Kitchen Equipment Four (4) Equipment Categories 1. Bakeware 2. Cookware 3. Preparation Gadgets 4. Appliances (small or large)

Baking: When you bake, you bake in the oven Bakeware: cookie sheets, broiler pan, casserole dishes, pie, cake, muffin tins, pizza sheets Cooking: When you cook, you cook on the range Cookware: pots, frying pans or skillets, stock pots, pressure cooker

Kitchen equipment continued Preparation gadget: Items that are used in the kitchen in the preparation stage of cooking or baking. Examples: beater, bowl, spoons, rubber scraper, measuring cups and spoons, liquid measuring cup, beaker, cylinder Appliances: Pieces of equipment that are like machines

Appliances Cont. Small appliances: Can fit on top of the counter Examples: convection oven, toasters, stand mixer, rotary beater, hand mixer, Large appliances: Stand alone Examples: conventional oven, refrigerator, range, washer/dryer, dishwasher,

“Use” Vocabulary Defined Whisk Mix Knead Beat Grate Mince Cut Chop Bake Cook Blend Stir Strain Drain Measure Pantry