NC Department of Public Instruction

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Presentation transcript:

NC Department of Public Instruction School Nutrition Services Section USDA is an equal opportunity provider and employer.

Objectives What is the National School Lunch Program (NSLP)? How long is the application process? Does our school qualify for the NSLP? Identify steps for participating in the federally funded School Nutrition Programs Decisions, decisions… do we want to participate? Lynn Harvey, Ed.D., RDN, LDN, FAND, SNS Chief We think nutrition because students can’t think without it.

What is the National School Lunch Program? The National School Lunch Program is the federally assisted meal program operating in public and nonprofit private schools and residential child care institutions. Provides nutritionally balanced, low-cost or free lunches to children each school day. Lynn Harvey, Ed.D., RDN, LDN, FAND, SNS Chief We think nutrition because students can’t think without it.

What other programs are offered under School Nutrition? National School Lunch Program (NSLP) After School Snack Program (ASSP) Seamless Summer Option (SSO) Fresh Fruit and Vegetable Program (FF&VP) School Breakfast Program (SBP) Special Milk Program (SMP) Summer Food Service Program (SFSP) Lynn Harvey, Ed.D., RDN, LDN, FAND, SNS Chief We think nutrition because students can’t think without it.

How Long Is the Application Process? The School Nutrition Program application process takes approximately four-six (4-6) months to complete. Lynn Harvey, Ed.D., RDN, LDN, FAND, SNS Chief We think nutrition because students can’t think without it.

Steps to Participate in The School Nutrition Program Complete Potential School Food Authority (SFA) Interest Form Submit along with School Calendar Create menus, complete menu grids and certification worksheets – submit for approval Catering Contract/Request For Proposal Submit required Technology Access forms Complete and submit required Operations/Management documents for review and approval. Lynn Harvey, Ed.D., RDN, LDN, FAND, SNS Chief We think nutrition because students can’t think without it.

Steps to Participate in The School Nutrition Program Complete online Agreement Application process Submit required original signed documents to NCDPI – School Nutrition Services Congratulations! Your School Food Authority is an approved sponsor in the School Nutrition Program! An Operations and Program Management Consultant will be onsite to observe meal services within four (4) weeks of approval. Lynn Harvey, Ed.D., RDN, LDN, FAND, SNS Chief We think nutrition because students can’t think without it.

What is the Reimbursement Rate?

USDA PROFESSIONAL STANDARDS Bachelor’s degree or equivalent educational experience, with academic major in food & nutrition, food service management and at least eight hours of food safety training Associate’s degree or equivalent educational experience, with academic major in food & nutrition, food service management and at least one year experience and at least eight hours of food safety training

USDA PROFESSIONAL STANDARDS High school diploma (or GED) and at least three years of relevant experience in School Nutrition Programs and at least eight hours of food safety training either not more than five years prior to their starting date or completed within 30 days of the employee’s start date; In Local Education Agencies with less than 500 students, the State Agency may approve a candidate that meets the educational standards but has less than three years of experience.

USDA PROFESSIONAL STANDARDS http://childnutrition.ncpublicschools.gov/continuing-education/professional-standards

Decisions.. Decisions.. Do We want to Participate in the NSLP? Lynn Harvey, Ed.D., RDN, LDN, FAND, SNS Chief We think nutrition because students can’t think without it.

Thank You for your participation! Jacquelyn McGowan, Compliance Officer Jacquelyn.Mcgowan@dpi.nc.gov 919.807.3595 http://childnutrition.ncpublicschools.gov/ Lynn Harvey, Ed.D., RDN, LDN, FAND, SNS Chief We think nutrition because students can’t think without it.

In accordance with Federal civil rights law and U. S In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1)      mail: U.S. Department of Agriculture                    Office of the Assistant Secretary for Civil Rights                    1400 Independence Avenue, SW                    Washington, D.C. 20250-9410; (2)      fax: (202) 690-7442; or (3)      email: program.intake@usda.gov. This institution is an equal opportunity provider.