HOW TO TALLK TO YOUR RIDERS ABOUT NUTRITION

Slides:



Advertisements
Similar presentations
Chapter 8: Planning a Diet for Fitness and Wellness
Advertisements

Ch. 7 Nutrition for Life Section 3 Meeting Your Nutritional Needs
Nutritional needs will change throughout your life.
Nutrition Throughout Life. Nutritional Needs Throughout Life Nutritional needs throughout your life are based on: – MyPlate recommendations – Dietary.
Provided Courtesy of Nutrition411.com Where Health Care Professionals Go for Information Managing Your Diabetes Through a Healthy Diet Review Date 8/12.
MyPlate - MyPlate was released in June 2011.
NUTRITION.
High School and College Students’ guide to Ryan McCulley presents...
Managing Your Diabetes Through a Healthy Diet Provided Courtesy of RD411.com Where health care professionals go for information Review Date 3/10 D-0554.
Lesson 3 Lifelong nutrition.
Nutrition and Food Pyramid. Do Now What are some reasons why we eat food?
The Truth About a. What is a Fad Diet? A diet that gains popularity by making weight loss look and does require exercise.
NUTRITION.
Food Choices Teen years demand more nutrients and calories than any other time of life Poor Diet could lead to….. Heart Disease Obesity Cancer Osteoporosis.
Nutrition. 6 Types of Nutrients: 1.) Carbohydrates 2.) Proteins 3.) Fats 4.) Vitamins 5.) Minerals 6.) Water Nutrients That Provide Energy Carbohydrates,
Name:_______________________ Day:____ Period:____ Trimester: _____
NUTRITION Name:_______________________ Day:____ Period:____ Trimester: _____.
MyPlate- At A Glance KEY Dietary Guidelines Healthy Eating Patterns 1. Eat nutrient dense foods. 2. Balance calories to manage weight. 3. Reduce sodium,
Eat Well & Keep Moving Principles of Healthy Living Module 3 Eat Well & Keep Moving From L.W.Y Cheung, H. Dart, S. Kalin, B. Otis, and S.L. Gortmaker,
Eat Well & Keep Moving Principles of Healthy Living Session 3 Eat Well & Keep Moving From L.W.Y Cheung, H. Dart, S. Kalin, B. Otis, and S.L. Gortmaker,
Students will comprehend concepts consistent with USDA guidance related to eating and physical activity for good health.
How to Meet Special Dietary of an Athlete. ad Good nutrition is a critical component of a sports training or physical activity program. There is no “miracle.
MyPlate - MyPlate was released in June Recommendations are for 2 years of age and older.
You Are What You Eat! The Connection Between What You Eat and Your Health.
Energy and Calories. What are Calories Simple unit of measure for energy The amount of energy needed to rise 1 Gram of water 1 ° C Energy comes from 3.
Unit 9: Nutrition Family and Consumer Sciences I.
The Food Pyramid. Guidelines for Eating Right and Active Living MyPyramid is a tool that can help you choose healthful foods for all your meals and snacks.
N UTRITION H OW MUCH DO YOU REALLY KNOW ?. T RUE OR F ALSE ? Fad diets work for permanent weight loss. FALSE Fad diets are not the best way to lose weight.
11 Tips to Eating Healthy 1.Eat a Variety of Nutrient Dense Foods. For good health you need at least 40 different nutrients. There is no single food that.
Ch. 2.6 Nutrition Learning objectives: Why is nutrition important?
The basics of nutrition & Exercise for college students
Maintaining a Healthy Weight
Best Tips For Weight Losing
What You Will Do Explain myths associated with physical activity and nutrition. Identify fad diets and risky weight-loss strategies. Evaluate consumer.
Basic Weight Training Nutrition for Weight Training
Sports Nutrition Guidelines
Life of a Typical Client
A Healthy Body May 2017.
Guidelines for Eating Aim: How can we use the Dietary Guidelines for Americans for healthy eating and balancing calorie intake?
Sports Nutrition Guidelines
Eating Smart Palo Alto Medical Foundation Health Education Department
Sports Nutrition Guidelines
NUTRITION.
Healthy Eating Patterns
The Dietary Guidelines
Unit 6: Nutrition and Physical Activity
Teens, Eating Disorders, and Athletes
A 1,200 Calorie Non-Starving Diet Plan
GUIDELINES FOR HEALTHY EATING
Healthy Eating.
The Dietary Guidelines
Healthy Eating Patterns
The Dietary Guidelines
The Dietary Guidelines
Choose My Plate and Dietary Guidelines
Guidelines for Healthful Eating
Sports Nutrition Guidelines
The Dietary Guidelines
Dietary Guidelines for Americans
Healthy Eating Patterns
What You Will Do Explain myths associated with physical activity and nutrition. Identify fad diets and risky weight-loss strategies. Evaluate consumer.
Healthy Food Guidelines (3:04)
Dietary Guidelines for Americans
What You Will Do Identify the Dietary Guidelines for Americans.
Athletes.
Your Health Matters: Nutritious Eating Conclusion
NUTRITION Presented by, Ajith K K Asst. Professor
The Dietary Guidelines
Introduction to Athletic Training Jenna Bidoglio, ATC
What Is Nutrition? -The study of how your body uses the food that you eat.
Presentation transcript:

HOW TO TALLK TO YOUR RIDERS ABOUT NUTRITION CARLA SCOTTO MED,RD,LDN

Why do people ask for nutrition advice? Weight loss Athletic Performance General Health Disease

Why Diets Don’t Work Not practical for long term use Diets don’t teach healthy eating habits Many diets exclude food groups and therefore essential nutrients Promote rapid unhealthy weight loss May be expensive….does it suggest you buy special food or supplements?

What about Low Carbohydrate Diets? Carbohydrates are cut back to an unsafe level with not enough fuel for your brain to function properly……which is why you feel tired & irritable Rapid weight loss is due to fluid not fat Low in fiber & may cause constipation

The Problem with Low Carbohydrate Diets Compromises workouts The body will use muscle as fuel if calories are too low

Are Carbohydrates bad for you? Avoid Simple Sugars Limit Refined Flour Try to eat Whole Grains as much as possible Pay attention to portion sizes

Nutrition Advice Eat Foods in their least processed form such as fruits, veggies & whole grains

Nutrition Advice Eat Breakfast Daily

Stay hydrated by drinking non-caloric beverages Nutrition Advice Stay hydrated by drinking non-caloric beverages Sports Drinks

Nutrition advice Eat smaller portions more often, 5-8 meals spread evenly across the day

Choose foods rich in fiber, especially grains (25-35g/day) Nutrition Advice Choose foods rich in fiber, especially grains (25-35g/day)

Include a lean protein source with every meal Nutrition Advice Include a lean protein source with every meal Eat fruits and vegetables at every meal.

Drink or eat a mixture of carbohydrate & protein before and/or after your workout (4:1 ratio)

Exercise & Fuel Usage %Glycogen %Fat %Protein VO2 Max Short Duration, High Intensity (800m Race) 100% >70% Moderate Duration & Intensity (10K Race) 80% 20% 60-70% Long Duration, Mod-low Intensity (Marathon) 30-40% 10% <60%

Be careful about recommending supplements. What are the issues? Manufacturing is not standardized or tested. Safety, efficacy, & purity is not regulated. Concentration of active ingredients is not consistent.

Nutrition Supplements What are the Issues? May have life threatening consequences such as Ephedra or Ma Huang May have negative side effects such as “prohormones” or precursors to testosterone. Many supplements can negatively impact hydration which will hinder athletic performance/workouts

Nutrition Supplements What are the Issues? Herbal supplements may interfere with other medications. Doctor should be notified of any supplements taken. Some supplements although safe if taken in recommended amounts, may be harmful if taken in large doses over extended periods of time.

Some contain NCAA banned or illegal substances. Citrus aurantium or Bitter orange Synephrine Pseudoephedrine Willow bark Phenylpropanolamine (PPA)

Where can I find Reliable Nutrition Information? Choose websites with Domain names ending in .gov or .edu whenever possible Look for the authors’ credentials(RD,MPH) Make sure the information is up to date Look for peer reviewed information which means the article was checked for accuracy by other professionals Beware of unrealistic claims Articles should include references Reliable websites will provide an email address for questions and feedback