Data Mining on Food Recipes [Research Progress] Kyung-Joong Kim April
Recipe Analysis
Idea Recipes on the Web Recipes Database Data Mining Knowledg e
Ingredients
Ontology Delete –Adjective or Adverb States (Cod, Hot, Big, Firm …) Processing (Chopped, Cooked …) –Noun (crumb, portion, wedge … ) Replace –Typos, Plurals
22 Countries Asia –Korean, Japanese, Thai, Indonesian, Indian, Chinese, Vietnamese, Filipino Middle East –Jewish America –Mexican, Caribbean, Canadian, Cajun Europe –Scottish, Russian, Polish, Italian, Irish, Greek, German, French, British
Recipes
# of Ingredients and Spices
Ingredients
National Profile
Spice
Correlation Analysis
Temperature
Precipitation
Body Mass Index
Obesity (BMI≥30)
Diabetes
Digest
Parsley vs. BMI
Future Works
Food Network System
Association Analysis
Network Visualization