Control of Microbial Growth

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Presentation transcript:

Control of Microbial Growth Disinfectants and Antiseptics

Method Three approaches for the control of microbial growth Chemical Disinfectants and antiseptics Physical Heat Ultraviolet Irradiations Mechanical elimination Cleaning Filtration

Terminology Cleaning  The elimination of visible adherent dirt (blood, proteins and debris), dust or other foreign matter by manual or chemical processes Does not infer the presence or absence of microorganisms Cleanliness  Sterility

Disinfection Products aimed at reducing by at least five orders of magnitude (99,999 %) Types: 1) Disinfectants Chemical products used on inanimate objects 2) Antiseptics Chemical products used on living tissues 3) Germicides Chemical products which can be used on either animate (living) or inanimate things

Factors which Influence the Efficacy Microbial load Number of microbes Environment Presence of organic matter Concentration of the agent Temperature pH Length of exposure

Factors which Influence the Efficacy Microbial characteristics Biofilms Cell wall Resistances Spores

Order of Sensitivity Lipophilic viruses (With lipid bilayer, enveloped virus)  Gram positive bacteria (vegetative cells) Gram negative bacteria Fungi Hydrophilic viruses (non enveloped, naked virus) Mycobacteria (Mycobacterium tuberculosis) Bacterial spores More sensitive More resistant

Disinfectants and Antiseptics Ideal characteristics Broad action spectrum Powerful; low amounts required for a high efficacy Low toxicity in humans Not corrosive Stable Hydrophilic and hydrophobic Low surface tension No odor or pleasant odor

Modes of Action of Chemical Agents Denaturation of proteins or DNA Mutagenesis of DNA Modification of proteins or of DNA Interference with the plasma membrane Oxidation of functional groups

Evaluation of Disinfectant Efficacy Quantitative suspension tests Viable counts are performed on a test microorganism exposed to the chemical agent The number of surviving organisms (B) is counted and compared to the original inoculum size (A) Microbicidal effect (ME) = Log (A) - Log (B) ME = 1 → killing of 90% of the initial number ME = 2 → 99% killed A generally accepted requirement is: ME ≥ 5 →99.999% of the germs are killed

Profile of Mortality Death is exponential It’s therefore impossible to reach zero Established standards: Sterility in the lab: 10-6 cells or spores Sterility for food: 10-12 cells or spores

Parameters of Mortality Decimal reduction time (D) Time required to achieve a reduction of one log or an inactivation factor of 10, therefore the time required to kill 90% of the population Formula: Log (N/N0) =-t/D t: Length of time N: Number of surviving cells No: Initial number of cells No/N: Inactivation factor

Decimal Reduction Time 1 X 106 1 X 105 1 log # Bacteria 1 X 104 120 D 100 D =12min 1 X 103 5 10 15 20 25 30 35 40 Time (min.)

Problem At 75oC it takes 18 min. to reduce a population of microorganisms from 109 to 106 What is the value of D75 ? 18 minutes to go from 109 to 106 3 log 3 log = 3D75 Therefore 3D75 = 18minutes D75=6minutes

Parameters of Mortality Mortality constant (k) Rate of mortality Negative slope Formula: -kt = ln (No/N) T: Length of time N: Number of surviving cells No: Initial number of cells No/N: Inactivation factor

Sample Problem A treatment at 100oC for 1h reduced a bacterial population from 108 to 102 cells What is the inactivation factor achieved? What is D100? What is the mortality rate? How much time would be required to reduce the population to 102?

Control of Microbial Growth In Vivo: Antibiotherapy

Antimicrobial Drugs Antibiotic or Antibacterial Antifungal Antiviral Against bacteria Antifungal Against fungi Antiviral Against viruses

The Drugs: Antibiotics Definitions: Literal: Anti (against) biotic (life) Old def.: Any compound synthesized by a microorganism that inhibits or kills bacteria New def.: Any compound that inhibits or kills bacteria

Desired Characteristics High selective toxicity: Must kill or inhibit the target organism with a minimum of deleterious effects on the host Penicillin (High selective toxicity, why?): Target: cell wall Cyanide (Low selective toxicity, why?): Target: electron transport of eukaryotes/prokaryotes

Desired Characteristics (Cont’d) High toxic dose (LD50) Concentration of the compound that is toxic to the host Penicillin (3 000 mg/Kg) Cyanide (15 mg/Kg) Low therapeutic dose Concentration of the compound required for the clinical treatment of an infection Penicillin (12.5 mg/Kg) Garlic (300 mg/Kg)

The Therapeutic Index Toxic Dose/Therapeutic dose Want a therapeutic index that is?

Action Spectrum Narrow: Broad: Efficacy restricted to only a few types of microorganisms Ex. Acts only on Gram - Broad: Efficacy is good for a wide variety of microorganisms Ex. Acts on Gram + and -

Antibacterial Targets Cell wall synthesis ß-lactams Vancomycin Plasma membrane Polymixins DNA synthesis Quinolones Translation Transcription A B Metabolism RNA synthesis Macrolides Protein synthesis Aminoglycosides Macrolides Tetracyclines Chloramphenicol Sulfamides

Modes of Action Bacteriostatic: Bacteriocidal Bacteriolytic Time Direct count Viable count # Bacteriostatic: Inhibits growth Non-lethal Reversible Bacteriocidal Kills Irreversible Bacteriolytic Kills Cell lysis Irreversible

The Beta-Lactams Bacteriolytic Inhibit cell wall synthesis Act only on actively growing bacteria! Penicillines Cephalosporins Carbapenems Monobactams They all contain a beta lactam ring

Penicillins & Cephalosporins Natural penicillin – penicillin G Narrow spectrum; only acts on Gram positives Aminopenicillin – ampicillin and amoxicillin Broad spectrum; acts on Gram positives and negatives Cephalosporins – Ex. Cefepime & Ceftazidime Developed to have a broader action spectrum as compared to penicillins

Monobactams & Carbapenems Very narrow action spectrum; useless against Gram positives and anaerobes Carbapenems – Last generation of beta lactams Very broad action spectrum Acts against Gram positives, negatives, anaerobes and aerobes

Quinolones Bacteriocidal Inhibit DNA synthesis Broad spectrum Side effects: Severe gastrointestinal problems Ex. Ciprofloxacin

Tetracyclines Bacteriostatic Inhibits protein synthesis Broad spectrum Side effects: Hepatic toxicity Renal toxicity Vitamin deficiency

Macrolides Bacteriostatic Inhibits protein synthesis Narrow spectrum Side effects Diarrhea Hepatic damage Ex. Erythromycin & Clarithromycin

Aminoglycosides Bacteriocide Narrow spectrum Inhibits protein synthesis High level of toxicity Side effects: Allergies Renal dammages Deafness Ex. Gentamycin, streptomycin Entre dans le liquide endolymphatique et peux tuer les cellules cillie car elles sont tres fragiles

Chloramphenicol Bactericides Narrow spectrum Inhibit protein synthesis Side effects: Only used in extreme cases Hematological toxicity

Glycopeptide Antibiotics Composed of polycyclic amino acids Inhibits cell wall synthesis Acts mostly against Gram Positives Used as a last recourse Ex. Vancomycin

Antimicrobial Therapies Empirical The infectious agent is unknown Broad spectrum antibiotic is recommended Definitive The infectious agent has been identified A specific therapy is chosen Narrow spectrum antibiotic is recommended Prophylactic Prevent an initial infection or reinfection

Kirby-Bauer Disc Diffusion Assay Agar is inoculated with test bacteria Antibiotic impregnated discs are laid on the agar The antibiotic diffuses in the medium creating a gradient Following the incubation the zones of inhibition are measured The sizes of the zones of inhibition are compared to those established to determine whether the organism is sensitive or resistant

Inhibitory Diameters Vs Conc. 27mm = MIC < 27mm = Conc. > MIC > 27mm = Conc. < MIC Gradient de concentration + -

E-Test Same principal as the Kirby Bauer assay Makes use of a plastic strip with a predefined gradient of antibiotic concentrations The results are read directly on the strip The intersection point of the zone of inhibition and the strip E Zone of inhibition Bacterial growth

E-Test : Example 1

E-Test : Example 2

Determination of Efficacy MIC/MBC (Minimal Inhibitory Concentration) Cultures with different concentrations of antibiotic 100 50 25 12 6 3 MIC=12μg/ml MBC: (Minimal Bacteriocidal Concentration) Sub culture without antibiotics MBC=50μg/ml

In Vivo Susceptibility The in vivo concentration is not constant! Influenced by human physiology A range of concentrations is maintained (CMax-CMin) The concentration at the infection site must be higher than the MIC If <MIC = resistance

Pharmacodynamics of Antibiotics Behavior of antibiotics in vivo Interaction of antibiotics with the bacteria The antibiotic must reach the site where the microbe resides The concentration of the antibiotic at the infection site must be above the MIC The antibiotic must occupy a sufficient number of sites on the target The antibiotic must remain in contact with the target for a sufficient amount of time

Pharmacodynamics of Antibiotics Dose 1 Dose 2 Dose 3 Cmin Cmax MIC t Time Concentration trough Cmax: Maximum concentration attained for a given dose Cmin: Minimal concentration attained between doses t: Time during which the concentration is maintained above the MIC

Sensitivity In Vivo Sensitive pathogen Resistant pathogen MIC is lower than the lowest conc. maintained in vivo Resistant pathogen MIC is higher than the highest concentration maintained in vivo Intermediate sensitivity pathogen MIC is between the lowest and the highest concentration maintained in vivo A combination of antibiotics is recommended

Example Antibiotic “A” conc. in vivo = 5-40µg/ml Cmin: 5ug/ml Cmax: 40ug/ml Thus: MIC≤ 5 µg/ml = Sensitive MIC≥ 40µg/ml = resistant MIC between 5 -40 µg/ml = intermediate sensitivity