The Influence of high schools on type 1 diabetics Lunch programs and Gym Classes Genna Fanelli

Purpose To study how high schools influence the diet and exercise of adolescent type 1 diabetics.

What is type 1 Diabetes? Affects the pancreas Islet cells stop producing insulin Insulin is not a cure One of the most chronic diseases in American children 5 - 10 % of all diagnosed cases of diabetes are type 1 80 people per day are diagnosed in USA

Ideal diabetic lunch and exercise Diet: 3 meals daily Snacks between meals 15 servings of carbohydrates A healthy lunch: 1 serving of protein 4 servings of carbohydrates 1 vegetable or salad

High School Lunch Options National School Lunch Program One third of recommended dietary allowance Twice the amount of vegetables Vending Machines 78% of middle and high schools A la Carte options High-fat and high-sugar food choices

Jessica Fanelli, 9th grade, type 1 diabetic Primary Research Jessica Fanelli, 9th grade, type 1 diabetic

Greensburg Central Catholic High School Private schools do not follow NSLP No nutritional values No gym class

Survey Results 8 diabetics, ages 14-17, 6 females, 2 males 3 buy lunch, 5 pack lunch 1 student could easily access nutritional values in cafeteria, 4 could not, 3 were unsure 6 could only purchase water from vending machines 1 believed vending machines had healthy options

Marketing Implications Better Communication Healthier Options Available and Accessible Nutritional Information and Menus Presence of Physical Activity