It’s All About Glucose This project is supported by an AFRI Cap Grant no. 2011-68005-30407 from the USDA National Institute of Food and Agriculture (NIFA).

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Presentation transcript:

It’s All About Glucose This project is supported by an AFRI Cap Grant no. 2011-68005-30407 from the USDA National Institute of Food and Agriculture (NIFA).

Activity Procedure Label 6 paper squares. Rub dry sample Label 6 cups (1-6) Cup 1 – Cracker crumbs Cup 2 – Marshmallows Cup 3 – Peanut butter Cup 4 – Apple sauce Cup 5 – Corn kernel Cup 6 – Biomass Test each cup with glucose strip Add two drops of iodine to each cup Activity: Write material assignments on the board

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