Homework: what did you find out?

Slides:

Advertisements

Similar presentations

Sweden’s foreign trade March Källa: WTO; International Trade Statistics 2009.

Advertisements

Around the world © Food – a fact of life 2008 *

by the way we 1.Introduction: Cultural Norms and Values - Stereotyping American culture Chinese culture.

Stimulating the cognitive development of young children Use concrete props and visual aids to illustrate lessons and help children understand what is being.

Twenty Questions Subject: Flags of the world Twenty Questions

School uniform and its influence on the pupils.. The aim of my work is to find out and analyze the role of school uniform in different countries. The.

Obesity A global health issue. Obesity: a global health issue Geography of obesity What is obesity? Obesity is abnormal or excessive fat accumulation.

Intergenerational contributions to childcare across Europe Alison Smith University of Edinburgh.

AUSTRIAN NUTRITION ACTION PLAN (NAP.e) Unit II/B/14.

Assessing child-well-being: perspectives and experiences of Health Behaviour in School- Aged Children (HBSC) Study A World Health Organization Cross- National.

Nation Brands Index Culture, External Affairs and Tourism Analytical Team Helen Fogarty.

Overview of U.S. Results: Digital Problem Solving PIAAC results tell a story about the systemic nature of the skills deficit among U.S. adults.

Occupational Legislation Overview - Rest of the World

PIAAC results tell a story about the systemic nature of the skills deficit among U.S. adults. Overview of U.S. Results: Focus on Numeracy.

Attachments Lesson 6 Cultural Variations in Attachment.

WJEC Psychology Psy 2 Core Studies

Discussing Nationalities Unit 15. Teach The Class Each group will pick a list of 6 countries to teach the class. ▫You may use your cell phones to look.

Overview of U.S. Results: Focus on Literacy PIAAC results tell a story about the systemic nature of the skills deficit among U.S. adults.

The large land areas are called continents. There are seven continents.

Countries of Europe France Spain Italy Germany Which country is this?

Discuss Gender and Cultural variations in prevalence of disorders.

France Belgium Italy South Africa USA UK Australia New Zealand Israel Austria Norway Ireland Den- mark Finland Spain Canada Nether- lands Sweden Switzer-

Samantha Vnook. Introduction This webquest is aimed toward elementary school, children 2 through 4 graders. You will search about the holiday, Christmas.

What is your favourite food and why? My favourite food is pistachio ice-cream because it reminds me of sunny holidays in Italy – it makes me feel happy!

KATE LEVIN UNIVERSITY OF EDINBURGH How healthy are Scotland’s children? A European overview.

RDA’s L/O ;- To research different diets and to feed information back to the class.

Expectations of Manager’s Across Cultures “It is important for managers to have at hand precise answers to most of the questions their subordinates may.

The GRADE website and membership Yngve Falck-Ytter, M.D. Case Western Reserve University School of Medicine Barcelona, January 12&13, 2012 GRADE January.

Eating behaviour Topic one: factors influencing attitudes to food and eating behaviour.

The health and socio-cultural issues affecting adolescents in the European Region Professor Candace Currie Child and Adolescent Health Research Unit University.

Evaluating factors influencing attitude to eating A02 STARTER – 5 mins 1.Name 1 factor that influences attitudes to food and eating behaviour. 2.Name 1.

American Eating Habits Yuzuki,Mengsi,Tomo. The Average Span of Life countrythe average span of life 1JAPAN82.7 2Hong Kong( China )82.2 3Switzerland81.8.

Life is not about waiting for the storm to pass, it is about learning to dance in the rain European identity.

Eating Behaviour.  There are many factors shown to influence our attitudes to food. These include:  innate/evolutionary influences,  early learning.

 You will be able to:  Understand the evolutionary explanation of food preferences  Evaluate the evolutionary theory of food preferences.

RACHEL GREEN Factors influencing attitudes to food and eating behaviour.

The role of learning. Babies are born with taste receptors for sweet, sour, salt, bitter and umami taste qualities. They like sweet tastes, and in fact.

STUDY ABROAD TRENDS April 2009 Sara Dumont Director Abroad at AU American University.

Backtrack Chapter 2.

Promoters & Barriers to Healthy Eating in urban, low-income, African Americans Sean C. Lucan, MD, MPH, MS Montefiore Medical Center.

GREAT CANADIAN FLAG DEBATE. STEP 1: MATCH THE FLAG TO THE COUNTRY Australia, Belgium, Brazil, Britain, China, Denmark, Egypt, Finland, Germany, Iceland,

NSO data collections of subjective well-being

PISA 2015 results in England

به نام خدا.

Population and Wellbeing

Study amongst Teens in EMEA Markets – Jan 09

What Causes Depression?

Marion Burkimsher Affiliated to the University of Lausanne

The Most Visited Countries

Snapshot of Global PV Markets

Objective: To learn the effects of a poor diet

Evolutionary Explanations of Food Preference

1) Brazil Greece 33⁰ 13⁰.

Locations where Black Panther was released in the theaters in 2018.

Status of EQ-5D-5L Valuation Using Standardized Valuation Methodology

Title: Introduction to Topic C- Nature Nurture Debate

Starter Describe characteristics of…. Secure attachment

Global Trends Survey September 15, 2016.

Marriage The European marriage pattern

Cross-cultural ideas If Bowbly’s view that attachments have evolved is true then you would expect to see similar patterns of attachment cross-culturally.

Flags of Countries.

Schizophrenia Specification details: Pages of Year 2 book

Renewable energies in Russia

Countries and nationalities

Flags of Countries.

2006 Rank Adjusted for Purchasing Power

PPT Live 2005 English is spoken here...

Includes data from the Welsh Cancer Intelligence and Surveillance Unit

Chapter 1 Section 1 Being an America

Electrification business

Presentation transcript:

Homework: what did you find out? Read Topic 1: Children’s eating habits on page 161 Design a questionnaire to correlate parent’s and children’s attitudes to food and eating behaviour If you can, carry out the study, provided you have access to CONSENTING PPs! Homework: what did you find out?

Cultural differences? http://www.youtube.com/watch?v=_UKLncvGxQ8 (Japan) http://www.youtube.com/watch?v=8VdG8eCxors (Philippines) http://www.youtube.com/watch?v=dsujRWX7flw (Israel) http://www.youtube.com/watch?v=0eN9KP6lOZs (USA) http://www.youtube.com/watch?v=rSy5p9CvwoM (France) http://www.youtube.com/watch?v=WKG1O6EEWr8 (Italy) http://www.youtube.com/watch?v=ivxP-UujQak (Australia) http://www.youtube.com/watch?v=pd1vOJ3n3v0 (India) http://www.youtube.com/watch?v=GYzJdyIbnjA (China)

Cultural influences on eating behaviour http://www.youtube.com/watch?v=SJF50kwwRJE The developmental approach Social learning Operant conditioning Classical conditioning Exposure to food (familiarity) So where does our food preference come from? Nature or nurture? Free will or determinism?

Activity (page 163) Think of 3 foods you really like and 3 you dislike List reasons Is it due to exposure or other reasons? Do you think your tastes could change? If yes, HOW?

Group task Read developmental explanations (p.163-165) Exposure Social learning Associative learning Write a short story (you are free to chose a genre of your liking) to describe one of the 3 processes

Culture and food Availability of food usually determines diet Wardle et al (1997) surveyed the diets of 16,000 young adults across 21 European countries Sweden, Holland, Norway, Denmark most fibre; Portugal, Spain and Italy least fibre Italy, Portugal, Spain most fruit England and Scotland least fruit Poland and Portugal highest salt intake Sweden and Finland lowest salt intake

Culture and food Fast foods and “americanization” cause higher levels of obesity However, Leshem (2009) shows the persistence of cultural effects on diet. He compared Bedouin Arab women living in desert encampments with ones who had lived in urbanised areas for at least one generation + compared both to Jewish women also living in urban environment Diet of urban Bedouins was very similar to desert Bedouins, but both were very different from Jewish women Bedouins had higher intake of energy, specially carbohydrates and protein Bedouin groups had higher intake of salt

Examiner’s tip A wide range of factors influence our attitudes to food and our eating behaviour, and it is impossible to say which ones are more important. You need to be aware of the different factors and the relevant evidence. Most importantly, you need to be aware that eating behaviour depends upon early experience and learning, media, family and cultural influences, but also our biological requirements for a balanced diet.

IDA(Issues, Debates, perspectives) How many approaches can you use to explain eating behaviour? Are there any issues in researching eating behaviour? Are there any possible debates regarding eating behaviour?