Fig. 2. Changes in the plasma glucose and NEFA levels Fig. 2. Changes in the plasma glucose and NEFA levels. Postprandial glucose levels (A), postprandial peak glucose levels (B), iAUCs of postprandial glucose levels during 0-4 hours interval (C), and postprandial NEFA levels (D) are shown. *P < 0.05; †P < 0.001. iAUC, incremental area under the curve; CC, conventional cereal; DC, dietary fiber-enriched cereal; NEFA, nonesterified fatty acid; n.s., no significance. Fig. 2. Changes in the plasma glucose and NEFA levels. Postprandial glucose levels (A), postprandial peak glucose levels (B), iAUCs of postprandial glucose levels during 0-4 hours interval (C), and postprandial NEFA levels (D) are shown. *P < 0.05; †P < 0.001. iAUC, incremental area under the curve; CC, conventional cereal; DC, dietary fiber-enriched. . . J Korean Med Sci. 2016 Feb;31(2):222-230. http://dx.doi.org/10.3346/jkms.2016.31.2.222