PASTA PASTA PASTA PASTA PASTA PASTA

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Presentation transcript:

PASTA PASTA PASTA PASTA PASTA PASTA

CAN YOU NAME THAT PASTA…. Fusilli FETTUCCINE SHELLS LASAGNA MANICOTTI BOW TIE SPAGHETTI PENNE

DOES PASTA YIELD….. The Same Double Triple

Step #1 Boil the water first

Step #2 Add pasta slowly so the water continues to boil a.If the boiling stops, the pasta will stick together b.Boiling helps circulate the pasta for even cooking

Step #3 With a wooden spoon, stir immediately to separate the pasta pieces. If you’re cooking long pasta, such as linguine or spaghetti make sure it’s below the surface of the water.

Step #4 Leaving the lid OFF continue a rapid boil to cook pasta

Step #5 Cook pasta to a doneness stage known as al dente (firm to the bite)

Additional Tips Store pasta in tightly covered container at room temperature. Pasta dishes are usually low cost entrees.