WINTER MENU Week One Monday Tuesday Wednesday Thursday Friday Chicken and Pepperoni Pasta Bake served with Garlic Bread and Mixed Vegetables Lamb Curry served with Rice, Mixed Salad Minced Beef Cobbler Served with Parsley Potatoes, Carrots and Broccoli Chicken and Bacon Pie served with Parsley Potatoes, Swede and Cauliflower Fish of the day served with Chips, Peas or Baked Beans Macaroni Cheese with Red onion Garlic Bread and Mixed Vegetables BBQ Quorn with Steamed Rice and Mixed Salad Vegetable Slice served with Parsley Potatoes, Carrots and Broccoli Quiche with Creamed Potatoes, Swede and Cauliflower Vegetable Burgers With Chips, Peas or Baked beans Pasta Bar Or Jacket Potatoes Fruit Crumble with Cream Pineapple Sponge with Custard Apple Pie with Ice Cream Treacle Tart and Custard Assorted Puddings From Chiller Fresh fruit, seasonal vegetables, freshly baked bread, salad and water are available every day and our fresh produce and meat are sourced locally when ever possible.