CH 3 Section 2 Southern Colonialism.

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Presentation transcript:

CH 3 Section 2 Southern Colonialism

Their Southern society was based upon farming, and each large farm (or plantation) grew a single cash crop, such as tobacco or cotton. Plantations were located along rivers so that farmers could transport their goods to the northern colonies and Europe without a need for city docks.

Cash crop: A crop grown for sale rather than for the farmer’s use.

The few wealthy plantation owners, or planters, controlled the economy The few wealthy plantation owners, or planters, controlled the economy. They also controlled much of the South’s social and political life.

Most southerners worked small farms Most southerners worked small farms. Southern women could not vote, attend school, or own property. They worked long hours on farms and in the house. The South’s many indentured servants also had few rights.

Throughout the late 1600s, the number of indentured servants in the South decreased. As a result, planters faced a labor shortage on their plantations. During the 1600s, Africans had become part of a trade network called the Triangular Trade.

Middle Passage: The overcrowded and life-threatening voyage that brought slaves to America across the Atlantic Ocean from Africa. Nearly 20 percent of the Africans aboard each ship died from either cruel treatment or disease.

Those who survived the trip entered a hard life of labor in North America. About 90 percent of enslaved Africans worked in the fields. The rest worked in planters’ houses. Children began working at age 12. Slaves were treated harshly. Slave owners whipped and beat slaves they considered disobedient or disrespectful.

Some slaves faked illness to get out of working Some slaves faked illness to get out of working. Others broke tools or worked slow on purpose. Some slaves pushed their resistance into open revolt.