Fruits of Malaysia By: Victoria Muniz.

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Presentation transcript:

Fruits of Malaysia By: Victoria Muniz

Map of Malaysia

Malaysia’s Climate: Malaysia has a tropical climate with high temperatures. The lowest the temperature gets is 30 degrees Celsius. Malaysia has a daily temperature around 86 degrees Fahrenheit. Malaysia is around Central South- East Asia , bordering Thailand in the north .

Rambutan Rambutan is imported from Malaysia and Vietnam. It has to meet regulations and they have to clean it before it is imported. The Rambutan taste sweet.

Rambutan Nutritional Value: Fat .68% Protein .91% Nitrogen .14% Ash .33% Calcium 9.58 mg/100g Iron .34 mg/100g Magnesium 12.3 mg/100g Manganese 1.06 mg/100g Potassium 84.1 mg/100g Sodium 20.8 mg/100g Zinc .17 mg/100g Phosphorus 16.6 mg/100g pH 4.66 Vitamin A <40 IU/100g Vitamin C 59.4 mg/100g SUGAR PROFILE Fructose 2.9 % Glucose Sucrose 11.4 % Maltose <.1 % Lactose < .1% TOTAL SUGARS 17.2 % Riboflavin 0.050 mg/100g Thiamin <0.010 mg/100g Fiber .05%

Duku The Duku taste sweet , it taste similar to a grape. They are not exported because they don’t rank very high on the list.

Duku Nutritional Value: Serving Size 100g Amount Per Serving Calories 42 % Daily Value* Total Fat 0.0 g 0 % Cholesterol 0 mg Total Carbohydrate 10 g 3 % Protein < 1 g 1 % * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Cempedak Cempedak taste sweet and juicy and it has a thick layer of seeds. Cempedak can be imported from Malaysia and Indonesia.

Cempedak Nutritional Value: Energy 117.0 Kcal Water 66.7 g Protein 2.5 g Fat 0.4 g Carbohydates 25.8 g Fiber 3.4 g Calcium 40.0 mg Phosphorus 5.0 mg Iron (Fe) 1.1 mg Natrium 1.2 mg Calium 246.0 mg Carotene 80 ug Vitamin B1 0.16 mg Vitamin B2 0.15 mg Niacin 0.5 mg Vitamin C 17.7 mg

Salak(Snake Fruit) Salak taste sour and it is very similar to a pear, it is also sweet. Salak is imported from Malaysia and Thailand.

Salak Nutritional Value: Nutritional value per 100 g (3.5 oz) Energy 1,539 kJ (368 kcal) Fat 0.4 g Protein 0.8 g Vitamin C 8.4 mg (10%) Calcium 38 mg (4%) Iron 3.9 mg (30%) Phosphorus 18 mg (3%) Sodium 0 mg (0%) Percentages are roughly approximated using US recommendations for adults.

Different fruits in Malaysia: Durian Rambutan Mango Cermai Mangosteen Langsat Duku Jackfruit Banana Guava Water-apple Starfruit Coconut Nipah Palm Fruit Salak Sugar palm fruit Pomegranate Lime Papaya Breadfruit Ciku Pulasan Cempedak

Bibliography: "Explore the Planet." Lonely Planet Travel Guides and Travel Information. N.p., n.d. Web. 11 Nov. 2013. "Malaysia Weather, Climate and Geography." Malaysia Weather, Climate and Geography. N.p., n.d. Web. 11 Nov. 2013. htpp://www.malaysia-wildlife-and-nature.com/fruitsofmalaysia.html htpp://www.rambutan.com/nutrition.html "USDA Plans to Allows Imports of Rambutan Fruit from Malaysia and Vietnam." : STR & STTAS International Trade and Customs. N.p., n.d. Web. 11 Nov. 2013. "Opening the Rambutan." Opening the Rambutan. N.p., n.d. Web. 11 Nov. 2013. "Tropical Fruit: Duku Langsat and Related Fruits." HaveYouEaten.net. N.p., n.d. Web. 11 Nov. 2013. tracker.dailyburn.com/nutrition/duku_fruit_calories

Bibliography: www.malaysiafruit.com/chepedak/chempedak.php "Balitourguide.blogspot.com/.../whatdoes-snakeskin-fruit-tastelike.html."Balitourguide.blogspot.com/.../whatdoes-snakeskin-fruit-tastelike.html. N.p., n.d. Web. 11 Nov. 2013. Tropicalfruitfroum.com