Week ending 12th July 2013 Week Ending 12th July 2013 Monday Tuesday

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Presentation transcript:

Week ending 12th July 2013 Week Ending 12th July 2013 Monday Tuesday Wednesday Thursday Friday The Soup From 1.15 Cream of leek soup Tomato and oregano soup Cauliflower soup Spicy vegetable soup Chinese vegetable and noodle soup The Bistro Dish 3.30 Smoked haddock fish cake, served with green bean and black olive, tomato salad (D,G) Baked chicken Kiev served with new potatoes and seasonal vegetables creamy chicken sauce Beef and olive bolognaise served with pesto infused spaghetti Grated parmesan cheese (D,G,N) Moroccan lamb kofta served with pilaff rice spicy tomato chilli relish Mint yoghurt Parsley and thyme coated cod fillet served with a lemon butter sauce, baked new potatoes halves and peas The Vegetarian Dish 2.80 Vegetable samosas, chopped onion and tomato salad, mango and lime chutney Broccoli and almond potato gratin served with a side salad (D) Mushroom and puy lentil individual wellingtons, vegetable sauce . Potato and vegetable medley Courgette and sweet potato pasta bake served with a side salad (G,G) Aubergine half stuffed with a vegetable mousse served with a side leaf salad The Pudding 1.30 Carrot and almond cake Bread and mixed fruit pudding served with custard Waffles, syrup, honey, cream or custard Lemon pie Hot double chocolate brownie Afternoon Tea Cake £1.30 Frosted orange and apple slice White chocolate éclairs Chocolate torte Stem ginger and honey loaf Toasted oat and banana muffin The key: S = SHELLFISH = N = NUTS A = ALCHOL G = GLUTEN D = DAIRY