BEDFORD BOROUGH FFL SILVER SPRING MENU 2017

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Presentation transcript:

BEDFORD BOROUGH FFL SILVER SPRING MENU 2017 If your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child Week Monday Tuesday Wednesday Thursday Friday Week 1 Main Spaghetti Bolognaise Pork Meatballs with Rice Roast Chicken with Stuffing with Roast Potatoes and Gravy Cottage Pie with Gravy Boiled Potatoes MSC Fishwich in a Bun Chips & Tomato Sauce Carrots Green Beans Sweet Corn Peas Cabbage Broccoli Cauliflower Baked Beans Garden Peas Dessert Eves Pudding & Custard Yoghurt Fresh Fruit Platter Carrot and Courgette Fruit Yoghurt and shortbread Fresh Fruit Salad Rice Pudding with Mixed Jelly and Ice Cream Yoghurt Pear & Raisin Upside Down Cake & Custard Toffee Krispie Fresh Fruit Chunks Week 2 Sausages with Creamed Potatoes and Gravy BBQ Chicken Pizza with Baked Potato Roast Turkey with Stuffing Roast Potatoes and Gravy Beef & Vegetable Hot Pot with Baby New Potatoes MSC Battered Fish Chipped Potatoes Coleslaw Crushed Swede Apple Crumble & Pear and Ginger Muffin Cheese & Biscuits Wholemeal Banana Sponge with Custard Iced Bun Week 3 Beef Burger in a Bun with Herby Diced Potatoes Turkey & Leek Pie with Creamed Potato Roast Pork Loin & Stuffing Beef Lasagne with Garlic Slice MSC Salmon Fish Fingers with Chips & Tomato Sauce Shredded Cabbage Roasted Vegetable Medley Pineapple Upside Down Cake and Custard Chocolate & Beetroot Brownie Fruity Shortbread Crunchy Plum & Vanilla Crumble with Custard Apple Flapjack Available every Day - Homemade Breads, Selection of Salads & Jacket Potato and fillings where advertised