Volume 27, Issue 2, Pages (April 2008)

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Volume 27, Issue 2, Pages 289-296 (April 2008) Effects of pomegranate juice consumption on sperm quality, spermatogenic cell density, antioxidant activity and testosterone level in male rats Gaffari Türk, Mustafa Sönmez, Muhterem Aydin, Abdurrauf Yüce, Seyfettin Gür, Murat Yüksel, Emrah Hicazi Aksu, Hakan Aksoy Clinical Nutrition Volume 27, Issue 2, Pages 289-296 (April 2008) DOI: 10.1016/j.clnu.2007.12.006 Copyright © 2007 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism Terms and Conditions

Figure 1 Photomicrographs of testis tissue from rats that consumed only distilled water (A), low (B), middle (C) and high doses of pomegranate juice (D). Hematoxylin and eosin (H&E); bar=150μm. Although a low dose of PJ caused a slight increase in spermatogenic cell density especially spermatozoa, both middle and high doses of PJ provided marked increases in all the spermatogenic cells ranging from spermatogonia, spermatocytes, spermatids to spermatozoa. Clinical Nutrition 2008 27, 289-296DOI: (10.1016/j.clnu.2007.12.006) Copyright © 2007 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism Terms and Conditions