Fast Food Maze. Highly accessibleLess accessible ConvenientLess convenient Great tastingNot as good tasting Promoted heavilyNot promoted.

Watauga County Child Nutrition Department. Portions and Servings: What’s the Difference? A portion is the amount of food that you choose to eat for a.

School Lunches By Kendall Wier and Nicole Earl. Facts about school lunches The calorie count of lunches are required to be between before there.

 Read the “warm-up” on page 210 and write a response to this teen to help solve the problem.

Fast Food and Society.

Your nutrition toolbox

Q1: What proportion of 4 – 5 year olds in London are overweight or obese?

Dietary Guidelines for Americans

Fast Food Advertising and the Effects on Youth

All About Me Nutrition & Interpreting Food Labels

Deciphering the Nutrition Facts Label

Fast Food Figuring Out the Facts.

Fast food Mikheyeva Nastya 11-P 2013.

OBESITY AND CALORIES.

Presentation transcript:

Classroom-Based Assessment (CBA) Update and Scoring Training with Instructional Strategies on Cafeteria Choices CBA WA-ACTE Summer Conference Spokane August 10, 2010

2/3 of everyone in the US is overweight or obese 68% of adults in WA State are overweight or obese

One in five children are overweight or obese.

Obesity costs us nearly $150 billion a year...almost twice what it did in 1998.

T he U.S. Centers for Disease Control and Prevention predicts that one of every three 8-year-olds will become diabetic.

What are students eating for lunch? 43 g bag of potato chips 1 can of pop 75 g king-size chocolate bar This is the same as having: 10 teaspoons of fat (40 g of fat) 20 teaspoons of sugar (83 g of sugars). This lunch offers few vitamins and minerals.

Did you know? Sugar found in foods

Each day, 1 in 4 Americans visits a fast food restaurant.

In 1972, we spent $3 billion a year on fast food – today we spend more than $110 billion.

You would have to walk for seven hours straight to burn off a Super Sized Coke, fry, and Big Mac.

The number of cans of soda the average male teenager drinks each year

Carl's Jr. Guacamole Bacon Six Dollar Burger 1,810 calories 92 g fat (29.5 g saturated, 2 g trans) 3,450 mg sodium

Baskin-Robbins Large Chocolate Oreo Shake 2,600 calories 135 g fat (59 g saturated, 2.5 g trans) 1,700 mg sodium 263 g sugars

Food for Thought Willard Scott was the first Ronald McDonald – he was fired for being too fat!

Lisa Rakoz Program Supervisor Health and Fitness TTY