Frontenac in Québec, Canada Brigham, 1986. Simon Naud Started to work in a vineyard in 1986, Took charge of the buisness in 1996, (vines and wine) Started.

Slides:

Advertisements

Similar presentations

You cant grow Grapes in Colorado! The soil is frozen 12 months a year. --Wine Spectator Editor Doug Caskey, exec. dir. CO Wine Industry Development Board.

Advertisements

Regions and Eco zones Of Canada.

VITICULTURE. INTRODUCTION In this module, we will introduce the basic terms and concepts of viticulture — the science of fine wine grape growing. We will.

Handcrafted Excellence in Wine. CORE MESSAGE Established in 1980, Martinborough Vineyard is an icon in New Zealand winemaking history. The first to plant.

CULTIVATION OF CHENIN BLANC CHENIN BLANC ASSOCIATION.

Section I: The Fundamentals of Wine Chapter 2: The Vineyard – From Soil to Harvest.

Value Added Agriculture Program Help in Addressing the Challenges to Entering the Vineyard and Winery Industry Part 3 Iowa State University.

The Art of Growing Winegrapes to Make Great Wine.

W ASHINGTON S TATE W INE O VERVIEW. What is Washington wine? 2 Washington State produces: Premium wines of superior quality Range of varieties Distinctive.

Montana Soil Resources Montana Small Grain Guide.

Growing Grapes in Wisconsin By Dr. Robert Tomesh UW-Extension Specialist.

North Dakota State University Grape Germplasm Enhancement Project Harlene Hatterman-Valenti, John Stenger, and Tom Plocher, Department of Plant Sciences,

Handcrafted Excellence in Wine. CORE MESSAGE Established in 1980, Martinborough Vineyard is an icon in New Zealand winemaking history. The first to plant.

Leek. BOTANICAL NAME: Allium porrum L. CHROMOSOME NUMBER: 2n=4x=32 FAMILY:Amarylidaceae ORIGIN: Southern Europe,North Africa and the middle East. Botanical.

CORE MESSAGE Distinctively boutique, Te Kairanga was established over 20 years ago and is one of Martinborough’s founding wineries. We have six vineyards.

Establishing the Vineyard. Location Page 62 (Regions) Page (Table 3) Climatic Factors – Temperatures & exposure, rainfall, & winds. Soil – Topography,

[nice picture in the background, in semi-transparency] (cover brochure – front)

Fruit & Vegetable Production Unit for Plant Science Core Curriculum

Schmid: The Hospitality Manager’s Guide to Wines, Beers, and Spirits, 2nd ed. © 2008 Pearson Education, Upper Saddle River, NJ All rights reserved.

Climate of the Southeast Title. Climate of the Southeast This region has a subtropical climate. This means that the weather is usually humid and hot with.

Winter Hardy Wine Grape Research

Canopy and cropload management in hybrid winegrapes Justine Vanden Heuvel Ching Sun, Gavin Sacks.

Fitting cover crops into your rotation. Step 1: identify the issue Weed management Nitrogen fixation Organic matter building Nutrient “scavenging” Erosion.

Grapes and Vineyards Nicki Walker South Nodaway Winter Intersession 2005 AGE 518.

WEATHER BY: JENNIFER FAUTH KINDERGARTEN.

Eugene S. Takle Professor Department of Agronomy Department of Geological and Atmospheric Science Director, Climate Science Program Iowa State University.

Québec Soils. Wet-Climate Soils Around 80% of Quebec’s soil is Wet- Climate. Wet-Climate Soil is just as it sounds: Soil in a wet climate. In this area,

WINES HISTORY Alcoholic beverage made by fermenting the juice of freshly gathered grapes Grapes – VITIS VINIFERA Out of almost 4000 grape varieties,

Planting Science. Getting to know the radish Radishes are fast-growing plants in the mustard (Brassica spp.) family. If you grow these in your garden,

Establishing a Vineyard Tony V. Johnston, PhD, CFS, MS, MPH Professor School of Agribusiness and Agriscience Middle Tennessee State University.

It takes a land of extremes to make exceptional wines.

Prof. Karen Goodlad HMGT 2402 Spring 2013 Learning Objectives Explore Austrian Wine Review the unique characteristics of Germany’s climate Identify the.

Prof. Karen Goodlad HMGT 2402 Spring Learning Objectives Discuss wine making methods using wine industry terminology. Explain the factors that affect.

Results and implications of an eight-year study of grape production in North Dakota Dr. Harlene Hatterman-Valenti John Stenger, and Collin Auwarter North.

VITICULTURE (GRAPE (Vitis vinifera, L.)) The science, practice and study of grapes and/or vineyard production is known as viticulture. The history of viticulture.

Top Red Varieties Cabernet Sauvignon Merlot Pinot Noir Zinfandel Cabernet Franc Top White Varieties Chardonnay Sauvignon Blanc The Diversity of Napa Valley.

Growing Grapes in Kentucky

Art Nathan, Enologist/Viticulturist UC Master Gardener 2011

Tundra Biome By:Debbie Oubay.

Applying GIS to Determine Suitability for Viticulture in Washington State By: Mark Gockowski.

Impact of climate change on agriculture An overview!

OVERVIEW Fruit sourcing from home vineyard and premier sites throughout the Wairau, Waihopai & 17 Valleys 118 hectares of vineyards planted to mostly.

UVM Catamount Educational Farm Summer Programs

Seasons and Weather all over the World

MK MINERALS MK Minerals' Pelletized Calcium Rate and Application Timing Study on Established Alfalfa 04-MKM Yield – Tons/Acre Tons Per ACRE.

Wine Grape Vineyard Site Selection

Techniques of Budding Chapter 13.

CLIMATE Key question #10 What is the difference between climate and weather? How do we pictorially represent climate over a year?

TERRA ROSSA CABERNET SAUVIGNON

State Climate Office Drought Update

GRAPES & regioNs Who ever thinks running a wine estate is a piece of cake will be sorely disappointed. It is a tough farm life that requires hard work.

Do Now Get posters from front of the room

KALKVELD Hill of Enon Shiraz “Small Berry Pick”

Grape Vine Fungal Trunk Diseases

Karen Lindquist ILS 501-S70 Viticulture Karen Lindquist ILS 501-S70.

3rd Grade Amazing Earth February

PAUL BOUDREAU MEMRAMCOOK NEW BRUNSWICK CANADA

Reasons for the Seasons

What Do Farmers Need to Adapt to Climate Change?

Month Rainfall (mm) Temp Jan Feb March 34 April 38 May June July

Earth-Sun Relationships

2010 Trial Results 2010 Perennial Results 2010 Annual Results

Colledilà Chianti Classico

NEW ZEALAND PIONEER IN SUSTAINABILITY

August September October December January February March April May

Arrivalist Seasonal Maps of Actual Visits

Presentation transcript:

Frontenac in Québec, Canada Brigham, 1986

Simon Naud Started to work in a vineyard in 1986, Took charge of the buisness in 1996, (vines and wine) Started the research committee of the Association of Winemakers in Québec in 1998, (cultivars, winter protection, disease and pests control…with agriculture Canada) First plantation of Frontenac in 2000… Vice-president of the Association of Winemaker in Québec,2015

Frontenac in Québec Frontenac Noir 2000 Frontenac Gris 2004 Frontenac Blanc 2008

Climat Bud break 1-5 mai Important fall frost October Growing season days Degree days (10 base) 1307 (2013) Rainfall 23,11 in.(2013) Min temp. Winter Far.

Spring Frost In 2015, it happened on the 14th and on the 23 rd of may 2 years out of 3 in southern part of Québec Anytime between 5th of May and the 10th of June

Soil Gravel, sub-soil of slate O.M. 4,5 ph 6,5 Drainage : verry good Topography: small slope 3% south-east

Harvest of Frontenac Blanc 2015 Machine Harvested on the 18th sept. Yeald7 tons/acre Density1087 = 11,9% T.A16 g/l (tart.) Yeast71B Ferm.Temp.62 F on 7 days

2 nd Harvest of Frontenac Blanc 2015 Harvest on the 6th of October 2015 Yeld7tons/acre Density1,100 = 14% T.A.15,5 g/l

Winter protection on French Hybrids and vinifera Hill the vines up with 10 inch. of soil, Cover the vines with geotextile

Thank You! Questions??