Why Virgin Coconut Oil? We believe there is only one way to healthy living, the natural way … We seek wonderful natural ingredients from the tropical Ceylon.

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Presentation transcript:

Why Virgin Coconut Oil? We believe there is only one way to healthy living, the natural way … We seek wonderful natural ingredients from the tropical Ceylon and bring you Organic Virgin Coconut Oil, bursting with natural goodness for healthier living, from inner strength to external beauty.

The reason for it… We believe in the soul of coconut oil, a medicine for future generations. Coconut oil is goodness endowed by nature, with essential nutrients for good health. Due to the presence of Medium Chain Triglycerides (MCT’s) called Capric, Caprylic & Lauric acids, Virgin Coconut Oil has been recognised for its wonderful nutraceutical benefits

Inside Virgin Coconut Oil… Components of Coconut oil are similar to breast milk, rich in its ability to boost the immune system by protecting the body from infections and diseases. MCT’s when consumed form monocaprin, monocaprylin & monolaurin. These monoglycerides possess anti-viral, anti-bacterial, anti-microbial properties that can help cure various diseases, They work by destroying lipid coated viruses which include HIV, herpes, cytomegalovirus, influenza, various pathogenic bacteria, including listeria monocytogenes, helicobacter pylori and protozoa such as giardia lamblia. Studies have shown a great number of diseases that can be overcome by medium chain monoglycerides for which Virgin Coconut Oil is the main precursor

How is Virgin Coconut Oil good for you ? Health is about how you feel and we believe Virgin Coconut Oil brings out the wellness in you. Weight Loss – An incredible fact about coconut oil is that even though it is a fat, it actually promotes Weight Loss! The reason is the healthy MCT’s. These fatty acids do not circulate in the bloodstream like other fats but are sent directly to the liver where they are immediately converted into energy (like carbohydrates ) So the body uses the fat in coconut oil to produce energy, rather than store it as body fat. MCT’s in coconut oil also speed up the body’s metabolism, burning more calories and promoting weight loss. Energy Booster – Healthy MCTS in coconut oil are easily absorbed and digested and oxidise very quickly. This means instant energy and an increased metabolic rate leading to more heat production and improved circulation. Good for the Kidney and Liver & for detoxifying the body – MCT’s are processed directly in the liver and immediately converted to energy. Therefore it exerts less strain on the liver and kidney. In the process MCT’s in coconut oil also help eliminate unwanted elements in the body. Heart Care – It has always been a misconception that the saturated fat in Coconut oil is bad for you. Natural saturated fats in the forms of MCT’s in Coconut oil are an exception. The truth is that fats in VCO have no adverse effect on Cholesterol as they burn off immediately and are not converted into body fat or cholesterol. In other words, coconut oil has good saturated fats that are beneficial in reducing risks of heart diseases, arteriosclerosis & strokes.

Anti- Microbial + Immunity Boosting properties – Coconut Oil has strong anti-microbial properties that forms a natural defence system against most kinds of harmful organisms. The MCT’s in lauric acid are well known as an effective measure against disease causing harmful germs, bacteria's & viruses. Good for Diabetics – Because it helps stabilize blood glucose levels and aids in shedding excess body weight, coconut oil is probably the only oil a diabetic person should eat. MCT’s in coconut reduce stress on pancreas as no insulin is needed to digest these MCT’s, thereby enhancing insulin action and increasing metabolic rate. Good for Expectant Mothers and Babies – The high Monolurin content has antimicrobial properties helping protect babies from diseases and bacteria. Pregnant mothers who include coconut oil in their diet have more lauric and capric acid in their breast milk. Used as a treatment for Alzheimer's Patients to improve memory, also used for correcting hypothyroid disorders How Virgin Coconut Oil affects different health conditions?

Beauty of Virgin Coconut Oil Believe it or not, Virgin Coconut Oil is widely used in skincare and cosmetic products as an active agent or carrier oil and it is suitable for all types, colors and ages of skin and hair. Prevents age spots and wrinkles by penetrating deep into the skin and strengthening underlying tissues Protects the skin against drying and scaling Is an active remedy for most skin disorders Softens and conditions toughened skin and calluses A natural conditioner it protects and cares for the hair reducing flakiness/ dandruff in the scalp

How do we do it? We incorporate modern and traditional knowledge and equipment to extract this natural pure oil of life without altering its natural goodness We employ high hygiene processing standard to ensure zero contamination We have stringent Quality control where production begins with the selection of the freshest raw materials. We do not use any refining, bleaching, deordorizing, chemicals or preservatives to ensure our product is 100% natural and organic We are internationally accredited with Organic Certification by the Control Union – Netherlands, HACCP and GMP certified as well. Our Virgin Coconut oil has a delicate coco-nutty aroma with great palatability for direct consumption and application

Physical and Chemical composition of Virgin Coconut Oil Dosage of Virgin Coconut Oil For maximum nutritional benefits, use at least 3 tbsp daily It is recommended to consume a tablespoon of Virgin Coconut Oil after each meal As a start, we recommend that you begin with a smaller amount and build up to the recommended dosage Storage of Virgin Coconut Oil Store in a cool place preferably away from direct sunlight Virgin Coconut Oil will be in a semi solid or solid form at temperatures 24 ⁰C To liquefy Virgin Coconut Oil, simply apply heat by placing the bottle in warm water or running warm water on the bottle. FATTY ACID COMPOSITION OF VIRGIN COCONUT OIL Fatty AcidCompositionPercentage Caproic Acid C6:00.4 – 0.6 Caprylic AcidC8:05.0 – 10.0 Capric AcidC10:04.5 – 8.0 Lauric AcidC12:043.0 – 53.0 Myristic AcidC14:016.0 – 21.0 Palmitic AcidC16:07.5 – 10.0 Stearic AcidC18:02.0 – 4.0 Oleic AcidC18:15.0 – 10.0 Linoleic AcidC18:21.0 – 2.5 Linolenic AcidC18:3<0.5

Because coconut is just as good in many forms, we carry a range of organic coconut products all rich in the nutrients that make the humble islanders coconut a Super-whole-food! For more information contact: Enterprising Enterprises Limited New Zealand | Sri Lanka Phone Mobile