Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Red Meat and Chronic Disease: A Closer Look Into The Data Speaker: Dr. Dominik Alexander Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians A Plant-Powered Anti-Inflammatory Eating Style Speaker: Sharon Palmer Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Focus on Value: How to Improve the Way We Do Our Work Speaker: Luca Boi Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Using Social Media to Expand and Engage Your Professional Network Speaker: Erica Hansen, Rebecca Clyde, Stephanie Roque Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians First Aid with New Technology Speaker: Jeff Midgley Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Networking Session Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Exhibits Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Hot Topics Around Dairy Foods: The Scientific Evidence Behind Them Speaker: Dr. Moises Torres Gonzalez Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Reviewing the Nutrition Care Manual: Disorders of Lipid Metabolism section Update Speaker: Dr. James Painter Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Crisis as Opportunity: Lessons Learned from Climbing Big Mountains and Life Speaker: Carol Masheter Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Research Poster Session Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Challenges and Strategies: Treating Pediatric Patients with Food Allergies Speaker: Ellen Karlin Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Navigating Internships and Master’s Degrees Panel Speakers: Nicole Vance (USU), Kristine Jordan and Jean Zancanella (U of U), Pauline Williams (BYU), and Nica Clark (SUU) Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Applying Sustainable Food Practices in Food Literacy Starting with Reducing Waste Speaker: Stacy Bevan Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Treating Pediatric Patients with Celiac Disease Speaker: Ellen Karlin Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Food Psychology: Why We Eat More than We Think Speaker: Dr. James Painter Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Career Discussion Panel Panel Speakers: Sarah Kiel (Harmons Grocery), Suzette Holt (Mead- Johnson), Kristi Spence (Dairy Council), Trish Brimhall (Nutritious Intent), Martha Archuleta (USU) Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Entrepreneurship and Intrapreneurship: Leadership through Innovation Speaker: Rick Hall Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians Centered City Yoga Speaker: Claudette Halverson Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!

Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion for Dietitians High Fitness Speaker: Emily Nelson Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________ Nourish Your Skills!