UNIT 1: “Food and Healthy”

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Presentation transcript:

UNIT 1: “Food and Healthy”

I Unit: “Food and Health” Objective: In this lesson I will identify and use new food vocabulary. I Unit: “Food and Health” Remember last year vocabulary?? Junk Food Healthy Food

VOCABULARY! Food ! juice   milk eggs   pasta

 fruit bread   rice vegetables 

Remember: What´s your favourite food, dish? What did you eat yesterday? What´s the menu for today?

VOCABULARY! Food Preparations  fried pork 

 baked stew   mashed

Glossary: 1- Mashed = puré 2. Pork = cerdo 3. Stew = estofado 4. Fried = frito 5. Share = compartir  6. Dinner = cena 7. Baked = al horno 8. Beef = carne

Objective: In this lesson I will use formal language for ordering food. Remember:

Activity  Create a Dialogue. What do you want? An individual pizza, please. Here you are. Can I have the tomato and lettuce sándwich, please? Wait a minute. How much is it? Thank you very much. You can choose from the menu. I want the ham and cheese sandwich, please.

VOCABULARY! Health Problems  stomach ache   well cold 

 sick cough   headache

VOCABULARY! Food Preferences  delicious   tasty yummy 

 yuk! thirsty   hungry

SYMBOLS!!  ++ love   + like

SYMBOLS!!  -- hate   - don’t like

GOOD LUCK  !!