USA-Grown Peanuts: Nutritious, Delicious, Sustainable

Slides:

Advertisements

Similar presentations

Choose My Plate and Dietary Guidelines

Advertisements

Feeding the World.

ENERGY PRODUCING Provides energy Carbohydrates Builds and repairs tissue Protein Insulation, protection, reserve energy Fat NON-ENERGY PRODUCING Assists.

Environmental Science

Classroom Catalyst.

Food and AgricultureSection 1 Bellringer. Food and AgricultureSection 1 Objectives Identify the major causes of malnutrition. Compare the environmental.

What Is MyPlate?? MyPlate --- shows us the 5 food groups using a familiar mealtime visual, a place setting. MyPlate --- is designed to help consumers make.

Choose My Plate and Dietary Guidelines

Ingredients for Baking What is the function of the basic ingredients used in baking? What would happen if an ingredient was omitted?

5: The Basic Nutrients 1 Your Health Matters: Nutritious Eating.

Top 10 Foods High in Vitamin E While new research shows that vitamin C or E pills may not protect against cancer or heart disease, there's no doubt these.

IS THE FOOD YOU ARE EATING A HEALTHY CHOICE?.  PROVIDE NUTRITION FACTS  INGREDIENTS  INFORMATION THAT MAY BE INCLUDED SUCH AS COUNTRY, ORGANIC, OR.

Nutrition and Wellness Unit 2. Nutrition  the act or process of nourishing or of being nourished.

Choose My Plate and Dietary Guidelines

HEALTH BENEFITS AND NUTRITION FACTS Christina Camacho, CDN Certified Dietician-Nutritionist QUINOA “The Golden Grain of the Incas”

 A serving size is the recommended portion to be eaten based on calories.

Food and Nutrition Unit 3 Food Technology.

Inside the Food Guide Pyramid

Nutrition It’s up to you to be healthy! What is the food pyramid?

Nature Valley Peanut Bar FOOD LABEL. Top 3 Ingredients of the Peanut Bar 1)Roasted Peanuts 2)Corn Syrup 3)Sugar.

Food and AgricultureSection 1 Feeding the World Famine is the widespread malnutrition and starvation in an area due to a shortage of food, usually caused.

Almonds contain a lot of nutrition the body needs. Not only that, almonds also brought health benefits to people who eat it. Here we have examples of health.

Each of the 6 nutrients has a specific job or vital function to keep you healthy  As an energy source  To heal, and build and repair tissue  To sustain.

Choose My Plate and Dietary Guidelines. Make half your plate fruits & vegetables 1- Choose fresh, frozen, canned or dried fruits and vegetables 2- Eat.

Open your heart to hemp! Choose Healthy for People!

Eating Smart and Moving More with MyPlate

Nutrition and Dietetic Services

Nutrition for Foodservice and Culinary Professionals

Fundamentals of Nutrition

What Is MyPlate?? MyPlate --- shows us the 5 food groups using a familiar mealtime visual, a place setting. MyPlate --- is designed to help consumers make.

Nutrition Education Trivia

By Jennifer Turley and Joan Thompson

IS THE PROCESSED FOOD YOU ARE EATING A HEALTHY CHOICE?

Peanut Butter Cup Yogurt Peanut Butter Cup Yogurt

Peanut Butter Peanut Butter Great source of a heart healthy protein.

POACHED EGG & AVOCADO BREAKFAST SALAD

9 Best Vegetable Soup Recipe for Healthy Life – Healthy Soup Recipes

Whole Grains Bread FRESH TO YOU EACH DAY.

4-H COTTON BOLL AND CONSUMER JUDGING 2016

Healthy Baking KJ Santiesteban Nutrition 6/8/2014.

Your Beef Checkoff: Sharing Beef’s Nutrition Message

Health and Nutrition.

Nhat Minh Nguyen (735637) Serena Jubintoro (734954) 20/02/2017

Nutrients Food Sources Food Groups Random 1pt 1 pt 1 pt 1pt 1 pt 2 pt

Choose My Plate and Dietary Guidelines

Healthy Heart, DID YOU KNOW?

Getting the most out of our compost

USDA’S “ALL FOODS SOLD IN SCHOOLS” STANDARDS

The six main nutrients: an introduction

Section 1: Feeding the World

Nutrition and Dietetic Services

Section 1: Feeding the World

By Jennifer Turley and Joan Thompson

Choose My Plate and Dietary Guidelines

Low-Fat (1%) Milk Low-Fat (1%) Milk

The six main nutrients: an introduction

IS THE PROCESSED FOOD YOU ARE EATING A HEALTHY CHOICE?

Watch for the Fads In 2004, U.S. consumer spending included:

Food Fight! Menu Planning with the New Regulations and Relief from the Growing Pains over Grains.

Section 1: Feeding the World

The six main nutrients: an introduction

Section 1: Feeding the World

Chapter 15 Section 1 – Feeding the World

Section 1: Feeding the World

Six Nutrient Groups.

Whole Grains Bread FRESH TO YOU EVERY DAY.

Presentation transcript:

USA-Grown Peanuts: Nutritious, Delicious, Sustainable

Nobody cares more about sustainability & quality than the American grower 2

Peanuts Support Sustainability Naturally Enrich & Replenishes Nitrogen in Soil

The Modern Farmer Embraces Technology Reduce waste, Conserve water

Precision Agriculture Saves Resources, Environment

Sustainability Matters Stewardship of land, air and water Quality of life for farmers and their communities Profit over the long term, which helps provide jobs, sustains rural communities and provides the potential for future generations to continue the family farming operations

Peanuts and Peanut Butter

Peanut Country, U.S.A. Entire U.S. crop is non-GMO

Four Peanut Types – Endless Uses Runner Mainly used for peanut butter Virginia Gourmet-style snack peanut Spanish Confection Valencia Sweet, all-natural peanut butter

Other Ingredients You’ll Want to Know More About

Peanut Oil. Healthy, Flexible and Delicious Highly Refined Peanut Oil Ideal for frying Durable, high smoke point Less saturated fat than similar frying oils Non-allergenic Roasted Aromatic Peanut Oil Rich, flavorful oil Ideal for salad dressings, drizzling over vegetables, incorporating into cocktails

Peanut Flour: Protein and Flavor Boost Made from ground, defatted peanuts 1/4 cup = 16 grams of protein Lower fat Gluten free Used in soups, baking, pastries, smoothies, moles…

Peanuts. The Nutrition Powerhouse Most protein of any nut (7 grams per serving) More than 30 essential nutrients – classified a Superfood Excellent source of niacin (vitamin B) & manganese Good source of vitamin E, phosphorous, magnesium, copper and folate A handful a day for heart health