Shilbottle Township in the 17 th century, before enclosure.

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Presentation transcript:

Shilbottle Township in the 17 th century, before enclosure

LONG NEWTON before Enclosure (1659) North West Field503 acres East Field408 acres South Field647 acres West Fiel372 acres Gilbert Field 56 acres Haver Close 6 acres Ox Pasture559 acres South Moor580 acres West Moor 92 acres Mill Hill 32 acres East Burn Hill 11 acres West Burn Hill 17 acres The Batts 9 acres LONG NEWTON after Enclosure Freehold Farms John Fowler247 acres William Hobman197 acres Robert Thorpe162 acres Ralph Colling158 acres Thomas Fowler 85 acres Lord of the Manor Sir George Vanes divided 2,591 acres into 10 leasehold farms of varying size Small Allotments 16 acres total

Plan of The Delaval Estates at Ford circa 1760, before Enclosure

Plan of Kimmerston Farm, 1784

Plan of Encampment

Jethro Tull’s Seed Drill

Viscount Townshend

Thomas Coke inspecting his Southdown Sheep

Robert Bakewell and the New Leicester Sheep

Average weight of animals sold at Smithfield Market in London Black cattle166 kg360 kg Sheep 13 kg 36 kg Calves 22 kg 66 kg Lambs 8 kg 22 kg

Hind’s Bond, 1794 (Bailey and Culley) 2 cows kept, or money in lieu at £3 each 3 bushels of wheat at 5s each 37 bushels of oats at 1s 6d each 12 bushels barley at 2s 6d each 12 bushels rye at 3s 4d each 2 cows kept, or money in lieu at £3 each 3 bushels of wheat at 5s each 37 bushels of oats at 1s 6d each 12 bushels barley at 2s 6d each 12 bushels rye at 3s 4d each 10 bushels peas at 3s 6d each 24 lbs cast wool at 6d a lb 1 bushel potatoes, planted A pig tethered £2 4s 0d Leading coals 5-6 cart loads £1 0s 0d Total £18 11s 0d a year

Hind’s Bond, House rent free, coals led. Cow on pasture in summer, kept in 17th November to 12th May. Straw and 1 ton of hay in winter. To be allowed to keep a pig shut up. Wheat 6 new bolls. Barley 4 old bolls. Oats 6 old bolls. Pease and beans 2 old bolls. £4 stint money yards of potato ground prepared for me in field. To provide a sufficient woman worker at 10d a day in summer and 8d a day in winter, at 1/6d a day for harvest of 20 days.