SEMPER VIVA 2016 Sulfur Free AOC Bordeaux

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Presentation transcript:

SEMPER VIVA 2016 Sulfur Free AOC Bordeaux Location : The vineyard is located in the Cadillac Côtes de Bordeaux appellation, and encompasses 66 hectares. The vines, planted in gravel and clay « terroir », benefits from favorable south-south-east facing slopes and plateaus. Cultivation : Organic winegrowing Certification : ECOCERT, NOP, ISO 14001 (winery management) Grape Varieties : 80% Merlot / 20% Cabernet Sauvignon Density : 5000 to 7000 feet/ha Vinification : Manual sorting of the grapes. Thermo regulated fermentation in 90HL concrete tanks. Maceration and ageing at low temperature with air-contact control. Oenologist : Michel Rolland Tasting : Fresh and fruity, this wine develops aromas of red and black fruits, with a slight note of vanilla. On the palate, its fleshy matter reveals a beautiful intensity. Serving temperature : 14°-16° C Bottle life : To drink in the year SCEA du Château Suau – 33550 CAPIAN - + 33 556 721 906 Monique Bonnet + 33 609 822 372 - monique.bonnet@wanadoo.fr Laure Baduel + 33 616 481 939 - laure.baduel@blendsfrance.com www.chateausuau.com