Exercise Lab Techniques

Slides:



Advertisements
Similar presentations
Chapter 5: Learning Self-Management Skills
Advertisements

Chapter Six Mrs. Wheeler / Mr. RAth
Body Composition. Body Composition Densitometry Measurement of body density by underwater weighing Density= body mass(kg) Body volume(l) %body fat.
Body Composition.
© 2011 McGraw-Hill Higher Education. All rights reserved. Body Composition Chapter Six.
Chapter 6 Lecture © 2014 Pearson Education, Inc. Body Composition.
Dixie L. Thompson chapter 6 Body Composition. Important Terms Fat mass Fat-free mass Percent body fat Obesity Overweight Body fat distribution or fat.
Body Composition Chapter 4. Objectives Define body composition and understand its relationship to assessment of recommended body weight. Explain the difference.
Understanding Body Composition
Overweight and Obesity Theresa Staley Jordan Knoepfel.
BODY COMPOSITION Chapter 4. Objectives Define body composition and understand its relationship to assessment of recommended body weight. Explain the difference.
Chapter 4 Body Composition 5/23/ Student Learning Outcomes Define body composition & understand its relationship to healthy body weight. Identify.
Fahey/Insel/Roth, Fit & Well: Core Concepts and Labs in Physical Fitness and Wellness, Chapter 6 © 2007 McGraw-Hill Higher Education. All Body Composition.
BODY COMPOSITION KIN 150 Micheline Vargas. Benefits of Healthy Body Composition Wellness for life Improved performance of physical activities Better self-image.
© 2010 Cengage-Wadsworth Chapter 4 Body Composition Outline: 1.Essential & Storage Fat 2.Techniques to Assess Body Composition 3.Determining Recommended.
Daily Trivia This little girl is sick. And sad .
Sport Books Publisher1 Body Composition. Sport Books Publisher2 Body Composition There are three interrelated aspects of the human physique: Size (volume,
Essential and Storage Fat Techniques to Assess Body Composition Determining Recommended Body Weight Chapter 4 Body Composition Assessment CHAPTER OUTLINE.
Understanding Body Composition
WHAT IS BMI? BMI BODY MASS INDEX- BASED ON HEIGHT AND WEIGHT TO DETERMINE AMOUNT OF FAT AN INDIVIDUAL HAS OBESE BMI > 30.
DEFINITION: Describes the percentages of fat, bone, muscle, and fluid that make up body weight Factors that affect a person’s body composition: Heredity.
We All Change in Many Ways What Is Body Composition? Body composition = the body’s relative amounts of fat mass and fat-free mass (bone, water, muscle,
Fahey/Insel/Roth, Fit & Well: Core Concepts and Labs in Physical Fitness and Wellness, Chapter 6 © 2007 McGraw-Hill Higher Education. All rights reserved.
Illinois State University Introduction to Body Composition Chapter 1.
Chapter 6 Lecture © 2014 Pearson Education, Inc. Body Composition.
Body Composition Chapter 6. Lecture Objectives 1. Define fat-free mass, essential fat, and non- essential fat and describe their functions in the body.
What is physical fitness………. What would your definition of a physically fit person be? What kind of characteristics would they have?
Health Related Components of Physical Fitness Common Core Standard NPA 4.1 Execute exercise programs with safety and effectiveness.
Chapter 9 A Healthy Approach to Weight Management.
Body Composition. What is body composition? The ratio of lean body mass to body fat Generally this is a topic many physical educators try to avoid Although.
YOUR LOGO HERE Illinois State University Body Composition Chapters 7 and 8.
Chapter 6 Body Composition. What Is Body Composition? Body composition = the body’s relative amounts of fat mass and fat-free mass (bone, water, muscle,
Headlines How do you feel? Are you bothered?
Obesity.
Body Composition. What Is Body Composition? Body composition is the body’s relative amounts of fat mass and fat-free mass Body fat includes two categories:
© 2010 Cengage-Wadsworth 1234 Key Terms Overweight: An excess amount of weight against a given standard such as height or recommended percent body fat.
Fitness Vocabulary  Fold your paper “Hot Dog” style  Tear 5 folds.  Write the following terms on the outside of each flap. 1. Obesity 2. Basal Metabolic.
Assessing Physical Fitness Assessing Physical Fitness.
Body Composition The body’s proportion of fat and fat-free mass.
YOUR LOGO HERE Illinois State University Assessment of Body Composition l 1. Chemical analysis of cadavers. l Most accurate l Can only pre-test l Tough.
PE 901.  Body Composition – the body’s relative amounts of fat and fat-free mass. An important component of fitness for health and wellness. People whose.
Weight Management Chapter 5. Weight Management  Aim for a healthy weight  Heredity determines bone size and shape  BUT maintaining a healthy weight.
© McGraw-Hill Higher Education. All Rights Reserved Body Composition Chapter Six.
Chapter 7: Improving Body Composition ØBody composition is the ratio between fat mass and fat-free mass ØFat-free mass includes all tissues exclusive of.
Chapter 15 Estimating Body Composition. What is Body Composition? Refers to the relative amounts of the different compounds in the body Why Study Body.
How to Calculate Your Body Mass Index (BMI)
Obesity.
Objectives Define body composition.
Body Composition Chapter Six.
Body Composition.
Chapter 5: Staying Active, Managing Weight
Personal Fitness: Chapter 5
4 Body Composition.
Chapter 7: Improving Body Composition
Answer the following questions:
Chapter 5: Learning Self-Management Skills
Recommendations for Body Composition, Exercise, and Caloric Intake
Exercise & Fitness Notes Interpersonal Relationships
Sports Medicine Body Composition.
Sports Medicine Body Composition.
Body Composition Ideal body weight = age-related height/weight chart
Body Composition Chapter 3
Nutritional status and COPD
Body Composition Assessment
Health Related Components of Physical Fitness
Table 1. General Characteristics of the Study Subjects
Body Composition © 2014 Pearson Education, Inc..
DATA ANALYSIS: STATISTICS AND GRAPHING
Risk Factors for CHD L.O – Describe the global distribution of CHD and the risk factors associated with it.
Body Composition Chapter 4.
Presentation transcript:

Exercise Lab Techniques Exam 3 Review

Chapter 19 What are some signs or symptoms of exertional intolerance that warrant stopping exercise? What is a MET?

Chapter 20 What four lung volumes make up total lung capacity? How is VC defined functionally and mathematically? What three body characteristics determine VC? What is RV and how is it measured?

Chapter 21 How is pulmonary ventilation defined functionally and mathematically? What is meant by the term ventilatory equivalent? What is MVV and how is it measured and/or predicted?

Chapter 22 What are the characteristics and dimensions of the box used in the Traditional Sit-and-Reach (SR) Test? What are the six different test of SR flexibility described in the chapter. How does the Back-Saver SR Test differ from the Traditional SR Test? What is the effect of sex/gender on SR flexibility?

Chapter 23 How is body mass index (BMI) defined? How is body mass index calculated? What is the trend in obesity in the United States? What is the range of a “normal” BMI? How is BMI related to mortality?

Chapter 24 What is the rationale for using girths to estimate body composition? Which single girth measurement is used for men and for women in the “1-girth method”? What is the SEE for most girth methods? What are the average waist-to-hip ratios in young (20-29 year-old) men and women?

Chapter 25 What is the rationale for using skinfold thickness to estimate percent body fat? What is essential fat and stored fat? What are the skinfold sites used in the three and seven site Jackson and Pollock methods? What is the average percent body fat of adult (18-55 year old) men and women? How is the skinfold thickness affected by aging?