Daily Food Choices By: Miss Williams.

Slides:



Advertisements
Similar presentations
Your Daily Food Choices
Advertisements

The ABC’s and DMV’s of healthy eating.
NUTRITION TRIVIA.
The Food Guide Pyramid In this lesson, you will Learn About… What influences a person’s food choices. How to use the Food Guide Pyramid to make healthful.
Following a Balanced Food Plan
Section 8.3 Guidelines for Healthful Eating Slide 1 of 26 Objectives Explain how the Dietary Guidelines for Americans can help you plan a healthful diet.
Eating Healthy and Eating Well Nutrition Unit Eating Healthy Foods By eating healthy foods in recommended amounts, you make sure that you will grow and.
Lesson 1 Are you happy with the way you look, or do you wish some things were different? Maintaining a Healthy Weight.
Eating for health. Our diet It is important to choose a variety of foods to ensure that we obtain the range of nutrients which we need to stay health.
Lesson 1 Bell Ringer Define Body image and self esteem.
Maintaining a Healthy Weight.  Examine the relationship among body composition, diet, and fitness  Analyze the relationship between maintaining a health.
Chapter 14 Textbook Personal Fitness Course Packet pages 33-35
Lesson 3 3/6/13 Yesterday you learned about nutrients. Specifically, fats and carbohydrates. What is the function of the two nutrients? Guidelines for.
Chapter 5 Lesson 4 Guidelines for a Healthful Eating Style.
Chapter 9 Nutrition Lesson 2 Creating a Healthful Eating Plan.
Lesson 1 Are you happy with the way you look, or do you wish some things were different? Maintaining a Healthy Weight.
Guidelines for a Healthful Eating Style
Guidelines for Healthful Eating
Health, Nutrition, & Exercise
 A serving size is the recommended portion to be eaten based on calories.
NUTRITION: A Healthy Diet Ms. Mai Lawndale High School.
Glencoe Health, A Guide to Wellness Chapter 5, Lesson 4 Ninth Grade, Gainesville High School.
1. 2 What You Will Do Identify the Dietary Guidelines for Americans. Identify the role of the Food Guide Pyramid and the Nutrition Facts panel in a healthful.
Welcome to Physical Fitness, Health and Wellness Map attack Created by Joe Steiner Food guide pyramid.
“Health is something we do for ourselves, not something that is done to us; a journey rather than a destination; a dynamic, holistic, and purposeful way.
Nutrition Essentials for Nursing Practice
Personal Eating Habits. Eating patterns Eating patterns are food customs and habits, including when, what, and how much people eat Eating patterns are.
Personal Nutrition Unit
Student Sample Students will initially keep a food diary for one week prior to the start of the nutrition unit. Following that, the nutrition unit will.
Lesson 3 What are some factors to consider when shopping for food? Choosing nutritious foods from the thousands of products available can be quite a challenge.
Your Daily Food Choices Keeping Fit and Healthy. What kinds of foods do you eat most often? Pizza Popcorn Ice cream Candy Hamburgers French Fries.
NUTRITION SCIENCE OF NUTRITION THE STUDY OF NUTRIENTS AND THEIR INGESTION, DIGESTIONS, ABSORPTION, TRANSPORT, METABOLISM, INTERACTION, STORAGE, AND EXCRETION.
Nutritious Meals Canada’s Guidelines to Healthy Eating.
Chapter 8 Guide Nutrition for Health. Lesson 1: The Importance of Nutrition Calories- units of heat that measure the energy used by the body, and the.
Food Group Notes Coach Reyes. A food group is a category of foods that contain similar nutrients. There are six food groups as illustrated by the Food.
RAEES MOHAMMED SCOTT GREENBERG NORWOOD ELEMENTARY Introduction to Diet and Nutrition.
Energy and Calories. What are Calories Simple unit of measure for energy The amount of energy needed to rise 1 Gram of water 1 ° C Energy comes from 3.
 Read the “warm-up” on page 210 and write a response to this teen to help solve the problem.
Healthier Living Good Nutrition Presentation. Healthier Living  The key to a healthy diet is to:  Eat the right amount of calories for how active you.
PHED 1111: Physical Education Spring 2012 Section 204
PHED 1111: Physical Education Spring 2012 Section 201
Keeping A Healthy Weight
Maintaining a Health Weight
Nutrition and Physical Activity
Are Fad Diets Healthy??? Slim-Fast Diet
PHED 1111: Physical Education Spring 2012 Section 202
8 Chapter Dietary Guidelines
Nutrition Chapter 4 Lesson 3 Page 116.
Maintaining a Healthy Weight
Guidelines for a Healthful Eating Style
Nicolás Arana Jair Sandhaus Nelson Rojas Francesca Piirroja
Making Healthy Food Choices
Today we are going to start a new experience....
Whitehall School District FCS Department Mrs. Stendahl
Chapter 5 Nutrition and Your Health
Following Dietary Guidelines
What is a healthy lifestyle?
The Foods We Eat Today For breakfast, I had a nutrigrain bar and a diet coke. Anticipatory Set: Ask: Randomly call on students asking what they had for.
Chapter 4 Nutrition Guidelines.
Section 8.3 Guidelines for Healthful Eating Objectives
Healthy Food Guidelines
For more information visit:
Guidelines for Healthful Eating
What is the difference between appetite and hunger?
Individual Caloric and Nutritional Needs
Section 8.3 Guidelines for Healthful Eating Objectives
What You Will Do Identify the Dietary Guidelines for Americans.
Guidelines for a Healthful Eating Style
The Key to a Balanced Diet!
Cody Reilly Middle School Students
Presentation transcript:

Daily Food Choices By: Miss Williams

Objectives Identify how lifestyles influence meal patterns Evaluate daily food choices Understand why it is important to maintain the right weight.

Food & Your Life Style Making wise food choices is becoming harder and harder For a number of people snacks have become just as important as meals Who wanted candy instead of fruit? Was that a wise choice as far as health goes?

Food & Your Life Style Cont. People snack because they are hungry, board, tense, lonely All food eaten whether snack or meal should nutritious

Daily Food Guide Daily Food Guide- a guide compiled by nutritionist to help people make wise food choices Divided into 5 groups: Milk-Cheese -- Bread-Cereal Fruit-Vegetable -- Fats- Sweets Meat-poultry Fish-Beans The daily food guide list numbers and serving sizes recommended for each group Out of the five groups which one is not needed for good health? Can anyone guess what the first 4 groups are? main food groups

Variety: Key to Nutrition It is important to eat small amounts of a variety of foods rather than large amounts of just your favorites. What does this mean? This gives you a better chance of getting the nutrients each food group can supply

Daily Meals Morning Gets your body working Should supply you with 1/3 of your day’s food needs Who skips breakfast because they don’t have time to eat it?

Daily Meals Cont Lunch Should supply you with 1/3 or more of your day’s nutrition Should be largest meal of day How many people do you know just crab something out of the vending machine instead of a full lunch meal? What affects can this have on that person?

Daily Meals Dinner Traditionally, the largest meal of the day Should not be the heaviest meal of the day Snack Planned carefully Should fit into daily food pattern Should be healthy and not junk Why is supper the largest meal traditionally? Why should lunch be the largest? What is junk when it comes to snacks?

Weight What is your best weight? Different cultures have their own ideas of best body weight. What is the ideal body image in most English speaking countries? Advertisements, movies, and fashion all promote the slim, trim look in both men and women What does different cultures have to do with weight?

How much do you weigh? Height-weight tables- developed by health experts, give a weight range for different heights. Look on page 93 at the chart do you fall under the right weight for your height and frame size?

How much body fat do you have? Pinch Test- measure amount of fat stored under the skin To measure you body fat thickness, gently pinch your skin at the back of your upper arm with your thumb and forefinger.

How much body fat do you have? One layer of body fat and skin on a person with normal weight usually measures between ¼ to ½ in. More than an inch is a sign of over weight Less than that is under weight

What's wrong with being over weight? Over weight people die younger Over weight people are more likely to have diseases such as cancer, diabetes, and high blood pressure. Why would over weight people die younger?

Why are people over weight? Weight is a matter of energy balance! If you eat the same number of calories you use your weight should remain the same If you consume more calories than you use you gain weight

Review Objectives Identify how lifestyles influence meal patterns Evaluate daily food choices Understand why it is important to maintain the right weight.

Assignment Each student will make a daily meal schedule. Write what you had yesterday to eat then, Write what you should eat for breakfast, lunch, and dinner. You will find help in the Food for Today book pg77-80 TURN IT IN FOR A GRADE

Assignment #2 Work in groups of 2 or 3 and create safety posters for the classroom kitchens . They should be well thought out and colored. No groups can do the same!