The Pinjarra Cup Sunday 9th April $75.00 P.P Entry ,Race Book, Coach and Marquee Cold Collation Buffet. Served after race 1 selection of cold meats. Served after race 3 or 4 hot roast beef gravy rolls Served after race 5 or 6 Cheese , Nut & Wafer Platter Coach leaves at 10am See Clive for Payment

KILLER BOWLS ON FIVE END FRIDAYS FRIDAY 20TH JAN LET EM ROLL 6.30PM $5 TO PLAY ALL MEMBERS WELCOME $100 BAR TAB WINNER TAKES ALL . STRAIGHT KNOCK OUT 2 BOWLS EACH 5 ENDS JACK SHOOT OUT IF IT’S A DRAW REGISTER & PAY B4 6pm

TICKETS $90 . (NO REFUNDS) FULL BUFFET CHINESE THEME COACH THERE AND BACK ADMISSION RACE BOOK ENTERTAINMENT AND FIREWORKS COACH LEAVES 4.45PM DEPARTS 10PMP BOOK YOUR PLACE AT THE BAR OR OFFICE WHEN OPEN

Please sign in at the visitors book at main reception. Phone: 9341 6000 Email: ssc@iinet.net.au

Are you a Financial Member? The SSC Constitution provides for any non-Financial Member to enjoy our facilities three (3) times per annum as a guest or with a Financial Member of the Club. After three (3) visits you are required to make an application for membership. If your membership subscription has not been paid by the 1st June (of any given year) you are deemed to be a non-member the Club reserves the right to withdraw all Club services to yourself and/or your guests.    Membership Forms are available at the bar and/or via our website Club Membership is $57.50 per year

By Order of the Board of Directors DRESS STANDARDS NO SINGLETS/MUSCLE SHIRTS ALLOWED IN ANY PART OF THE CLUB (EXCEPT ON SQUASH COURTS) CLEAN, NEAT ATTIRE AND FOOTWEAR ARE REQUIRED AT ALL TIMES. THIS MEANS NO BAREFEET INSIDE THE CLUB. THIS INCLUDES CHILDREN.   The Board of Directors, management and staff have the authority to refuse entry or to ask members and/or guests to move or leave if they are not suitably dressed. By Order of the Board of Directors December 2015

FUNCTION UPSTAIRS

This TV may be switched to other sports at anytime Phone: 9341 6000 Email: ssc@iinet.net.au

MINIMUM BAR OPENING HOURS Monday 3pm – 9pm Tuesday 3pm – 9pm Wednesday 3pm – Late Thursday 12pm – Late Friday 12pm – Late Saturday 10am – Late Sunday 11am – 7.30pm These are the minimum hours that the Bar will remain open. It will be closed at, or at any time after these times if there are 10 or less Members Present.

BISTRO OPENING HOURS Monday Closed Tuesday Closed Wednesday 5pm – 8pm Thursday 5pm – 8pm Friday 12pm – 8pm Saturday 12pm – 8pm Sunday 12pm – 6pm

This TV may be switched to other sports at anytime Phone: 9341 6000 Email: ssc@iinet.net.au

SQUASH You must be a member to play squash. If you wish to join please complete a form at the Bar or the Office.

PLEASE DO NOT MAKE CHANGES ON THE SHEET YOURSELF SQUASH PERMANENT BOOKINGS Please check information on Booking Sheet is correct If this is incorrect or you would like to change or cancel please notify the Office or Bar Staff If you would like a Permantent Booking please see Office or Bar Staff PLEASE DO NOT MAKE CHANGES ON THE SHEET YOURSELF

DRESS CODE FOR BAR AND DINING AREA SQUASH DRESS CODE FOR BAR AND DINING AREA CLEAN NEAT ATTIRE NO SINGLETS NO HATS NO BARE FEET All Players must Shower or Wear Track Suits before using Dining or Bar Areas.

OFFICE HOURS MONDAY TO FRIDAY 9.00am to 3.00pm OFFICE CLOSED PUBLIC HOLIDAYS IF OFFICE UNATTENDED PLEASE SEE BAR STAFF Phone: 9341 6000 Email: ssc@iinet.net.au

Please turn off Lights and Fans after using Squash Courts Thank you

BAR MANAGER ON DUTY JILL WINN

MANAGER ON DUTY SIMON AYLING

MANAGER ON DUTY JILL WINN

MANAGER ON DUTY SIMON BROWN

MANAGER ON DUTY SEAN FRY

MANAGER ON DUTY RUSSELL LYONS