Charlotte Apple Pie Recipe By Dariia
Ingredients 200g of flour 200g of sugar 3 eggs 2-4 apples ½ teaspoon of cinnamon
Recipe First wash the apples, cut each apple into 4 pieces, throw away seeds, and slice the apples.
Next mix the eggs with sugar by a mixer, add flour by small portion, mix the batter homogeneous mass.
Then add apples, and cinnamon, and mix all Then add apples, and cinnamon, and mix all. Preheat the oven, put the baking mass in the baking shape, bake for 40 minutes at 180’C.
After 40 minutes, take Charlotte pie from the oven and wait until it cools off.
Enjoy!