Council Roundtable Announcements November 17, 2016
UPCOMING ROUNDTABLES: December 6, 2016 @6:30pm – Council Service Center January 19, 2017 February 16, 2017
BLUE & GOLD for DECEMBER ROUNDTABLE December 6, 2017 – Basement conference room at the Council Service Center @6:30 pm Food Assignments CRT Staff, Council Committee, District Cub Coordinators – Main Dish Cubmasters, Training, & Webelos – Salads, Chips & Dip, Veggies, etc. Den Leaders, RT Commissioners, Committee – Fruit, Nuts, Drinks, Desserts, etc.
Scout Law Point: BRAVE Interest Topic: Recognition
Monthly Adventures and Trail & Activity Patch All Dens: Discuss ways to institute immediate recognition programs! World Conservation Award
Register NOW for 2017 courses! You will have a FANTASTIC experience!
College of Cub Scouting Resource Library!!! CCS.SLCUBS.COM Check out our new resource library!!! Home of all the stuff that used to be in books or on cd’s. Thank you to all who made CCS a success!
Cub Scout Day Camp Registration opens on DECEMBER 1st 2016 for 2017 camps! Cubs need this experience! Share the great outdoors with them for 2 days of fun in Millcreek Canyon! $47 per boy No charge for leaders or den chiefs
Winter Day Camp for Cubs Sessions 1/14/17, 1/16/17 (MLK Holiday), 2/18/17, 2/20/17 (Presidents Day Holiday) At Camp Tracy from 8:30 am to 2:30 pm Marbles, Chess, BB Gun, Map & Compass Belt Loops Tubing, Snow Shoeing, and Leave No Trace Awareness $25 per boy, Leaders $7
February 25, 2017 8am – 4pm at the Salt Lake Institute This includes the Roundtable Summit which is basic training for roundtable staff
March 4, 2017 Location TBA 7:30 – 2:00
Other Upcoming Events: November 19th – Holiday Auction January 14th – Cub Winter Camp Session 1 January 16th – Cub Winter Camp Session 2 January 20th – Cub Scout Day Camp Preview February 18th – Cub Winter Camp Session 3 February 20th – Cub Winter Camp Session 4 February 25th – College of Commissioner Science March Roundtables – Scout-O-Rama Ticket Kickoff March 7th – Silver Beaver Recognition Night March 18th – Scouting for Food April 6-8 & 13-15 – Wood Badge Course #1