ENZYMES- action and inhibition

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Presentation transcript:

ENZYMES- action and inhibition

ENZYMES AS CATALYST Catalyst-an agent that speeds up a chemical reaction without being consumed. In reaction equilibrium-a catalyst will speed up the reverse reaction just as efficiently as the forward reaction. Thus the final equilibrium concentrations of the starting materials and products are unaffected by a catalyst.

How do catalysts affect the rate of a reaction without affecting equilibrium? The difference in energy between transition state (high energy states) and the starting material is the activation energy And the size of activation energy determines rate of reaction rather than difference in energy between starting material and product. A catalyst acts to lower activation energy helping to stabilize the T.s.

How do catalysts lower activation energies? Several factors at work are- Catalysts provide a reaction surface or environment. Catalysts bring reactants together Catalysts position reactants correctly so that they easily attain their T.S. configurations. Catalysts weaken the bonds. Catalysts may participate in the mechanisms.

HOW DO ENZYMES WORK?? Enzymes act as surface for the reaction, bringing the substrates together and holding them in the best position for reaction . The reaction takes place aided by the enzyme to give products which are then released.Substrates bind and react at specific area of the enzyme called the active site

ACTIVE SITE It is a 3D shaped structure. It should be a groove, hollow or gully site allowing the substrate ‘to sink’ into the enzyme. There are certain amino acids which remain constant no matter the source of enzyme. These amino acids are crucial to the enzyme function and are often the amino acids which make up the active site have 2 roles- BINDING- The amino acid residue is involved in binding the substrate to the active site. CATALYTIC-The amino acid is involved in the mechanism of the reaction.

BINDING INTERACTIONS. Binding of Substrate to active site of enzymes can be by IONIC BONDS HYDROGEN BONDING VAN DER WAALS Ionic bonds are a strong bonding force between groups having opposite changes. Bond strength-20KJ/mol. ‘H’-bonding are formed between electronegative atoms such as oxygen and protons attached to electronegative atoms. Bond strength-7-40KJ/mol. Interaction takes place between hydrophobic molecules. Bond strength-1.9KJ/mol.

DIPOLE-DIPOLE INTERACTIONS- Many molecules have a dipole moment resulting from different electronegativities of the atoms and functional groups present.It is therefore possible that dipole moments on the substrate and on active site will interact as the substrate approaches aligning the substrate such that the dipole moments are parallel and in opposite directions. INDUCED DIPOLE INTERACTIONS –dipole moment is induced leading to interactions. Aromatic ring can interact with a ionic group such as quaternanry ammonium ion. Such an interaction is feasible if the positive charge of the quaternary ammonium group distorts the 𝜋 𝑒𝑙𝑒𝑐𝑡𝑟𝑜𝑛 𝑐𝑙𝑜𝑢𝑑 𝑜𝑓 𝑡ℎ𝑒 𝑎𝑟𝑜𝑚𝑎𝑡𝑖𝑐 𝑟𝑖𝑛𝑔 𝑡𝑜 𝑝𝑟𝑜𝑑𝑢𝑐𝑒 𝑎 𝑑𝑖𝑝𝑜𝑙𝑒 𝑚𝑜𝑚𝑒𝑛𝑡 𝑠𝑢𝑐ℎ 𝑡ℎ𝑎𝑡 𝑓𝑎𝑐𝑒 𝑜𝑓 𝑎𝑟𝑜𝑚𝑎𝑡𝑖𝑐 𝑟𝑖𝑛𝑔 𝑖𝑠 𝑒𝑙𝑒𝑐𝑡𝑟𝑜𝑛 𝑟𝑖𝑐ℎ 𝑎𝑛𝑑 𝑒𝑑𝑔𝑒𝑠 𝑎𝑟𝑒 𝑒𝑙𝑒𝑐𝑡𝑟𝑜𝑛 𝑑𝑒𝑓𝑖𝑐𝑖𝑒𝑛𝑡.

CATALYTIC ROLE OF ENZYMES- BINDING INTERACTIONS ACID/BASE CATALYSIS NUCLEOPHILIC GROUPS CO FACTORS

BINDING INTERACTIONS Fischer’s lock and key hyphothesis- A substrate fitted its active site in a similar way to a key fitting a lock.Both the enzyme and the substrate were seen as rigid structures with the substrate (key) fitting perfectly into the active site (the lock).But since it cannot explain how ezymes catalyse reaction on a range of different substrates and hence is invalid.

KOSHLAND’S THEORY OF INDUCED FIT The substrate is not of ideal shape for the active site and when it enters the active site it forces the enzyme (active site) to change shape by moulding process. As the enzyme change the shape ,maximum bonding interactions happen as even the substrate alters in shape.Bonds are stretched and weakened. Hence the moulding processs maximises binding interactions ,force the substrate into ideal conformation for the reaction to folllow and may also weaken the very bonds which are to be broken and catalyses the reaction with expenditure of lower activation energy.

Acid base catalysis It is often provided by the amino acid histidine, which contains imidazole ring as a part of its side chain. The imidazole ring acts as a weak base, it exists in equilibrium between its protonated and free base forms, allowing it to accept or donate protons during the reaction mechanism. Similarly glutamic acid residues act as proton source in the reaction mechanism of enzyme – HMG coA reductase, aspartic acid and aspartate as donors and acceptors of protons in other reactions. Tyrosine acts as a proton source in the mechanism by which the enzyme 17ß-hydroxysteroid type 1 catalyses the conversion of estrone to estradiol.

NUCLEOPHILIC GROUPS The amino acids serine and cysteine are present in the active sites of some enzymes. These amino acids have nucleophilic residues (OH and SH respectively) which are able to participate in the reaction mechanism. They do this by reacting with the substrate to form intermediates that would not be formed in the uncatalysed reaction. These intermediates offer an alternative reaction pathway that may avoid a high-energy transition state and hence increase the rate of the reaction. For example, the mechanism by which chymotrypsin hydrolyses peptide bonds involves a catalytic triad of amino acids—serine, histidine, and aspartic acid. Serine and histidine participate in the mechanism as a nucleophile and acid/base catalyst respectively. The aspartate group interacts with the histidine ring and serves to activate and orient it correctly for the mechanism.

. The presence of a nucleophilic serine residue means that water is not required in the initial stages of the mechanism. Water is eventually required to hydrolyse the acyl group attached to the serine residue. However, this is a much easier step than the hydrolysis of a peptide link, as esters are more reactive than amides. . A similar enzymatic mechanism is involved in the action of the enzyme acetylcholinesterase , pancreatic lipase , and a viral protease enzyme carried by the hepatitis C virus.

CO FACTORS Many enzymes require additional non-protein substances called cofactors for the reaction to take place. Deficiency of cofactors can arise from a poor diet resulting in the loss of enzyme activity and subsequent disease (e.g. scurvy). Cofactors are either metal ions (e.g. zinc) or small organic molecules called coenzymes (e.g. NAD + , pyridoxal phosphate). Most coenzymes are bound by ionic bonds and other non-covalent bonding interactions, but some are bound covalently and are called prosthetic groups. Coenzymes are derived from water- soluble vitamins and act as the body’s chemical reagents. For example, lactate dehydrogenase requires the coenzyme nicotinamide adenine dinucleotide (NAD + ) in order to catalyse the dehydrogenation of lactic acid to pyruvic acid . NAD + is bound to the active site along with lactic acid, and acts as the oxidizing agent. During the reaction it is converted to its reduced form (NADH).Conversely, NADH can bind to the enzyme and act as a reducing agent when the enzyme catalyses the reverse reaction.

ENZYME INHIBITION Drugs act as enzyme inhibitors i.e. they hinder or prevent enzymes acting as catalysts for a particular reaction inhibiting their action. TYPES OF ENZYME INHIBITION- Reversible Irreversible allosteric

REVERSIBLE INHIBITORS-(COMPETITIVE) We know the importance of binding interactions between an enzyme and its substrate. If there are no interactions holding a substrate to the active site, then the substrate will drift in and back out again before there is a chance for it to react. Therefore, the more binding interactions there are, the stronger the substrate will bind, and the better the chance of reaction. But, there is a catch! What happens if a strongly bound substrate gives a product that also binds strongly to the active site ? The answer is that the enzyme becomes clogged up and is unable to accept any more substrate. Therefore, the binding interactions holding the substrate or the product to the enzyme must be properly balanced. They must be sufficiently strong to hold the substrate in the active site long enough for the reaction to occur, but weak enough to allow the product to leave. This bonding balancing act can be turned to great advantage if the medicinal chemist wishes to inhibit a particular enzyme or switch it off altogether. A molecule can be designed which is similar to the natural substrate or product, and can fit the active site, but which binds more strongly. It may not undergo any reaction when it is in the active site, but as long as it stays there it blocks access to the natural substrate and prevents the enzymatic reaction . This is known as competitive inhibition, as the drug is competing with the natural substrate for the active site. The longer the inhibitor is present in the active site, the greater the inhibition. Competitive inhibitors bind to the active site through intermolecular bonds and so the binding is reversible, allowing an equilibrium to occur between bound drug and unbound drug—a kind of ‘yoyo’ effect where the drug binds to the active site, is released, then binds again. This means that the inhibition caused by the drug is reversible.

. If the concentration of substrate increases, it competes more effectively with the drug for the active site, and so inhibition by the drug will be less effective. There are many examples of useful drugs that act as competitive inhibitors. For example, the sulphonamides act as antibacterial agents by inhibiting a bacterial enzyme in this fashion. Many diuretics used to control blood pressure are competitive inhibitors, as are some antidepressants. Other examples include the statins, angiotensin converting enzyme (ACE) inhibitors (Case study 2), and protease inhibitors (section 20.7.4). competitive inhibitors frequently bear some resemblance to the natural substrate, allowing them to be recognized by the active site. Some of these inhibitors may have additional features which allow them to form extra binding interactions to regions of the active site that are not occupied by the substrate. This allows them to bind more strongly and to be more effective inhibitors. The statins described in are a good example of this. Although competitive inhibitors often bear some resemblance to the substrate, this is not always the case. As long as the drug has the right shape to fit the active site and has functional groups that can interact with the binding regions available, it can still bind to the active site and inhibit the enzyme. Th erefore, it is possible for drugs with a totally diff erent skeleton to the substrate to act as competitive inhibitors. structure of the product more closely than the substrate. Finally, some competitive inhibitors bind to the active site, but do not compete with the substrate. How can this occur? The answer lies in the fact that the active sites of several enzymes bind a substrate and an enzyme cofactor. Therefore, it is possible to have competitive inhibitors that occupy the binding region normally occupied by the cofactor, and so the competition is with the cofactor rather than the substrate. The kinase inhibitors compete with the cofactor ATP for the active site of kinase enzymes, and not the protein substrate.

IRREVERSIBLE INHIBITORS-(NON – COMPETITIVE) Irreversible enzyme inhibitors can form a covalent bond to a key amino acid in the active site and permanently block the affected enzyme.The most effective irreversible inhibitors are those that contain an electrophilic functional group (X) capable of reacting with a nucleophilic group present on an amino acid side chain. Invariably, the amino acid affected is either serine or cysteine, because these amino acids are often present in active sites and contain nucleophilic groups (OH and SH respectively) that are involved in the mechanism of many enzyme-catalysed reactions . Electrophilic functional groups used in irreversible inhibitors include alkyl halides, epoxides, α,β-unsaturated ketones, or strained lactones and lactams. For example, penicillins contain a β-lactam group that irreversibly inhibits an enzyme that is crucial to bacterial cell wall synthesis. Disulfiram (Antabuse) is an irreversible inhibitor of the enzyme alcohol dehydrogenase and is used to treat alcoholism. The proton pump inhibitors are irreversible inhibitors and are used as anti-ulcer agents. The antiobesity drug orlistat is also an irreversible inhibitor . Having said that, it is generally better to inhibit an enzyme with a reversible inhibitor rather than an irreversible inhibitor. As irreversible inhibitors have reactive functional groups, there is a risk that they might react with other proteins or nucleic acids and cause toxic side effects. Irreversible enzyme inhibitors are not competitive inhibitors. Increasing the concentration of substrate will not reverse their inhibition as the inhibitors cannot be displaced from the active site. This can cause problems if the build up of a particular substrate leads to toxic side effects. For example, the monoamine oxidase inhibitors (MOAIs) block the metabolism of noradrenaline and have antidepressant activity. Unfortunately, the metabolism of substrates other than noradrenaline is also inhibited, leading to a build up of these compounds and serious side effects.

Inhibitors acting at allosteric binding sites (NON-COMPETITIVE,REVERSIBLE) Allosteric binding sites are a means by which enzyme activity can be controlled by natural inhibitors. When an allosteric inhibitor binds to its binding site, the resulting induced fit also deforms the shape of the active site such that it becomes unrecognizable to the substrate. Drugs can be designed to mimic this natural control of the enzyme. If the drug binds through intermolecular interactions, the inhibition is reversible. If the drug contains a reactive group allowing it to form a covalent bond to the allosteric binding site, the inhibition is irreversible. The drug 6-mercaptopurine used in the treatment of leukaemia, is an example of an allosteric inhibitor. It inhibits the first enzyme involved in the synthesis of purines and blocks purine syn- thesis. In turn, this blocks DNA synthesis.

uncompetitive inhibitors are inhibitors that bind reversibly to an enzyme when the substrate is already bound to the active site. In other words, the inhibitor binds to the enzyme–substrate complex. In this situation, increasing the substrate concentration will not overcome inhibition. Indeed, the level of inhibition is dependent on sufficient substrate being present to form the enzyme–substrate complex. Therefore, uncompetitive inhibitors are less effective at low substrate concentrations. Uncompetitive inhibitors are not very common. In theory, a non-competitive inhibitor binds to an allosteric binding site and inhibits the enzyme-catalysed reaction without affecting the strength of substrate binding. This would occur if the induced fit arising from the binding of the allosteric inhibitor distorts the active site sufficiently to prevent the catalytic mechanism, but has no effect on the substrate binding process. In practice, this ideal situation is extremely rare, if it even occurs at all. It is almost inevitable that any active site distortion affecting the catalytic process will also affect substrate binding. Therefore, those inhibitors which inhibit the catalytic process, while still allowing substrates to bind, normally cause some inhibition of substrate binding. This is known as mixed inhibition as it is neither pure competitive inhibition nor pure non-competitive inhibition.

ENZYME INHIBITORS USED AGAINST MICRO-ORGANISMS If an enzyme is crucial to a microorganism, then switching it off will clearly kill the cell or prevent it from growing. Ideally, the enzyme chosen should be one that is not present in our own bodies. For example, many fungal strains produce metabolites that act as inhibitors of bacterial enzymes, but have no effect on fungal enzymes. This gives fungi an advantage over their microbiological competitors when competing for nutrients. It has also provided medicine with important antibiotics such as penicillin and cephalosporin C . antibacterial agents such as the sulphonamides , penicillins , and cephalosporins , all of which act by inhibiting enzymes. Synthetic enzyme inhibitors, such as the fluoroquinolones .

ENZYME INHIBITORS AGAINST VIRUSES Enzyme inhibitors are also extremely important in the battle against viral infections (e.g. herpesvirus and HIV). Successful antiviral drugs include acyclovir for herpes and drugs such as zidovudine and saquinavir for HIV

INHIBITION AGAINST BODY’S OWN ENZYMES

KEY POINTS- Enzyme inhibition is reversible if the drug binds through intermolecular interactions. Irreversible inhibition results if the drug reacts with the enzyme and forms a covalent bond. Competitive inhibitors bind to the active site and compete with either the substrate or the cofactor. Allosteric inhibitors bind to an allosteric binding site, which is different from the active site. They alter the shape of the enzyme such that the active site is no longer recognizable. Transition-state analogues are enzyme inhibitors designed to mimic the transition state of an enzyme-catalysed reaction mechanism. They bind more strongly than either the sub- strate or the product.

THANK YOU -PHARMA STREET