TRADITIONAL CYPRIOT RECIPES MAIN DISH: TAVAS COMENIUS 1 ACTIVE SCHOOLS DROSIA K.B’. PRIMARY LARNACA CYPRUS YEAR 2 ACTIVITY 1 TRADITIONAL CYPRIOT RECIPES MAIN DISH: TAVAS
MAIN DISH :TAVAS INGREDIENTS I kg pork in cubes 6 tomatoes 6 onions 1 kg potatoes Salt, pepper, cumin 1 cup oil 2 glasses water 2-3 laurel leaves
Wash the potatoes.
Wash the tomatoes.
Peel the onions.
Wash the onions.
Peel the potatoes.
Slice the tomatoes.
Slice the onions in rings.
Take a big cooking pan and place the meat, the tomatoes and the onion rings.
Add the potatoes in cubes.
Add 1 cup cooking oil.
Add salt…
…and the rest of the spices: pepper, cumin and the laurel leaves.
Add 2 cups of water.
Close the cooking pan and bake in oven at 250 C for 2 hours.
This is how it looks like when cooked.
Kali orexi! Ιt means Bon Apetit!