Volume 36, Issue 3, Pages (June 2017)

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Volume 36, Issue 3, Pages 672-679 (June 2017) Tomato-based randomized controlled trial in prostate cancer patients: Effect on PSA  Ingvild Paur, Wolfgang Lilleby, Siv Kjølsrud Bøhn, Erik Hulander, Willibrord Klein, Ljiljana Vlatkovic, Karol Axcrona, Nils Bolstad, Trine Bjøro, Petter Laake, Kristin A. Taskén, Aud Svindland, Lars Magne Eri, Bjørn Brennhovd, Monica H. Carlsen, Sophie D. Fosså, Sigbjørn S. Smeland, Anette S. Karlsen, Rune Blomhoff  Clinical Nutrition  Volume 36, Issue 3, Pages 672-679 (June 2017) DOI: 10.1016/j.clnu.2016.06.014 Copyright © 2016 The Author(s) Terms and Conditions

Fig. 1 Study design and patient flow. Clinical Nutrition 2017 36, 672-679DOI: (10.1016/j.clnu.2016.06.014) Copyright © 2016 The Author(s) Terms and Conditions

Fig. 2 Individual changes for selenium, lycopene and C20:5 n-3. A-I) Individual change in biomarkers for each intervention group. Changes from before to after intervention for each individual for A-C) selenium, D-F) lycopene, and G-I) C20:5 n-3 in red blood cells. Selenium in plasma was measured by Inductively Coupled Plasma Mass Spectrometry. Lycopene in plasma was measured by HPLC. C20:5 n-3 in red blood cells was measured as % of total Fatty acid methyl esters (FAME) by Gas chromatography. Clinical Nutrition 2017 36, 672-679DOI: (10.1016/j.clnu.2016.06.014) Copyright © 2016 The Author(s) Terms and Conditions