Figure 1. Logos appearing in the choice experiment

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Figure 1. Logos appearing in the choice experiment From: Substitutes or Complements? Consumer Preference for Local and Organic Food Attributes Am J Agric Econ. 2014;97(4):1044-1071. doi:10.1093/ajae/aau108 Am J Agric Econ | © The Authors 2014. Published by Oxford University Press on behalf of the Agricultural and Applied Economics Association. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com

Figure 2. Regional maps of Kentucky and Ohio From: Substitutes or Complements? Consumer Preference for Local and Organic Food Attributes Am J Agric Econ. 2014;97(4):1044-1071. doi:10.1093/ajae/aau108 Am J Agric Econ | © The Authors 2014. Published by Oxford University Press on behalf of the Agricultural and Applied Economics Association. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com

Figure 3. Experiment scenario and sample choice option From: Substitutes or Complements? Consumer Preference for Local and Organic Food Attributes Am J Agric Econ. 2014;97(4):1044-1071. doi:10.1093/ajae/aau108 Am J Agric Econ | © The Authors 2014. Published by Oxford University Press on behalf of the Agricultural and Applied Economics Association. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com