Heat Transfer Enrichment III: Calorimeter

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Presentation transcript:

Heat Transfer Enrichment III: Calorimeter CERT Educational Series Greg Monty PhD, Vicki Foust PhD, and Elizabeth Keele M.Ed Heat Transfer Enrichment III: Calorimeter

Calorimeter Measures amount of heat involved in a chemical reaction or physical change A simple calorimeter is shown here. Chamber with conductive wall

Calorimeter Calories in food are determined with a Calorimeter.

How it works Food (potato chips) placed in sample cup Heated with electrical wires to ‘burn’ the chips From prior Heat Transfer experiment we did, what will happen to the heat from ‘burning’ the chips? Heat from the food burning is transferred through the conducting walls of the chamber to water bath (from hot to cold) Chamber with conductive wall

Heat transfer TEMPERATURE RISES As the heat transfers to the water bath, what happens to the temperature of the water? The water bath temperature rises! Chamber with conductive wall

Calorie content TEMPERATURE RISES How do we calculate the amount of Calories that were contained in the potato chips? Heat Energy (calories) given off by the chips is equal to the energy the water picks up (through increased temperature) Chamber with conductive wall

Heat Equation Heat energy picked up by water TEMPERATURE RISES Heat energy picked up by water = mass H2O (g) * △TH2O (ºC) * 1 (Cal/g-ºC) Chamber with conductive wall

Example Assume we ’burn’ 100g of chips, the water weighs 50g, and the change of temperature of the water is 2ºC Then Heat energy picked up by the water = 50g * 2ºC * 1 cal/g-ºC = 100 calories Therefore, a package of 100g of chips has 100 calories!

CERT Educational Series Heat Transfer Enrichment III: Calorimeter Thank you for participating in the CERT Educational Series Heat Transfer Enrichment III: Calorimeter