LIGHT ACTION Cholesterol Prevention

Slides:



Advertisements
Similar presentations
For a healthy heart…watch the salt Looking to enhance your health? Then watch the salt…. Eating a diet high in salt can increase your blood pressure. Higher.
Advertisements

MEDITERRANEAN DIET Eva Mª Candela Ruiz. DEFINITION Mediterranean diet is not really a diet. It is simply a healthy eating pattern. Mediterranean diet.
Diabetes Prevention Taking Good Health to Heart Month 4; Class 2.
Reading food labels By Zani Alam WPGH.
HEALTHFUL EATING. QUIZ Look at your notes for a quiz. Basic nutrients.
Toss the Salt! Carleton University Healthy Workplace Program Cindy Sass, RD October 8, 2013.
Nutrition Guide for the average College Student
1 A nonprofit service and advocacy organization © 2014 National Council on Aging Next Steps to Better Nutrition Part 6: On Your Way to Better Nutrition.
1 A nonprofit service and advocacy organization © 2014 National Council on Aging Next Steps to Better Nutrition Part 4: Keeping Your Heart Healthy.
© Food – a fact of life 2009 Coronary heart disease Extension.
Healthy eating for middle-years Professor Tom Sanders Nutritional Sciences Division.
Hypertension aka High Blood Pressure How Sodium and Potassium Affect blood pressure.
Junk Food Shadi Babich. Definition -Food, as potato chips or candy, that is high in calories but of little nutritional value.
Introduction Proper diet refers to eating healthy. It is only one part of a healthy lifestyle however and is only effective when combined with exercise,
MEDITERRANEAN DIET The Mediterranean diet is not simply a diet. It is a healthy eating pattern, based on the cooking styles of the countries which border.
Chapter 16 Circulation. Section 3 Cardiovascular Diseases – Diseases of the cardiovascular system include atherosclerosis and hypertension – Atherosclerosis.
Heart Attack & its Causes and What Harms Cardiac Muscles By Nick.
1 Guidelines for Healthy Eating Department of Applied Science King Saud University/ Community College By: Murad Sawalha.
Fats The love/hate relationship. The Good, Fats and oils are part of a healthful diet. Fats and oils are part of a healthful diet. Fats serve many functions.
THE MEDITERRANEAN DIET The Mediterranean diet is not simply a diet. It is a healthy eating pattern, based on the traditional cultures and cooking styles.
Lesson Starter Health inequalities are result of poor lifestyle CHOICES rather than poor lifestyle CHANCES. Do you agree with this statement? Why/ why.
Prepared by: ABDULAZIZ ALESSA ABDULAZIZ ALESSA
Research CDC Standards
A Matter of Fat: Fat on the Label. Fat on the Nutrition Label Nutrition Facts Table Nutrition Claims –Nutrient Content –Health Ingredient List.
Meal Planning for the Family
Done by JunKeat(32) and BaoXin(11) Of 3C
Healthy Eating and Active Living
ȘCOALA GIMNAZIALĂ NR 5 ARAD
Part 6: On Your Way to Better Nutrition. 2 Improving the lives of 10 million older adults by 2020 © 2015 National Council on Aging Healthy eating begins.
Part 4: Keeping Your Heart Healthy. 2 Improving the lives of 10 million older adults by 2020 © 2015 National Council on Aging What is heart disease? 
Vital Signs: Sodium Intake among U.S. School Aged Children Michelle Bettis, Amanda Sprague, Danielle Berroa.
Diet and Health Chapter 15. Nutrition and Chronic Disease Healthy People 2020 Disease prevention/health promotion objectives Increase the quality and.
DEFINITION  Mediterranean diet is not really a diet. It is simply a healthy eating pattern.  It incorporates the basic of health eating among other.
Rezekne meat factory SERIES WITHOUT E PRODUCTS. HISTORY OF DEVELOPMENT It is observed that lately consumers are increasingly started to think about how.
 What‘s happening with our eating habits  Modern food  Modern lifestyle  Facts about children  Facts about Slovenes  World facts  Balanced diet.
Учитель английского языка МБОУ СОШ №2 г.Белореченск Козьменко Л.Н.
Overview of Nutrition Related Diseases
Foods I—Obj Nutrition and Chronic Conditions
Healthy Eating and Active Living
Meal planning.
YEAR 11 REVISION – FOOD SAFETY
Healthy Lifestyle.
New standards for food in schools
Overview of diet related diseases
Guidelines for a Healthful Eating Style
Nicolás Arana Jair Sandhaus Nelson Rojas Francesca Piirroja
Myths and facts Myths and facts.
Understanding Nutritional Standards and Guidelines
How to read a nutrition label
9 Best Vegetable Soup Recipe for Healthy Life – Healthy Soup Recipes
The Flow of Food: Preparation
prevention of overweight and obesity principles of a healthy lifestyle
Healthy Eating and Active Living
THE TRUTH ABOUT FOOD LABELS
Eat Healthy To Prevent Cardiovascular Diseases
Healthy Heart, DID YOU KNOW?
Healthy Eating and Active Living
Sports Fitness.
Chapter 4 Nutrition Guidelines.
Are we aware of the importance of food?
Fats and Sodium The WVU Extension Educator will welcome participants and introduce the health care partner presenting this lesson. The health care partner.
DIETARY GUIDELINES & RECOMMENDATIONS
Healthy Eating and Active Living
the causes of Heart Disease and methods of preventions
Lesson Starter Health inequalities are result of poor lifestyle CHOICES rather than poor lifestyle CHANCES. Do you agree with this statement? Why/ why.
What You Will Do Identify the Dietary Guidelines for Americans.
Chapter 10 Lesson 3 &4.
Food Packaging and Safety
How to read a nutrition label
Are we aware of the importance of food?
Presentation transcript:

LIGHT ACTION Cholesterol Prevention

We all like to eat testy. But do tasty means healthy We all like to eat testy. But do tasty means healthy? According to researches of Epidemiology Institute for Circulation System Diseases, Cardiology Institute’s in Anin 70% adult population of our country has increased risk for being ill on coronary heart disease. It is the main cause of sudden demise, high mortality especially in male population in middle-aged as well as numerous of their after-effects e.g. heart failure. Mainly it cause, that the average length life of Pole’s is definitely shorter compared with the population of western countries.  Coronary Heart Disease is typical disease that expands on arteriosclerosis basis. One of the most important factors that affects on progress of arteriosclerosis changes is excess of cholesterol, especially so-called „bad”. To the raising of cholesterol level in blood leads mainly bad diet rich in fats, specially those saturated one with large content of table salt and lack of exercise. For Coronary heart disease we are „working” through many years, by eating to many fats, meats and to little vegetables, fruits, poultry and fishes.  Reinventions in the recent years prove, that reduce of the cholesterol concentration in blood gives as a chance to avoid the heart attack and longer life for those people that don’t have the coronary heart disease and those, who’s already have it. That’s why beginning from the youngest years we should take care of our hearts by avoiding food that raise cholesterol level and taking into consideration of our diet those products, that will let us retain good health and slender figure. Konspol Company, caring for your health, creates a special batch of products, which thank to its quality as well as very low fat content (lowest then 1%) received from „Health Promotion” Foundation a cholesterol prevention sign. You don’t have to make choices any more between: health and pleasure for palate. Those products are made from 100% chicken meat, they are not only healthy, but also very tasty, they will be a perfect component of slimming diet, and your children will gorge with them. So if good of your own hearts” you have at heart” start caring for them as soon as possible. Maybe you should start from today’s supper?

Konspol-Holding: over 100 products assortments, all of it produced on basis of unique technology 100% chicken meat healthy products - low fat and a small cholesterol content Modern technology allows ”to bond crispy” (in its consistency) chicken meat with no additives of other meats, fats, chemicals.

Warsaw’s” Ham 550g Made from 100% chicken leg meat with addition of natural spices in net, prepared by using traditional recipe and technology. Durability 40 days

“President’s” Chicken Ham 100% pure chicken thigh meat specialty, prepared strictly following old recipe, steamed, smoked, winner of a „Certified Healthy Food” mark, durability : in vacuum packaging 30 days- temp. +1° C - +10°C.

”Vienna’s” Chicken Ham 600g Made from the highest quality 100% chicken breast and thigh meat with a dash of natural spices, excellent dainty taste; minimal fat content,; durability in a barrier casing 40 days in a temp. +20C to +100C.

“Royal” Chicken Sausage 350g Made from 100% chicken breast meat, steamed, with a dash of natural spices and supplementary ingredients ; durability in a barrier casing which makes it durable for 40 days.

Traditional Chicken Sirloin 420g Made from 100% chicken breast, smoked; vacuum packaging durability 30 days in a temp. +20C to +100C.

Cracow’s” Dry Chicken Sausage 290g Made from the highest quality chicken thigh and chicken breast meat with addition of natural spices just like traditional cracow’s sausage, durability in vacuum packaging 50 days.

Chicken Nuggets cutlets Produced from 100% chicken breast fillet, with a dash of natural spices; not battered, fried, durability 16 days; recommended to serve as snack, with sauces.

Fried Chicken Breast 300g. – tray Chicken Breast marinated, fried standardized, chilled. Ready to eat after taking off the upper foil and warming up in microwave kitchen in oven or on a frying pan. Recommended to serve with sauces. Durability 16 days.

Light program will be support with following promotion action: Promotion articles in women and healthy press Information in company newspaper Commercial posters Brochures Animations and tastings in sale places

Confirmations for high product quality are: Prestige Medals and Honourables Chief Veterinary Surgeon hereby Certificate, certifies, that Konspol Ltd. Is entered in register of companies complying with the veterinary and health’s standards established by appropriate veterinary authorities of the European Union Implemented HACCP System Cholesterol Prevention Certificate More then 30 Medals for quality, taste and nutritious values on the domestic and international exhibitions

To our Partners we offer: PRICE : Individual negotiations Attractive trade conditions DELIVERY TERMS : Punctuality of deliveries Reliability of deliveries DISTRIBUTION : Modern Trucks with freezers- continuous temperature logging

www.konspol.com.pl Thank you for your attention Contact: KONSPOL HOLDING Sp. z o.o. Nowy Sącz, ul. Grottgera 40 Tel. +48 018 449 55 00 Fax. +48 018 443 57 43 E-mail: konspol@konspol.com.pl www.konspol.com.pl