Chapter 2 The Chemistry of Life

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Chapter 2: Chemistry of Life
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Chapter 2 The Chemistry of Life

2.1 The Nature of Matter SC.912.N.1.1 Review from Last Class! Atoms-basic unit of matter. What three subatomic particles make up atoms? The three subatomic particles that make up atoms are protons, neutrons, and electrons. Protons and neutrons have about the same mass. Protons have a positive charge.(+) Neutrons have a no charge. When strong forces binds protons and neutrons together it makes a nucleus in the center of an atom. 2.1 The Nature of Matter SC.912.N.1.1

Electrons are negatively charged particles with only 1/1840 mass of a proton. Electrons are always in motion. Electrons are attracted to the positively charged nucleus. Electrons

Chemical Bonds What are the main types of chemical bonds? The electrons that are available to form bonds are called valence electrons. The main types of chemical bonds are ionic bonds and covalent bonds. Chemical Bonds

When Electrons are shared by atoms it means the moving electrons actually travel about the nuclei of both atoms forming covalent bonds. The structure that results when atoms are joined together by covalent is called a molecule. A molecule is the smallest unit of most compounds. Covalent bonds

An Ionic Bond is formed when one or more electrons are transferred from one atom to another. Ions are positively and negatively charged atoms. When an atom loses electrons becomes it becomes positively charged but when it gains electrons it becomes negatively charged. Ionic Bonds

When molecules are close together, a slight attraction can develop between the oppositely charged regions of nearby molecules and this is called the Van der Waal Forces named after the scientist who discovered it. Some atoms have a stronger attraction for electrons than other atoms. Van der Waal Forces are not as strong as ionic bonds or covalent bonds but they can hold together molecules. Van der Waals Forces

In what ways do compounds differ from their component elements? A compound is a substance formed by the chemical combination of two or more elements in definite proportions. The physical and chemical properties of a compound are usually very different from those of the elements from which it is formed. Chemical Compounds

2.2 Properties of Water SC.912.L.18.12 The Water Molecule How does the structure of water contribute to its unique properties? Water has a neutral charge. Waters 10 protons balance out its negative charges from its 10 electrons. 2.2 Properties of Water SC.912.L.18.12

The attraction between a hydrogen atom with a partial positive charge and another atom with a partial negative charge is known as hydrogen bond. Because of partial positive and negative charges polar molecules such as water can attract each other. Because water is a polar molecule, it is able to form multiple hydrogen bonds which account for many of waters special properties. Hydrogen bonding

With 8 protons, waters oxygen nucleus attracts electrons more strongly than the single protons of water two hydrogen nuclei. In result waters shared electrons are most likely to be found the oxygen molecule. Polarity

Solutions and Suspensions How does water’s polarity influence its properties as a solvent? Water is not pure it is often found as part of a mixture. A mixture is a material composed of two or more elements or compounds that are physically mixed together but not chemically combined. Solutions and Suspensions

All the components of a solution are evenly distributed throughout the solution. Solute the substance that is dissolved. Solvent is the substance in which the solute dissolves. Waters polarity gives it the ability to dissolve both ionic compounds and other polar molecules. Solutions

Why is it important for cells to buffer solutions against rapid changes in pH? Water molecules sometimes split apart to form ions. Acids, Bases, and pH

pH scale is a measurement system to indicate the concentration of H+ ions in solutions. Solutions with a pH below 7 is acidic from a range of 0-14. Solutions with a pH above 7 are bases. The pH scale

Acids An Acid is any compound that that forms any H+ ions in solution. Strong acids tend to have a pH from a range of 1 to 3. Hydrochloric acid produced by the stomach is a strong acid. Acids

Bases A base is a compound that produces hydroxide ions in solution. Strong bases have a pH from a range of 11 to 14 Bases

Buffers are weak acids or bases that can react with strong acids or bases to prevent sharp, sudden changes in pH. Buffers dissolved in life's fluids play an important role in maintaining homeostasis in organisms. Buffers

2.3 Carbon Compounds SC.912.L.18.1 The Chemistry of Carbon What elements does carbon bond with to make up life’s molecules? Carbon can bond with many elements, including hydrogen, oxygen, phosphorus, sulfur, and nitrogen to form the molecules of life. One carbon atom can bond to another, which gives carbon the ability to form chains that are almost unlimited in length. 2.3 Carbon Compounds SC.912.L.18.1

What are the functions of each of the four groups of molecules Monomers join together to form polymers. Most macromolecules are formed by a process known as polymerization. Macromolecules

Carbohydrates are compounds made up of carbon, hydrogen, and oxygen atoms, usually in a ratio of 1:2:1. Living things use carbohydrates as their main source of energy. Plants, some animals and other organisms also use carbohydrates for structural purposes. Monosaccharaides are single sugar molecules. Carbohydrates

Lipids Lipids are made mostly from carbon and hydrogen atoms. Lipids can be used to store energy. Some lipids are important parts of biological membranes and waterproof coverings. Lipids are formed when a glycerol molecule combines with compounds called fatty acids. Lipids

Proteins are macromolecules that contain nitrogen as well as carbon, hydrogen, and oxygen. Amino acids are compounds with an amino group on one end and a carboxyl group on the other end. Some proteins control the rate of reactions and regulate cell processes. Others form important cellular structures, while still others transport substances into or out of cells or help to fight disease. Protein

Nucleic acids are macromolecules containing hydrogen, oxygen, nitrogen, carbon, and phosphorus. Nucleotides consist of three parts: a 5-carbon sugar, a phosphate group, and a nitrogenous base. Nucleic acids store and transmit hereditary, or genetic, information. Nucleic Acids

2.4 Chemical Reactions and Enzymes SC.912.L.18.11 What happens to chemical bonds during chemical reactions? A chemical reaction is a process that changes, or transforms, one set of chemicals into another. Chemical reactions involve changes in the chemical bonds that join atoms in compounds. 2.4 Chemical Reactions and Enzymes SC.912.L.18.11

How do energy changes affect whether a chemical reaction will occur? Energy is released or absorbed whenever chemical bonds are formed or broken. Energy in Reactions

Chemical reactions that release energy often occur on their own, or spontaneously. Chemical reactions that absorb energy will not occur without a source of energy. Energy changes are one of the most important factors in determining whether a chemical reaction will occur. Energy Changes

In order t stay alive organisms need to carry out reactions that require energy. Animal get their energy when the consume plants or other animals. Energy Sources

Energy that is needed to get a reaction started is called activation energy. Chemical reactions that release energy do not always occur spontaneously. Activation energy

Enzymes https://www.youtube.com/watch?v=qgVFkRn8f10 What role do enzymes play in living things and what affects their function? A Catalyst is a substance that speeds up the rate of a chemical reaction. Catalysts work by lowering a reactions activation energy. Enzymes

Enzymes are proteins that act as biological catalysts. Enzymes speed up chemical reactions that take place in cells. Nature’s Catalysts

The Enzyme-Substrate Complex The reactants of enzyme-catalyzed reactions are known as substrates. For a chemical reaction to take place the reactants must collide with enough energy so that existing bonds will be broken and new bonds will form. The Enzyme-Substrate Complex

Regulation of Enzyme Activity Temperature, pH, and regularity molecules can affect the activity of enzymes. Enzymes produced by human cells generally work best at temperature 37 degrees Celsius. Regulation of Enzyme Activity