WINTER MENU FIRST & PRIMARY SCHOOL WEEK ONE Monday Tuesday Wednesday Homemade Dish Fish Nuts Celery Lupin Peanuts FIRST & PRIMARY SCHOOL Cereals Containing Gluten Milk Sesame Seeds Crustaceans Molluscs Soya WEEK ONE Eggs Sulphur Dioxide Mustard   Monday Tuesday Wednesday Thursday Friday Main Course Choices Salmon Fillet Homemade Mince or Cottage Pie Roast Chicken / Turkey with Yorkshire Pudding Chicken Pie or Casserole Oven Baked Sausage Potatoes Pasta/Rice Crusty Bread Jacket Potato Wedges Creamed Potato Roast Potatoes Creamed Potatoes Pasta Chips Vegetables Sweetcorn Broccoli Cauliflower Carrots Cabbage / Swede Brussel Sprouts Green Beans Baked Beans Garden Peas Salad Bowl Seasonal Salad Starters or Sweets Cake and Custard Chocolate Brownie and Juice Fruit and Artic Roll Cheese and Biscuits Ginger / Vanilla Sponge with Custard or Iced Fruit Cheesecake Mousse Slice Fresh Fruit, Yoghurt and Bread available daily Drinking Water is Available Daily on the Dining Room Tables