Prevalence of Sorghum (Sorghum bicolor L

Slides:



Advertisements
Similar presentations
P.M. Govindakrishnan Project Coordinator All India Coordinated Research Project (Potato) Central Potato Research Institute, Shimla Agro ecological classification.
Advertisements

Results showed in Figure 1 indicated that WE mean for grain pearl millet was higher 84% than corn and 22% than sorghum for the highland location. WE mean.
Africa’s Geography.
Curent Status of Maize Leathal Nicrosis Disease in Tanzania Presented to Regional Workshop to Develop a Strategy for Maize Lethal Necrosis Disease in Eastern.
Tracking rust diseases of wheat for better production and disease management Berhanu M. Andarge Graduate Student.
MSc. AGRONOMY PRESENTED BY: OLIVER W NYONGESA REG NO. A56/74462/2012 SUPERVISOR: PROF. S. SHIBAIRO :DR. R. OWNONGA DATE: 6 TH JULY 2012 SCREENING AND TESTING.
1 NEWCASTLE DISEASE VIRUS MAINTENANCE IN VILLAGE CHICKEN/HOW DOES NEWCASTLE DISEASE VIRUS CIRCULATE WITHIN THE FLOCK? Dr. L.W. Njagi University of Nairobi.
Chapter All of the following areas were primary or secondary origins of vegetative planting, except: 1. Southeast Asia 2. Southern Europe 3.
Warm Up December 13, 2010 Read- Focus on Geography on page 417. Answer the following questions: (1) What might cause people to plant or graze their animals.
Status of climate change/ variability studies & potential impacts on national & regional agriculture WMO Region I - Africa Mr. Bernard Edward Gomez Principal.
What will be the impacts of Climate change? To understand that people everywhere will face climate change in the future To understand some predicted global.
Strategies to avert entry of MLN in Ethiopia Berhanu Tadesse and Legess Wolde Ethiopian Institute of Agricultural Research Bako National Maize Research.
Importance of Fungicides for Feeding the World Leonard P. Gianessi CropLife Foundation.
Marker assisted breeding for striga resistance in sorghum in Eritrea
MAIZE DISEASES Dr. Jamba Gyeltshen 01/04/2010.
Annotation to the Project: «Determination of the new and economically important diseases of wheat in Uzbekistan»
UNIVERSITY OF DAR ES SALAAM BUSINESS SCHOOL (UDBS)
CRAM Worshop, Sept, Nairobi, Kenyawww.fao.org/sudanfoodsecurity Sudan Institutional Capacity Programme: Food Security Information for Action.
Precipitation, Crops, and Food Insecure Regions. Precipitation Change.
INCIDENCE AND SEVERITY OF BEAN ANTHRACNOSE BY Colletotrichum lindemuthianum ON VARIED AGES OF COMMON BEAN (Phaseolus vulgaris L) INOCULATED USING DIFFERENT.
21 st May 2012 Case Study for Gode zone (Somali region) flood due to heavy rainfall Chali Debele (Senior Meteorologist) Meheret Muluneh (Senior Forecaster)
Status of a new maize disease in Rwanda Gafishi Kanyamasoro Martin Nairobi, August, 2013.
1 3/21/11 Breeding strategies Workshop Ethiopia 6-8 th of December 2011.
How can all of the people in the world be fed????????????? Created by Ms. McFadden.
Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 1: About Sorghum After completing this lesson, you have learned to.
Programme priorities for Western and Central Africa Mohamed Béavogui Director of Western and Central Africa Division, PMD April th Replenishment.
Overview of the scientific, political and financial landscapes Climate-Smart Agriculture in West Africa: Dr Robert Zougmoré CCAFS Regional Program Leader.
A REPORT ON AGRICULTURE IN UGANDA:. COUNTRY PROFILE: Uganda is located in the eastern region of Africa. It is bordered by Sudan in the north, Kenya in.
After successful completion of this Lesson, you have learned to answer: 1.Why pearl millet cultivation is important? 2.Why pearl millet yields are low.
Virtual Academy for the Semi Arid Tropics Module I About Pearl Millet Course on Diseases of Pearl Millet There are 9 multiple choice questions in this.
Virtual Academy for the Semi Arid Tropics Module II Course on Diseases of Sorghum Foliar Diseases Next There are 5 multiple choice questions in this exercise.
After successful completion of this Module, you have learned to: Recognize the importance of downy mildew of pearl millet. Describe the symptoms of downy.
Yield Loss Prediction Tool for Field-Specific Risk Management of Asian Soybean Rust S. Kumudini, J. Omielan, C. Lee, J. Board, D. Hershman and C. Godoy.
After successful completion of this Lesson, you have learned to answer: 1.Why sorghum cultivation is important? 2.Can sorghum crop yield comparable to.
GLOBAL ENVIRONMENTAL CHANGE AND FOOD PROVISION IN SOUTHERN AFRICA Explorations for a possible GECAFS research project in southern Africa Martin Muchero,
Virtual Academy for the Semi Arid Tropics Course on Pearl Millet Production Practices Module 1: About Pearl Millet After completing this Lesson, you have.
After successful completion of 13 Units in this Lesson, you have learned to: List the fungal diseases damaging the groundnut leaves. Describe the symptoms.
The African Monsoon Recent Evolution and Current Status Update prepared by Climate Prediction Center / NCEP 13 April 2009 For more information, visit:
Screening for culinary and canning quality in advanced dry bean lines ( Phaseolus vulgaris. L.) Project Proposal Betty Wangui Githendu, Reg.No. A22/0092/2009.
Migration of the Bantus & Great Zimbabwe Chapter 7 Section 3.
EVALUATION OF LAMBDA STAR IN THE CONTROL OF APHIDS ON KALE. BY JOSPHINE W. NJOGU REG NO.A138/10309/2007.
Diseases Management in Grape Nursery Grape seedlings are susceptible to diseases like Anthracnose, downy mildew, powdery mildew, leaf spot, leaf blight,
Africa is the world’s second largest continent (11,700,000 miles). It is home to 52 countries, 1,000 different languages, and 800 million people. 10%
2010 Tanzania Demographic and Health Survey Methodology & Characteristics of Households and Respondents.
Africa We will be looking at Africa this lesson and specifically the impacts economically and socially (on people e.t.c)
Include Partner Logos, if any ABSTRACT:
QTL for vigor traits (LA, plant height, growth rate)
Fig.3. Photoperiod trend during growing season
SERVIR Information systems and dissemination tools
PHENOTYPING FOR ADAPTATION TO DROUGHT AND LOW-PHOSPHORUS SOILS IN COWPEA (VIGNA UNGUICULATA (L.) WALP.) Nouhoun Belko1, Ousmane Boukar1, Christian.
Water use in bean and cowpea: efficiency or effective use of water?
Africa’s Geography.
Coupled crop-climate modelling
Impacts of early maturing chickpea varieties in Myanmar
Epidemiological and Molecular Characterisation of Cassava Mosaic Geminiviruses and their Effect on Yield of Cassava in Zambia Mathias Tembo1,3, M. Mataa1,
Felix Badoloa, Bekele Kotub, and Birhanu Zemadim Birhanua
Models for estimate yield losses due to wheat rusts and powdery mildew By Dr.Gamalat Abd-Elazize& Dr. Mohamed Abdelkader Wheat Diseases Research Department.
A participatory plant breeding approach for early storage root bulking cassava (Manihot esculenta Crantz) with desired quality traits.
1Dept. of Entomology and Plant Pathology, Auburn University, AL
Africa’s Geography.
Global & Regional Climate Change
Integration of Maize Lethal Necrosis Disease Management in Crop/Livestock Intensification to Enhance Productivity of Smallholder Agricultural Production.
AFRICA CENTERS OF EXCELLENCE FOR DEVELOPMENT IMPACT (ACEs for Impact)
Chapter 10.
Strategic Foresight Analysis in the CRP-GLDC
Economic Importance of Crop Production
Njonjo Mary W., Muthomi J, Mwang’ombe A,
by S. K. Wasser, L. Brown, C. Mailand, S. Mondol, W. Clark, C
Map Test COUNTRIES Number 1-18.
XYZ. Roll No. PRODUCTION TECHNOLOGY OF CHICK PEA.
Presentation transcript:

Prevalence of Sorghum (Sorghum bicolor L Prevalence of Sorghum (Sorghum bicolor L.) Diseases in Tanzania and Uganda Samuel M. C. Njoroge1, John Peter Takan2, Elias A. Letayo3, Patrick S. Okoth4, Daniel O. Ajaku4, Henry Ojulong4, and Eric Manyasa4. ABSTRACT: A survey was conducted in 2014 to determine the prevalence of sorghum diseases across different agroecologies of major sorghum production areas in Tanzania and Uganda. In Tanzania, 40 sorghum fields were sampled in Dodoma and Singida Provinces representing the central drier areas, and in Simiyu, Shinyanga, Mwanza, and Mara Provinces representing the humid Lake-zone region. In Uganda, 143 fields were sampled across 4 agroecologies of Teso, Western, Northern, and West Nile. Farmers were purposefully selected, at least 30 plants per field along two diagonal transects were visually assessed for disease, and samples were taken to the laboratory to confirm the diseases observed. In Tanzania, 16 diseases were identified and the most prevalent (% of fields) were leaf blight caused by Exserohilium turcicum, at 76%, anthracnose caused by Colletotrichum sublineolum, at 56%, and rust caused by Puccinia purpurea, at 43%. In Uganda, 15 diseases were identified and the most prevalent were leaf blight at 55%, anthracnose at 43% and ladder leaf spot caused by Cercospora fusimaculans, at 20%. Disease prevalence differed significantly between Tanzania and Uganda. Generally, significant differences were observed in the incidence of major diseases between local or improved varieties. This is the first comprehensive sorghum disease survey report in over 15 years in both countries. INTRODUCTION - The last published comprehensive report listing sorghum diseases in Tanzania (de Milliano, 1992) and Uganda (Guiragossian, 1986; Hulluka and Esele, 1992) showed that 17 and 15 diseases, respectively, had been reported and confirmed. However, recent reports on the occurrence of individual diseases have been published (Bigirwa et al., 1998; Okori et al., 2004; Ramathani et al., 2011). From these recent reports, most have focused on leaf blight (Okori et al., 2004) and downy mildew (caused by Peronosclerospora sorghi) (Bigirwa et al., 1998) possibly because these diseases are increasing in importance. Shifts in the prevalence and severity over time are expected based on many factors such as changes in cropping patterns, varieties grown, climate. A survey was therefore carried out to identify and update information on diseases of sorghum across the major production areas in Tanzania and Uganda. RESULTS A A B B Figure 4. Occurrence and distribution of sorghum diseases in the Lake (A), Central (B) zones in Tanzania. Mean disease within each zone and for Tanzania are represented by dashed line and solid line graphs, respectively. Figure 5. Occurrence and distribution of sorghum diseases in Western (A), and Teso (B) agroecological zones in Uganda. Mean disease within agroecological zones and for Uganda are represented by dashed line and solid line graphs, respectively. MATERIALS AND METHODS - In Tanzania, the survey was conducted in June 2014 on farmers’ fields in Dodoma and Singida Provinces, and in Simiyu, Shinyanga, Mwanza, and Mara Provinces (Figure 1A). For Uganda, the survey was conducted in July to August 2014 in the Teso and Northern agroecologies; and December 2014, in the West Nile agroecology (Figure 1B). Farmers were purposefully selected, at least 30 plants per field along two diagonal transects were visually assessed for disease, and samples were taken to the laboratory to confirm the diseases observed. Fig 1. Maps of Tanzania (A) and Uganda (B) showing areas sampled during the survey. DISCUSSIONS– We identified 16 and 15 diseases in Tanzania and Uganda respectively. In Tanzania and Uganda, both anthracnose and leaf blight were significant and commonly prevalent. However, rust was more prevalent in Tanzania, and ladder leaf spot was more prevalent in Uganda. Previous reports (Hulluka and Esele, 1992; de Milliano, 1992) reported that ladder leaf spot had been reported in Tanzania but not confirmed, and had not been reported in Uganda. In our survey the prevalence of ladder leaf spot was higher in Uganda, but also present in the central drier zones of Tanzania. Of importance were observations that local land races had more diseases occurring on them than improved varieties. Improved varieties, for example KARI Mtama 1 in Tanzania was often infected with rust and leaf blight, but local landraces growing nearby would be affected by rust, leaf blight, anthracnose, head mold, ladder leaf spot, and tar leaf spot. This is the first comprehensive sorghum disease survey report in over 15 years in both countries. REFERENCES Bigirwa, G., Adipala, E., and Esele, J. P. 1998. Occurrence of Peronosclerospora sorghi in Uganda. Plant Dis. 82:757-760 De Milliano, W. A. J. 1992. Sorghum diseases in southern Africa. Pages 9-19 in Sorghum and millet diseases: a second world review. de Milliano, W. A. J., Frederiksen, R. A., and Bengston, G. D., eds. Patancheru, A. O. 502 324, India: International Crops Research Institute for the Semi-Arid Tropics. Guiragossian, V. 1986. Sorghum production constraints and research needs in eastern Africa. Pages 28-46 in: Proc. Regional Workshop Sorghum Millet Improvement in Eastern Africa, 5th. EARSAM, Nairobi, Kenya Hulluka, M., and Esele, J. P. E. 1992. Sorghum diseases in eastern Africa. Pages 21-24 in Sorghum and millet diseases: a second world review. de Milliano, W. A. J., Frederiksen, R. A., and Bengston, G. D., eds. Patancheru, A. O. 502 324, India: International Crops Research Institute for the Semi-Arid Tropics. Okori, P., Rubaihayo, P. R., Ekwamu, A., Fahleson, J., and Dixelius, C. 2004. Genetic characterization of Cercospora sorghi from cultivated and wild sorghum and its relationship to other Cercospora fungi. Phytopathology 94:743-750. A B 1-ICRISAT-Malawi; 2- NaSARRI-Uganda, 3- DRD Tanzania, 4 ICRISAT-Nairobi A global alliance for improving food security, nutrition and economic growth for the world’s most vulnerable poor