75 YEARS OF AN ALL-ITALIAN STORY EUROSNACK, owner of brand FORNO DAMIANI, started up 75 years ago as an artisanal bakery laboratory TODAY is experiencing a remarkable and decisive industrial boost, with a focus on the high quality of products and the constant assortment enrichment. LEADER in the Vending sector in Italy and major supplier of snacks on airlines Companies: Alitalia, Air France, Lufthansa, United Airlines, Delta, Air Berlin as well as high speed trains. Since 2 years we have entered large-scale retail sector with a huge success

75 YEARS OF AN ALL-ITALIAN STORY OUR PLANT HAS INCREASED FROM 6.000 TO 18.000 SQM (PRODUCTION: 30 TONS PER DAY) We produce a wide range of snacks, oven baked not fried, with olive oil, palm oil free, GMO free, suitable for the entire family. For a simple snack away from home, as food-to-go, at table as bread substitute. Certifications : BRC, IFS, HALAL.

Where are we We are in Lazio region, in the city of Anzio south of Rome

What sets us apart Forno Damiani a market established brand has been offering savory snacks for more than 30 years now. We source the best available ingredients to offer a unique treat: Italian soft and durum wheat flour Italian Olive Oil and extra virgin olive oil Flavors: The flavors we use are produced for us on an exclusivity basis by an internationally renowned Company All our products are GMO Free, PALM OIL FREE, free from artificial colors and preservatives All our products have low content of saturated fatty acids since we use exclusively olive oil and high oleic sunflower oil Flavoring is done after baking, preserving in this way the original aroma and the genuine taste of olive oil Our products are naturally leavened : this enhances the aroma, makes them more nutritious and easier to digest Our products are oven baked, not fried

COMPANY TURNOVER in EURO

Products range Croccantelle, Schiacciatine, Bruschette, Crostini, Taralli, Pipas, Mini Pipas, Panfruttelle and much more! In different packaging solutions, single and multipack, in so many flavors, natural or tasty, as you wish. Oven baked, with extra virgin olive, Palm oil free, GMO Free For a simple snack away from home, as food-to go, at table as bread substitute, also excellent with cold cuts and cheese.   

Croccantelle Awards In 2013 Forno Damiani has created a brand new product which did not exist in the market: Croccantelle    Which has been elected product of the year at CIBUS 2014 http://www.fornodamiani.it/prodotto-dellanno/

Distribution In 2 years Forno Damiani products have been introduced in most international chains. Italy: Auchan, Coop, Conad, SMA, Penny Market (see Nielsen data) France: Casino, Auchan, Cora, Monoprix Belgium: Colruyth We are also widely present in gourmet outlets and Vending machines in: Hong Kong, China, Germany, Switzerland, Turkey.

Nielsen for Forno Damiani bread substitutes in Italy Updated at week 52, - 2016

Competitive scenario “panetti”

Barilla is losing market share; good performance of PL Barilla is losing market share; good performance of PL. Excellent performance of Forno Damiani gaining +1.4 in volume. Hyper and Super are the winning channels for Forno Damiani. Total Food

Modern trade