El Samaka 25 Euro Cold starter Soup Hot appetizer Main course Dessert Flowered smoked salmon with balsamic dressing Soup La Bouillabaisse flavored with cinnamon Hot appetizer Fried calamari with gingered onion rings Main course Red sea grilled shrimps on bed of peppers with saffron seafood rice Dessert Fresh fruits belle vue 25 Euro
Cold starter Shrimps cocktail on bed of iceberg Soup Fisherman soup (shrimps and seasonal fresh vegetables) Hot appetizer Sunny crabs Thermidor Main course Backed whole Dennis fish topped with rosemary crust served with “sayadia” rice (Alexandria style) Dessert Cup jack Fresh seasonal Fruits 20 euro toped with ice cream