CHAPTER 3.2 FOREST AND FISHERIES BY: JASON, JOANNE, RICHARD, THOMAS, SANGYOON KIM
FOREST RESOURCES -Many products Maple syrup Rubber Nuts Wood
MANAGING FOREST -Logging Methods Clear Cutting Cut all in area Selective Cutting Cut select trees -Sustainable Yield Planting as much as you are taking -Certified Wood Sustainably cut certification
FISHERIES -Fishing Limits Overfishing Laws Banning Limiting -Fishing Methods Nets -Banned methods Poisoning Dynamite
AQUACULTURE -Farming Fish -Finding new types to eat
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